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Biomedical subjects

A Arieli

Publications and source records attributed to A Arieli.

At least 19 recordsLinked to original sources
PubMed2001

Figuring space by time.

Sensory information is encoded both in space and in time. Spatial encoding is based on the identity of activated receptors, while temporal encoding is based on the timing of activation. In order to generate accurate internal representations of the external world, the brain must decode both types of encoded information, even when processing stationary stimuli. We review here evidence in support of a parallel processing scheme for spatially and temporally encoded information in the tactile system and discuss the advantages and limitations of sensory-derived temporal coding in both the tactile and visual systems. Based on a large body of data, we propose a dynamic theory for vision, which avoids the impediments of previous dynamic theories.

Afferent Pathways↗
PubMed2001

Effect of site and source of energy supplementation on milk yield in dairy cows.

The effect of infusing similar energy equivalents of starch into the rumen, or starch or oil into the abomasum was studied in four midlactation cows in a 4 x 4 Latin square design experiment; controls were ruminally infused with water. Cows were fitted with cannulas in the rumen, abomasum, and ileum, and nutrient digestion in the rumen and small intestine was evaluated with Cr as a digesta marker. Ruminal infusions of starch, or abomasal infusions of starch or oil, were associated with a decrease in voluntary feed organic matter intake. Overall energy intake was reduced in oil-infused, but not in starch-infused cows. Nonstructural carbohydrate digestibility in the rumen and in the small intestine was similar among treatments. In abomasally infused cows 3.4 kg/d of nonstructural carbohydrates was apparently digested in the small intestine. Milk production was reduced in oil-infused cows, but the efficiency of milk energy and protein yield was unaffected by treatments. Plasma glucose, insulin, and IGF-1 concentration, mammary glucose extraction rate, rumen ammonia and plasma urea, and arterial and mammary extraction rate of amino acids were all similar among treatments. Large quantities of starch can be digested in the rumen or small intestine of dairy cows. There appear to be no metabolic advantage to increasing the supply of starch to the rumen or the abomasum of mid-lactation dairy cows maintained on highly concentrated diets and exhibiting a positive energy balance.

Abomasum↗
PubMed2001

Effects of prepartum somatotropin and monensin on metabolism and production of periparturient Holstein dairy cows.

Fifty-five multiparous Holstein dairy cows were used to evaluate the singular and combined effects of somatotropin and monensin treatments during the late dry period on postpartum metabolism and production. Treatments were 1) control (C); 2) injection of exogenous bovine somatotropin (bST); 3) TMR top dressed with 300 mg of monensin/day (M); and 4) monensin and somatotropin in combination (bST+M) during the last 28 days before expected parturition. A 500-mg subcutaneous injection of sustained release somatotropin was administered adjacent to the tail head at d -28 and -14 relative to expected calving. Diet and management were the same for all cows after parturition. Production and intake were measured daily until 63 d in milk. Milk composition, blood metabolites, and body weight and condition score were measured weekly. Prepartum glucose, nonesterified fatty acid, and blood urea nitrogen concentrations were not different among treatments. Cows on the M treatment tended to have greater dry matter intake postpartum than those on the C treatment and 30% lower plasma nonesterified fatty acid concentrations during wk 1 postpartum than all other treatments. Milk yield and milk fat yield were not different among treatments, but milk fat percent tended to be lower for the bST+M treatment than the C treatment. Changes in plasma amino acid concentrations were consistent with mobilization of skeletal muscle protein, possibly for use in gluconeogenesis. Results from this study provide evidence that prepartum feeding of monensin reduced plasma nonesterified fatty acid concentrations and may improve glucose metabolism of the periparturient dairy cow.

Animals↗
PubMed2001

Monensin and growth hormone effects on glucose metabolism in the prepartum cow.

Twenty-seven multiparous Holstein dairy cows were used to evaluate the singular and combined effects of somatotropin and monensin treatments during the late dry period on postpartum metabolism and production. Treatments were 1) control, 2) injection of exogenous bovine somatotropin (bST); 3) total mixed rations top-dressed with 300 mg of monensin/d, and 4) monensin and somatotropin in combination, during the last 28 d before expected parturition. A 500-mg subcutaneous injection of sustained-release somatotropin was administered at d-28 and -14 relative to expected calving. Glucose kinetics was evaluated on d 15 before expected calving date using a tracer dose of 45 mg of U-13C-labeled glucose. Jugular blood was sampled 20 times during 8 h after tracer injection. Intake of DM was 1.9% of BW, and daily feed was supplied in six equal meals before the glucose kinetic assay. The CONSAM simulation program, which assumes a two-compartment model, was used to analyze the glucose 13C enrichment curves with time. Average glucose distribution space, glucose mass, and glucose residence time in compartment 1 were increased in monensin-treated cows and were decreased in bST-treated cows. On the day of the glucose kinetic assay, blood concentrations of glucose, NEFA, and urea were similar among treatments. The changes in glucose pool and distribution space suggest that monensin increases propionate supply and bST facilitates glucose flow into glucose consuming organs. It is concluded that dairy cows might benefit from a combined application of monensin and bST before parturition.

Animals↗
PubMed2000

Long-term optical imaging and spectroscopy reveal mechanisms underlying the intrinsic signal and stability of cortical maps in V1 of behaving monkeys.

Explorations of learning and memory, other long-term plastic changes, and additional cognitive functions in the behaving primate brain would greatly benefit from the ability to image the functional architecture within the same patch of cortex, at the columnar level, for a long period of time. We developed methods for long-term optical imaging based on intrinsic signals and repeatedly visualized the same functional domains in behaving macaque cortex for a period extending over 1 year. Using optical imaging and imaging spectroscopy, we first explored the relationship between electrical activity and hemodynamic events in the awake behaving primate and compared it with anesthetized preparations. We found that, whereas the amplitude of the intrinsic signal was much larger in the awake animal, its temporal pattern was similar to that observed in the anesthetized animals. In both groups, deoxyhemoglobin concentration reached a peak 2-3 sec after stimulus onset. Furthermore, the early activity-dependent increase in deoxyhemoglobin concentration (the "initial dip") was far more tightly colocalized with electrical activity than the delayed increase in oxyhemoglobin concentration, known to be associated with an increase in blood flow. The implications of these results for improvement of the spatial resolution of blood oxygenation level-dependent functional magnetic resonance imaging are discussed. After the characterization of the intrinsic signal in the behaving primate, we used this new imaging method to explore the stability of cortical maps in the macaque primary visual cortex. Functional maps of orientation and ocular dominance columns were found to be stable for a period longer than 1 year.

Anesthesia↗
PubMed2000

In vitro methods for measuring the dry matter digestibility of ruminant feedstuffs: comparison of methods and inoculum source.

We conducted this study to evaluate the new in vitro system, DAISY", to determine dry matter (DM) digestibility in ruminant feedstuffs. Results from the DAISY" were compared to those obtained by the traditional Tilly and Terry method. The traditional method buffer was used for both methods. We also compared two sources of rumen inoculum from sheep and dairy cows. Seventeen different feeds were tested, grouped into roughage, concentrate, and CP supplements. The experiment was replicated on two different occasions for all feeds and the two sources of inoculum. The source of inoculum and the time at which it was collected had no effect on the in vitro DM digestibility of the feedstuffs in either of the methods. The DAISY" DM digestibility value compared well with the traditional method values for the roughage group; however, for some feedstuffs in the concentrate and CP supplement groups, the DAISY" values were significantly higher than the traditional method values. Regression analysis of the feeds that resulted in similar values with the two methods revealed that the DAISY" method can be used to predict in vitro digestibility with relatively small variation.

Animal Feed↗
PubMed2000

Partitioning of amino acids flowing to the abomasum into feed, bacterial, protozoal, and endogenous fractions.

We partitioned the flow of amino acids (AA) to the abomasum among rumen undegradable protein (RUP) and bacterial, protozoal, and endogenous fractions using four Holstein cows in midlactation that were equipped with ruminal and abomasal cannulas. A 2 x 2 factorial design with four diets, combinations of high or low ruminally degradable organic matter, and rumen degradable protein, was employed. Crude protein (CP) and AA contents of ruminal bacteria and protozoa and abomasal digesta were determined. Equations for the source compositions and in vivo flows of CP and 16 AA were then solved simultaneously with a linear program to estimate the contribution of RUP, bacterial, protozoal, and endogenous CP to AA flows. The flows of RUP and bacterial AA were not affected by diet. Low dietary RDP increased the flow of protozoal AA to the abomasum, but the ruminally degradable organic matter content of the diet did not affect protozoal AA flow. Across diets, RUP, bacterial, protozoal, and endogenous fractions provided 55, 33, 11, and <1% of the CP, and 62, 26, 12, and <1% of the AA that reached the abomasum. The linear program was a useful tool for partitioning AA that flows to the abomasum. The technique may also allow dietary effects on ruminal microbes and the AA profile of protein flowing to the duodenum to be better understood and perhaps manipulated.

Abomasum↗
PubMed2000

The effect of roasting nonlinted whole cottonseed on milk production by dairy cows.

This study was conducted to examine the effect of roasting nonlinted whole cottonseed on ruminal crude protein (CP) degradability and performance in high-yielding dairy cows. Multiparous Israeli Holstein-Friesian cows (parity average 2.5+/-1.5; n = 132) with 571+/-65 kg of body weight (BW), 107+/-48 d in milk (DIM), and 37+/-5.8 kg of milk yield/d were used in the study. Cows were divided into two dietary treatment groups according to their BW, DIM, and milk production. The two diets were similar in CP, net energy for lactation, and neutral detergent fiber content [17%, 1.74 Mcal/kg, and 30% on a dry matter (DM) basis] and included either 15% (on a DM basis) whole cottonseed or roasted whole cottonseed. Ruminal effective degradability of CP, organic matter (OM), and ether extract (EE) decreased 14, 11, and 10%, respectively, compared to whole cottonseed. Total tract digestibilities of CP and EE were similar for both treatments and averaged 57 and 59%, respectively. However, DM and OM digestibilities were 6 and 5% higher in cows offered roasted whole cottonseed relative to those fed whole cottonseed diet. The inclusion of roasted whole cottonseed in the ration decreased ruminal ammonia and blood urea N concentration by 12% compared with diet with the raw whole cottonseed. Milk production, milk fat content, and production, and milk protein yield increased when roasted, nonlinted whole cottonseed was included in the diet. Milk protein content was similar for both treatments, averaging 2.92%.

Animal Feed↗
PubMed1999

Linking spontaneous activity of single cortical neurons and the underlying functional architecture.

The relation between the activity of a single neocortical neuron and the dynamics of the network in which it is embedded was explored by single-unit recordings and real-time optical imaging. The firing rate of a spontaneously active single neuron strongly depends on the instantaneous spatial pattern of ongoing population activity in a large cortical area. Very similar spatial patterns of population activity were observed both when the neuron fired spontaneously and when it was driven by its optimal stimulus. The evoked patterns could be used to reconstruct the spontaneous activity of single neurons.

Action Potentials↗
PubMed1999

Imaging cortical dynamics at high spatial and temporal resolution with novel blue voltage-sensitive dyes.

Conventional imaging techniques have provided high-resolution imaging either in the spatial domain or in the temporal domain. Optical imaging utilizing voltage-sensitive dyes has long had the unrealized potential to achieve high resolution in both domains simultaneously, providing subcolumnar spatial detail with millisecond precision. Here, we present a series of developments in voltage-sensitive dyes and instrumentation that make functional imaging of cortical dynamics practical, in both anesthetized and awake behaving preparations, greatly facilitating exploration of the cortex. We illustrate this advance by analyzing the millisecond-by-millisecond emergence of orientation maps in cat visual cortex.

Animals↗
PubMed1999

Heat-treated whole cottonseed: effect of dietary protein concentration on the performance and amino acid utilization by the mammary gland of dairy cows.

The effects of replacing whole cottonseed by heated whole cottonseed at two levels of crude protein on amino acid (AA) utilization by the bovine mammary gland were investigated. Four Israeli Holstein cows were used in a 4 x 4 Latin square design with 2 x 2 factorial arrangements. Diets were formulated to contain two levels of crude protein (CP), normal (160 g CP/kg dry matter) and low (140 g CP/kg dry matter), and two levels of rumen undegradable protein (UDP), high (380 g UDP/kg CP) and low (350 g UDP/kg CP). Whole cottonseed was quantitatively substituted by heated whole cottonseed to formulate the high UDP diets. Intakes of dry matter and organic matter were similar for all treatments and averaged 15.9 and 14.4 kg/d respectively. Yields of milk and its constituents were similar for all treatments. Milk yield averaged 23.1 kg/d and this contained (per kg) 32.3 g CP, 25.4 g total casein and 47.5 g lactose. The milk fat content was lower in the cows given the high UDP diets, averaging 34.6 g/kg compared with 38.9 g/kg in the cows fed on the diets with low UDP. Plasma AA concentrations were similar for all treatments apart from Leu and Ile, which were higher in the cows given the high CP diets: 152 and 103 microM compared with 183.8 and 131.5 microM for the low CP diets. Net extraction and balance of essential AA across the half udder suggested that essential AA were supplied in amounts sufficient to meet milk protein requirements for all treatments. The surplus AA supplied as a result of feeding the high dietary CP were probably catabolized via an enhanced oxidative pathway, possibly in the liver, presumably as a passive response to their disposal.

Amino Acids↗
PubMed1999

Estimation of the digestible energy of ruminant feedstuffs by the combined bag technique.

The combined bag technique was used to estimate digestible energy of ruminant feedstuffs. Samples of corn, barley, and sorghum grains; soybean and sunflower meals; corn and wheat silages; and vetch and wheat hays were incubated in dacron bags in the rumens of dairy cattle for 3 to 72 h. Bags containing residues after 12 h of ruminal incubation were introduced into the duodenum and recovered from feces. Feeds and ruminal and intestinal residues were analyzed for dry matter (DM), organic matter (OM), crude protein (CP), neutral detergent fiber, and nonstructural carbohydrates. The effective ruminal degradability of OM was higher in grains (639 g/kg of DM) and in protein supplements (609 g/kg of DM) than in forages (373 g/kg of DM). For grains and forages, carbohydrates contributed most of the degradable OM in the rumen, but, in protein supplements, about 50% of the ruminally degradable OM originated from carbohydrate. For protein supplements, 54% of the OM that disappeared postruminally was CP, but, in the grains and forage ingredients, CP contributed less than 20% of the postruminal OM that disappeared. In grains and forages, 83% of total tract disappearance of OM was from carbohydrates. For protein supplements, CP contributed 50% to overall OM disappearance. The calculated energy equivalent of digested matter averaged among feeds was 4.71 kcal/g. A high correlation was found between digestible energy estimated by the combined bag technique and the respective National Research Council values. The combined bag technique is a useful tool for the estimation of digestible energy in feedstuffs.

Animal Feed↗
PubMed1999

Effects of extrusion of grain and feeding frequency on rumen fermentation, nutrient digestibility, and milk yield and composition in dairy cows.

The effect of corn extrusion and feeding frequency on ruminal and postruminal digestibility and milk yield was studied in cows fed a high concentrate diet. Four Israeli Holstein cows fitted with rumen and abomasal cannulas were used. The experiment was arranged as a 2 x 2 factorial design, with two diets and two feeding frequencies (two or four meals per day). One diet contained 40% ground corn. In the second diet, half of the ground corn was replaced with extruded corn. Feeding cows the extruded versus ground corn diet decreased ruminal ammonia N and plasma urea N concentrations, increased postruminal digestibility of nonstructural carbohydrates, reduced dry matter intake, decreased yield of milk and milk components, and increased efficiency of milk energy and milk protein synthesis. The inclusion of extruded corn in the diet did not affect ruminal volatile fatty acid. Increasing the feeding frequency reduced the diurnal variation in ruminal pH, ruminal ammonia, and plasma urea, and increased dry matter intake--considerably more in the cows fed ground versus extruded corn--and improved postruminal organic matter, nonstructural carbohydrate, and crude protein digestibility. Total tract digestibility of organic matter and crude protein and milk yield and composition were also increased when cows were fed four versus two meals. Concurrent with the feeding frequency and grain processing effect, an increase in rumen-undegradable protein flow was related to increased digestion of nonstructural carbohydrate postruminally (r = 0.54). We concluded that for cows fed high-starch diets more frequent meals are useful for improving postruminal digestibility and milk yield and composition.

Ammonia↗
PubMed1998

In situ assessment of degradability of organic matter in the rumen of the dairy cow.

This study analyzed the relationships among the effective degradabilities of organic matter (OM) in feedstuffs, which were assessed separately by an in situ method and a direct in vivo measurement of the rumen degradation of OM in the diets of Holstein dairy cows. For this comparison, 80 individual data points were used from studies of dairy cows that were in midlactation and that had been cannulated in the rumen and abomasum. In vivo evaluation of the true degradability of OM in the rumen was based on rare earth digesta markers. Purine N served as a microbial marker. Feed samples were incubated in the rumens of dairy cows for 3, 6, 9, 12, 24, 48, and 72 h, and effective rumen degradation was calculated from the percentage of residual OM for rumen outflow rates of 4, 6, and 8%/h. Evaluations of rumen degradability of OM by the in situ method were correlated with actual in vivo measurements of rumen degradability of OM (r2 = 0.31, 0.34, and 0.37; SE of the estimate = 4.1, 4.0, and 3.9%, respectively). We concluded that the in situ method is a useful tool for providing reliable estimates of rumen degradability of OM in dairy cows.

Animal Feed↗
PubMed1998

Effect of the synchronization of the degradation of dietary crude protein and organic matter and feeding frequency on ruminal fermentation and flow of digesta in the abomasum of dairy cows.

Four Holstein cows in midlactation were equipped with ruminal and abomasal cannulas and used to study the effect of synchronized degradation of crude protein (CP) and organic matter (OM) and feeding frequency on digestion and outflow of nutrients. A 4 x 4 Latin square design was used. Diets were arranged in a 2 x 2 factorial design; the four diets contained high ruminally degradable OM and high ruminally degradable CP, high ruminally degradable OM and low ruminally degradable CP, low ruminally degradable OM and high ruminally degradable CP, and low ruminally degradable OM and low ruminally degradable CP. In each period, cows were fed four times daily from d 1 to 14 and two times daily from d 15 to 28. Mean daily ruminal ammonia N concentration was reduced by high ruminally degradable OM, low ruminally degradable CP, and twice daily feeding. Fluctuation in ruminal ammonia N was lower when cows were fed four times daily than when cows were fed twice daily. Plasma urea N concentrations were lower for cows fed diets that were high in ruminally degradable CP. Higher CP flow in the abomasum was found for cows fed the diet containing high ruminally degradable OM and low ruminally degradable CP. Microbial dry matter and CP flow to the abomasum were higher for cows fed twice daily than for cows fed four times daily. Flow of OM in the abomasum was not altered by concentrations of ruminally degradable OM or CP. These results suggest that the available energy in the rumen (ruminally degradable OM) is the most limiting factor for ruminal N utilization under our experimental conditions. Use of these data may improve the prediction of plasma urea N.

Abomasum↗
PubMed1997

Effect of ruminal degradability of crude protein and nonstructural carbohydrates on the efficiency of bacterial crude protein synthesis and amino acid flow to the abomasum of dairy cows.

Four lactating Israeli Holstein cows that were ruminally and abomasally cannulated were used in an experiment with a 4 x 4 Latin square experimental design to study the effects of different amounts of ruminally degradable crude protein (CP) and ruminally degradable nonstructural carbohydrates on ruminal fermentation and efficiency of bacterial CP synthesis. Four diets were formulated to contain the following percentages (percentage of respective fraction) of ruminally degradable protein (RDP) and ruminally degradable nonstructural carbohydrates, respectively: 1) 73.8 and 85.3%, 2) 72.4 and 75.3%, 3) 67.7 and 86.0%, and 4) 66.3 and 76.0%. The 2 x 2 factorial effects of high and low concentrations of RDP or nonstructural carbohydrates were examined. Intakes of DM and organic matter (OM) were similar among treatments, and apparent and true ruminal digestibilities of OM were also similar. Apparent digestibility of CP in the total tract was higher for diets containing high concentrations of ruminally degradable nonstructural carbohydrates. Efficiency of microbial CP synthesis was higher for diets supplemented with low concentrations of RDP and averaged 196 g of microbial CP/kg of OM truly digested in the rumen. Total and bacterial CP flows were higher for diets containing low concentrations of RDP. Therefore, greater amounts of amino acids (AA) of bacterial origin reached the abomasum. The abomasal flow of AA was higher for diets containing low concentrations of RDP. Most of the profiles for essential AA in the abomasum were influenced and balanced by profiles for bacteria. When diets contained a high concentration of RDP (73% of total dietary CP), the supplementation of a high concentration of ruminally degradable nonstructural carbohydrates had no positive influence on bacterial yield or efficiency of bacterial CP synthesis. Other factors, such as AA and peptides included in the RUP fraction, may be important to maximize the efficiency of bacterial CP synthesis.

Abomasum↗
PubMed1996

Dynamics of ongoing activity: explanation of the large variability in evoked cortical responses.

Evoked activity in the mammalian cortex and the resulting behavioral responses exhibit a large variability to repeated presentations of the same stimulus. This study examined whether the variability can be attributed to ongoing activity. Ongoing and evoked spatiotemporal activity patterns in the cat visual cortex were measured with real-time optical imaging; local field potentials and discharges of single neurons were recorded simultaneously, by electrophysiological techniques. The evoked activity appeared deterministic, and the variability resulted from the dynamics of ongoing activity, presumably reflecting the instantaneous state of cortical networks. In spite of the large variability, evoked responses in single trials could be predicted by linear summation of the deterministic response and the preceding ongoing activity. Ongoing activity must play an important role in cortical function and cannot be ignored in exploration of cognitive processes.

Animals↗