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Biomedical subjects

A Colón

Publications and source records attributed to A Colón.

6 recordsLinked to original sources

Plasma glutathione concentrations in children infected with human immunodeficiency virus.

BACKGROUND: Glutathione (GSH) is the principal intracellular defense against oxidants, and HIV-infected individuals tend to have subnormal concentrations in plasma. This GSH deficiency may contribute to the pathogenesis of disease progression. In the pediatric population correlations between GSH concentrations with clinical, immunologic and virologic disease profiles are scarce. OBJECTIVES: The main objectives of this study were (1) to compare plasma GSH concentrations of HIV-infected children and healthy controls and (2) to correlate GSH values with clinical, immunologic and virologic disease indices. METHODS: Twenty-four HIV-infected and 24 healthy control children entered the study. Plasma concentrations of total glutathione and related thiols were determined. RESULTS: The difference in mean plasma GSH concentrations between HIV-infected (2.96 +/- 0.31 microM) and control (6.62 +/- 0.58 microM) groups was highly significant (P < 0.0001). Linear regression analyses in HIV-infected patients revealed significant correlations between GSH and both absolute CD4+ cell counts (r = 0.56, P = 0.004) and viral load measured as log HIV-RNA PCR (r = -0.49, P = 0.018). GSH concentrations did not significantly correlate with CDC clinical stage but were lower in HIV-infected patients with growth failure (1.60 +/- 0.54 microM) vs. non-growth failure (3.23 +/- 0.33 microM); P = 0.05. CONCLUSIONS: This study confirmed that HIV-infected children are deficient in plasma GSH concentrations compared with healthy controls. We documented that low GSH concentrations in HIV-infected children are directly correlated with CD4+ cell counts and inversely correlated with viral loads. These findings support a possible role of GSH in the pathogenesis of HIV disease progression.

CD4 Lymphocyte Count↗

Pigmented basal cell carcinoma: an unusual case.

The case of a 66-year-old man who presented with an extensive pigmented basal cell carcinoma of the left cheek is reported. Treatment consisted of irradiation and staged surgical resections. The cosmetic result was excellent, and the patient has been free of the cheek tumor for 2 1/2 years. The numerous problems inherent in the treatment of patients with disfiguring facial skin malignancies were surmounted by a multidisciplinary team in which radiotherapy, plastic surgery, and dental services participated.

Aged↗

Analysis of the posterior palatal seal and the palatal form as related to the retention of complete dentures.

Dislodging forces were applied at three different locations--anterior, posterior, middle--on acrylic resin bases of uniform thickness. The influence of different posterior palatal seals and the form of the palate were evaluated. A Pearson statistical correlation analysis was performed to correlate these factors. The findings were as follows: 1. The anterior attachment needed for greatest amount of force to dislodge the base; the posterior attachment needed the least. 2. The middle attachment showed more variability of the forces needed to dislodge the bases. It was influenced by the form of the palate, the type of posterior palatal seal, and the weight of the bases. 3. The middle location is the most reliable region for testing the retention of complete dentures. 4. The form of the palate has direct influence on the retention of complete dentures and will aid in the selection of the type of posterior palatal seal needed.

Denture Bases↗

[Supplementary effect of 3 sources of soy protein on various corn products].

The purpose of the study was to demonstrate that the supplementary effect of soybean protein to corn depends on the protein quality of the soybean product and of the corn products used. Four types of corn flour of different protein quality were used, which included two whole corn flours produced from common corn, one from Opaque-2 corn, and one from degerminated corn. Likewise, three soybean products were tested, including a solvent-extracted soybean flour, a texturized soybean product and a soybean protein isolate. The study was carried out with weanling rats and the effects were measured by PER assays. The results corroborated the hypothesis that the protein quality of the ingredients controls the response observed. The supplementary effects were more evident for low-quality corn flours. Furthermore, large increments in quality were observed with additions of 5% soy protein, which became smaller as this level increased, independent of the corn flour used.

Amino Acids↗