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Biomedical subjects

A Geliebter

Publications and source records attributed to A Geliebter.

26 records · Page 2Linked to original sources
PubMed1986

Extra-abdominal pressure alters food intake, intragastric pressure, and gastric emptying rate.

Compression of the animal stomach gives rise to vagal discharges that could signal satiety. To test a noninvasive method of inducing compression of the human stomach, we first employed extra-abdominal pressure levels of 0, 10, and 20 Torr, counterbalanced for sequence, in six lean and obese subjects. A large blood pressure cuff was wrapped around the abdomen of the subject with the air bladder over the epigastrium. The bladder was inflated before ingestion of a liquid meal by the subject until satiated. Relative to 0 Torr, pressures of 10 and 20 Torr significantly reduced spontaneous food intake (P less than 0.03) without producing discomfort. In a second study, extra-abdominal pressure of 20 Torr also raised intragastric pressure by a mean of 5.5 Torr (P less than 0.03). In a third study, extra-abdominal pressure of 20 Torr did not alter gastric emptying rate during meal ingestion but ultimately enhanced emptying rate when this pressure was maintained for greater than 100 min after meal completion (P less than 0.01).

Abdomen↗
PubMed1986

Intragastric balloon reduces food intake and body weight in rats.

To test a less invasive method than gastric surgery for treating obesity, balloons were nonsurgically inserted in the stomachs of adult rats (mean wt = 537 g) for 8 wk. One group received balloons that were inflated with 7 ml of water, a second group had balloons inserted that were deflated, and a third group had no balloons inserted. Rats with inflated balloons ingested 27% less food (P less than 0.0005) during the 8 wk and weighted 16% less (P less than 0.05) at the end of this period than rats with deflated balloons or no balloons. Their food intake was significantly depressed through the 7th wk. The stomachs of the rats with inflated balloons were significantly heavier than the others with a thicker muscularis externa. Body composition was not significantly different among groups. A chronic intragastric balloon significantly reduced food intake and body weight.

Animals↗
PubMed1985

Insulin increases body fat despite control of food intake and physical activity.

The effect of experimentally induced hyperinsulinemia on body composition was studied in rats with food intakes precisely controlled by intragastric feeding and physical activity manipulated by sedation with chlordiazepoxide (CDP). Male Sprague-Dawley rats (n = 38) were fitted surgically with gastrostomy tubes. After 8 days the animals were divided into four groups. Group 1 received daily injections of protamine-zinc insulin; group 2 received daily injections of saline; group 3 received the same insulin doses as group 1 plus daily administration of CDP mixed with the diet; group 4 received daily injections of saline plus CDP in the diet. All groups were tubefed identical amounts of semiliquid diet via gastrostomy. Physical activity was measured by electronic monitor. After 4 wk the rats were killed. The insulin-treated groups (1 and 3) had significantly larger fat depots and larger mean fat cell size than the noninsulin-treated groups (2 and 4). This increase in fat occurred concurrently with a decrease in carcass protein and water. Physical activity, as measured, was unaltered by insulin but was significantly reduced by CDP. Treatment with CDP only increased the dorsal fat depot and liver weight but had no significant effect on total dissected fat depots and had a reductive effect on carcass protein. In conclusion insulin treatment enhanced the efficiency of conversion of energy intake into fat energy stores.

Adipose Tissue↗
PubMed1984

Effects of repeated isocaloric macronutrient loads on daily food intake of rats.

The effects of repeated administration of different macronutrient loads on spontaneous food intake and body weight of male Sprague-Dawley rats were studied. For 6 wk, eight groups of five rats each received two daily intragastric loads, 3.5 h apart, consisting of isocaloric amounts of one of the following: albumin, sucrose, cornstarch, corn oil, a mixture of the preceding four loads, butter, medium-chain triglyceride, or a noncaloric load of water. Spontaneous intakes of rat chow were measured 3.5 and 24 h after the first daily load. All the macronutrient loads depressed subsequent 3.5-h intakes more than the water load (P less than 0.01), and protein loads depressed 3.5-h intakes the most (P less than 0.01). The macronutrient loads also depressed 24-h intakes more than water loads (P less than 0.01) but did not differ among themselves. The mixture load depressed 3.5- and 24-h food intakes by an amount comparable with the average effects of its component loads. Neither body weight nor body fat as measured by the Lee index differed among the groups after 6 wk. The results indicate that fairly accurate long-term regulation of spontaneous energy intake occurs regardless of the type of macronutrient in the load.

Animals↗
PubMed1983

Overfeeding with medium-chain triglyceride diet results in diminished deposition of fat.

The study was designed to determine whether overfeeding rats with a diet containing medium-chain triglyceride (MCT) as the major fat source (45% of calories) would impede the expected gain in weight and body fat as compared to rats overfed with isocaloric amounts of diet containing long-chain triglyceride (LCT). For 6 wk rats were fed either MCT diet or LCT diet twice daily via a gastrostomy tube. MCT-fed rats gained 20% less weight (P less than 0.001) and possessed fat depots weighing 23% less (p less than 0.001) than LCT)-fed rats. Mean adipocyte size was smaller (p less than 0.005) in MCT- than in LCT-fed rats. Weights of carcass protein and water were similar for both groups as were concentrations of serum insulin and levels of physical activity. The decreased deposition of fat in the MCT-fed rats may have resulted from obligatory oxidation of MCT-derived fatty acids in the liver after being transported there via the portal vein, leaving almost no MCT derivatives for incorporation into body fat. MCT may have potential for dietary prevention of human obesity.

Adipose Tissue↗
PubMedDate not supplied

Gastric capacity in normal, obese, and bulimic women.

One function of the stomach is as a reservoir for food; hence, the stomach's capacity may limit the amount of food ingested. A stomach with a large capacity has been associated with bigger test meals. We compared the stomach capacity of three groups of women: normal (n=10), obese (n=11), and bulimic (n=10). Following an overnight fast, gastric capacity was estimated by filling a gastric balloon with water at 100 ml/min, with pauses for measuring intragastric pressure. One estimate was based on the maximum volume the subject could tolerate as indicated by a maximal rating of abdominal discomfort. Another estimate was based on the volume required to produce a given rise of intragastric pressure, 5 cm H(2)O. A third related measure was based on a maximal rating of fullness. Based on these estimates, the gastric capacity of the bulimics was the largest, with the obese subjects intermediate. We then separated the obese subjects according to whether they reported binge eating (n=6) or not (n=5). The gastric capacity of the binge-eating subset was similar to the bulimics, and the nonbinge-eating subset was similar to the normals. Thus, gastric capacity appears more related to binge eating behavior than to body weight.

Body Weight↗