Development of accessory structures of the mechanoreceptor and chemoreceptor system of the rat tongue in ontogeny (scanning electron microscopy).
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Biomedical subjects
Publications and source records attributed to A I Esakov.
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In a study of the epithelial layer and taste buds of the tongue of the frog using fluorescence, peculiar dumb-bell shaped cells were found in the taste buds of fungiform papillae and these showed a highly-positive reaction to catecholamines. Adrenergic nerve fibres were detected in the vessels of the taste bud and in the epithelium of the tongue. Under conditions of catecholamine deficiency produced by preliminary reserpinization of frogs a decrease in specific fluorescence of the cells and the nerves was observed.
The role of bombesin-like peptide litorin in control of salt consumption was studied in rats. The influence of exogenous injection and binding of the endogenous litorin in the organism on the consumption of sodium chloride and sucrose solutions was analyzed in deprived rats in the process of 15-min. testing. It was found that intraperitoneal injection of 10(-6) - 10(-5) M of litorin led to an increase, and rats immunization by peptide conjugate with ox serum albumin--to a decrease of the consumption of salt solution, without changing the consumption of sucrose solution. Titres of antibodies to litorin in the plasma of rats immunized with the conjugate were higher than in the control. Intraperitoneal, subcutaneous or intranasal injections of 10(-5) M of litorin led to selective increase of gustatory responses (recorded from the chorda tympani) to tongue stimulation by salt and acid solutions not influencing the responses to quinine and sucrose in anesthetized rats. The study shows, that the peptide litorin selectively participates in the control of sodium chloride consumption. In the process of such control the increase of taste apparatus sensitivity to the sodium chloride is probably involved.
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The preference of sucrose, saccharin and salt solutions to water was analyzed during 5 days in rats with bilateral section of the lingual nerve comprising the taste nerve--chorda tympani. In the process of the analysis of daily consumption and choice of solutions, different types of behavioural reactions were found: stable preference and change of preference. The number of rats preferring NaCl was greater among the animals with sectioned lingual nerve than among sham-operated control rats and rats with ligated ducts of submaxillary and sublingual salivary glands. The number of rats with the lingual nerve section preferring sucrose or saccharin solutions to water was equal to that among the sham-operated rats. At the same time the mean volume of sucrose solution taken in daily by rats with sectioned lingual nerve was twice as great as the volume of saccharin, drunk by the same animals. The role of taste in the process of choice and preference of NaCl to sweet solutions is discussed.
Studies have been made of the effect of exogeneous serotonin on responses of taste receptors recorded from the hypoglossal nerve during adequate stimulation. It was shown that serotonin evokes afferent discharge in this nerve and significantly increases responses of taste receptors. Stimulating effect of serotonin appears 15-20 min after its application and gradually develops reaching maximum within 60 min after injection. Competitive antagonist of serotonin, 7-methyltryptamine, inhibits taste afferent responses and blocks stimulating effect of serotonin. Possible role of serotoninergic mechanism in afferent impulse activity of the taste receptive apparatus is discussed.
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