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A Tolle

Publications and source records attributed to A Tolle.

5 recordsLinked to original sources
PubMed1979

[Results from the Central Laboratory for Streptococci Research in Kiel from 1965 to 1977 - a survey (author's transl)].

At the Central Laboratory for Streptococci Research at the Institute for Hygiene of the Federal Dairy Research Centre in Kiel a data bank has been established which comprises as well bibliographical data (until now more than 8000 titles out of the international literature concerning streptococci) as laboratory data of all strains which have been identified since 1965. For this present publication as a survey the total material covering 34,935 strains was analyzed and interpreted. Besides a short introduction describing the general examination procedure for streptococci and the encoding of results for the data bank the material is condensed in different tables considering the incidence of pathogenic species occuring mainly in man and animals. In addition findings of enterococci and lactic streptococci are presented. 41.8% of the strains examined were isolated from human specimens, 46.7% from cattle and the remaining ones from pigs, horses, dogs, laboratory animals and others. Only 2.0% of all cultures could not be identified as one of the known species. Remarkable observations are - the high incidence of group B-Streptococci in man - the unexpected frequency of typical "human" streptococci as those of group F and G and also Sc. milleri and Sc. MG in different animals - the possible interrelation of group L- and P-streptococci in pigs and cattle - the overlap of Sc. faecalis and Sc. faecium in man and animals showing no typical distribution as it is postulated in the literature - the high percentage of unidentifiable streptococci from pigs and laboratory animals as an eventual indication for some new species. In consecuting papers some problems emerging from the presented material and own experiments will be discussed as - interrelation of group B-Streptococci in man and cattle - incidence and importance of enterococci in humans, animals and foodstuffs and - classification of species not to identify by serological grouping.

Animals↗
PubMed1976

[Residues of chlorinated hydrocarbons in milk and milk products - situation and evaluation (author's transl)].

Residues of the most varied chemical substances can be found in milk and in milk products. For the transfer into milk such factors as fat solubility, persistance with respect to metabolic processes and accumulation capacity in certain organic systems are of particular importance. For the description of the situation with respect to residues of chlorinated insectides the results of analyses obtained in 20 supply areas of the German Federal Republic are presented and interpreted. In 1974 the following mean values were found (fat basis): alpha-HCH 0.04, gamma-HCH 0.072, heptachloro-epoxide 0.024, dieldrin 0.021 and DDT 0.20 ppm. These mean values are far below the max. quantities legally permissible and in no way constitute a toxicological risk (referred to ADI). In the German Federal Republic the concentrations of hexachlorobenzene in some cases reach the permissible max. quantity of 0.5 ppm on a fat basis. There is reason to assume that this substance finds its way into the milk not only via its application as a fungicide but probably also via a number of other, in part unknown, sources of contamination in or on vegetable products. With PCB (polychlorinated biphenyls) average concentrations from 0.2 to 0.3 ppm must be expected to be present in milk and milk products (fat basis). At present a toxicological interpretation of the values found is hardly possible.

Animals↗