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Biomedical subjects

D E Franke

Publications and source records attributed to D E Franke.

12 recordsLinked to original sources

Two-, three-, and four-breed rotational crossbreeding of beef cattle: carcass traits.

Carcass data from 1,494 straightbred and rotational crossbred steers were collected over four generations. Mating systems included straightbreds (Angus [A], Brahman [B], Charolais [C], and Hereford [H]); two-breed rotations (A-B, C-B, and H-B); three-breed rotations (A-B-C, A-B-H, and B-C-H); and a four-breed rotation (A-B-C-H). Steers were randomly allocated to one of four postweaning treatments that varied in length of grazing and feeding periods. Treatment and breed group (four straightbreds and seven rotational combinations) significantly influenced hot carcass weight (HCWT), retail yield (RY), longissimus muscle area (LM), fat thickness (FT), marbling score (MS), USDA quality grade (QG), and Warner-Bratzler shear force (WBS). Feeding for longer periods resulted in greater (P < .05) HCWT, RY, FT, and MS, higher QG, and lower (P < .05) WBS values. Among the straightbreds, C was heavier and larger for HCWT, RY, and LM (P < .01), whereas A and H had greater (P < .01) FT and MS. The B was similar to H for HCWT, RY, and LM and to C for FT but ranked last (P < .01) for MS and WBS. Three- and four-breed rotational mating systems were superior (P < .05) to the two-breed rotation for HCWT, RY, and LM but were similar for FT, MS, and WBS. Rotational combinations exceeded (P < .05) the straightbreds for all carcass traits except MS.

Adipose Tissue

Direct and maternal genetic effects for carcass traits in beef cattle.

Carcass measurements were taken on 1,537 steers produced over four generations in a rotational crossbreeding study. Breed direct and maternal additive and heterotic genetic effects were estimated for hot carcass weight (HCWT), retail yield (RY), longissimus muscle area (LM), fat thickness (FT), marbling score (MS), and Warner-Bratzler shear force (WBS). Angus (A), Brahman (B), Charolais (C), and Hereford (H) breeds were involved in straightbred, first-cross, and two-, three-, and four-breed rotational crossbred matings with each crossbred combination including the B. Breed direct (Ig) and maternal (Mg) additive genetic effects and direct (Ih) and maternal (Mh) heterotic genetic effects were estimated using a multiple-regression model. The Ig and Mg effects were expressed as deviations from the overall mean. The IgC effects (Ig for C breed) were significant for HCWT, RY, and LM and resulted in leaner, heavier carcasses. The IgA and IgH effects were, in general, negative (P < .05) for HCWT, RY, LM, and WBS, and positive (P < .01) for FT and MS. The IgB effects were large and undesirable for HCWT, RY, LM, MS, and WBS (P < .01). The majority of Ih effects were beneficial (P < .05) for HCWT, RY, LM, and WBS. The Ih effects exhibited by B combinations were of greater (P < .05) magnitude with positive influences for HCWT, RY, and LM and desirable effects for WBS. The maternal additive and heterotic effects were of lesser importance than the direct additive and heterotic effects for the carcass traits studied.

Adipose Tissue

Genetic effects for reproductive traits in beef cattle and predicted performance.

Reproductive data were collected on 4,595 cow exposures and subsequent calvings over four generations in a rotational crossbreeding study involving Angus, Brahman, Charolais and Hereford breeds. Direct and maternal additive (Ig and Mg) and nonadditive (Ih and Mh) genetic effects were estimated for calving rate, calf survival, weaning rate, calving assistance and calf birth date. Genetic effects were estimated by regressing individual animal response on the proportion of genes from breed of origin and gene combinations expected for the four breeds in offspring and in dams. Breed direct and maternal additive and nonadditive genetic effects were expressed as a deviation from the least squares mean. Brahman Ig effects decreased calving and weaning rate (-9.5 +/- 4.0 and -11.8 +/- 4.4%) but Mh effects for weaning rate that included Brahman were positive, ranging from 16.5 +/- 6.7% for Angus-Brahman to 27.8 +/- 6.9% for Brahman-Hereford. The Brahman Ig effect delayed calf birth date (9.8 +/- 2.1 d; P less than .01), whereas Angus and Hereford Ig effects influenced earlier calf birth dates (-4.3 +/- 1.9 and -4.1 +/- 1.9 d; P less than .05). Brahman combination Mh effects also influenced earlier calf birth dates (P less than .01). The Charolais Ig effect for calving assistance was positive (4.3 +/- 1.9%; P less than .05), whereas Angus-Brahman and Brahman-Charolais Mh effects for calving assistance were negative (-6.5 +/- 3.2 and -7.0 +/- 3.2%; P less than .05) and more desirable. Predicted reproductive traits for rotational mating systems were intermediate between predicted reproductive traits for two- and three-breed terminal crosses. Predicted calving and weaning rates were maximized when Brahaman first-cross and Charolais-Hereford cows were used in three-breed cross mating systems.

Animal Husbandry

Two-, three- and four-breed rotational crossbreeding of beef cattle: reproductive traits.

Reproductive data were collected on 4,596 cow exposures in a rotational crossbreeding study that spanned four generations (1970 through 1988). Angus (A), Brahman (B), Charolais (C) and Hereford (H) breeds were included in three two-breed (A-B, C-B and H-B), three three-breed (A-B-C, A-B-H and C-H-B) and one four-breed (A-B-C-H) rotational mating system. Contemporary straightbreds were produced each generation. Reproductive traits of interest were calving rate, calf survival, weaning rate, calf birth date and calving assistance. Overall means and standard errors for calving rate, calf survival, weaning rate, calf birth date and calving assistance were 82.1 +/- .6%, 92.8 +/- .4%, 76.2 +/- .6%, 50.4 +/- .3 d and 4.2 +/- .3%, respectively. Rotational mating systems had similar calving and calf survival rates that were greater (P less than .01) than those of straightbreds. Three- and four-breed rotation systems had similar weaning rates (81.5 +/- 1.1 and 80.8 +/- 2.0%) that were higher than those for two-breed rotations (77.1 +/- 1.2%). Two- and three-breed rotation systems had fewer assisted births (3.5 +/- .6 and 2.2 +/- .6%) than straightbreds (5.5 +/- .6%) and the four-breed rotation (5.4 +/- 1.0%). Three-breed rotation calves were born earlier in the calving season (46.8 +/- .6 d; P less than .05) than straightbred, two-breed or four-breed rotation calves (51.8 +/- .6, 52.1 +/- .6 and 51.1 +/- 1.0 d). Hereford-Brahman two-breed rotation cows had higher (P less than .05) calving and weaning rates than A-B or C-B two-breed rotation cows (87 +/- .4 vs 81.9 +/- 1.9 and 81.5 +/- 1.8%; 81.7 +/- 2.0 vs 76.4 +/- 2.1 and 74.1 +/- 2.0%). All three-breed rotation combinations had similar calving, calf survival and weaning rates, assistance at calving and calf birth dates. Rotational combinations tended to be more superior (P less than .05) to weighted purebred means for calving, calf survival and weaning rates than for calf birth date and calving assistance.

Analysis of Variance

Preweaning breed-of-sire comparisons involving the Senepol breed of cattle.

Preweaning data collected at two locations (Kentucky, Louisiana) were utilized to evaluate breed-of-sire comparisons involving the Senepol breed of cattle. For the Kentucky study, calves sired by Senepol bulls were 1.3 kg heavier (P less than .05) at birth than calves sired by Hereford bulls; however, weaning weights were similar for the two sire groups. For the Louisiana study, calves sired by Longhorn bulls were 5.3 kg lighter (P less than .01) at birth, 20 kg lighter (P less than .01) at weaning and had weaning condition scores .5 unit less (P less than .01) than the average of calves sired by Red Poll and Senepol bulls. Also, heifers exposed to Longhorn bulls weaned 23 kg less (P less than .01) calf per heifer exposed than the average of heifers exposed to Red Poll and Senepol bulls. Calves sired by Red Poll bulls were 1.2 kg heavier (P less than .01) at birth and 12 kg heavier (P less than .01) at weaning than those sired by Senepol bulls; however, the Senepol-sired calves received higher (P less than .01) condition scores at weaning. Heifers exposed to Red Poll bulls weaned 20 kg more (P less than .05) calf per heifer exposed than did heifers exposed to Senepol bulls.

Animals

Sheath area in Brahman and grade Brahman calves and its association with preweaning growth traits.

Data from 439 Brahman (B) and grade Brahman (GB; 7/8 Brahman or more) calves born from 1970 through 1975 at the USDA Subtropical Agricultural Research Station were used to estimate least-squares means, heritabilities and genetic correlations for sheath area and preweaning growth traits. Grade Brahman calves weighed more (P less than .01) at birth and gained more (P less than .01) preweaning than B calves, although sheath areas were not different. Males exceeded (P less than .01) heifers in all preweaning growth traits and had larger (P less than .01) sheath areas. Heritabilities were: sheath area, .45 +/- .13; birth weight, .25 +/- .13; average daily gain, .38 +/- .15 and weaning weight, .35 +/- .15. Genetic correlations between sheath area and birth weight, average daily gain and weaning weight were .23 +/- .35, .58 +/- .25 and .52 +/- .27. These results suggest selection could be effective in reducing sheath area in B and B-derivative breeds, but would be antagonistic to preweaning growth traits. Because of relatively low phenotypic correlations between sheath area and preweaning growth rate (.27) and weaning weight (.29), continued emphasis on increasing growth rate or weaning weight could generally be maintained with careful attention to avoiding large sheath areas through independent culling level or index selection procedures.

Abdomen

Additive and heterosis effects on preweaning traits, maternal ability and reproduction from crossing of the Angus and brown Swiss breeds in Florida.

Angus (A), Brown Swiss (S) and A X S reciprocal F1 (AS) dams were mated to A, S and AS (also reciprocal F1) sires resulting in nine breed groups of progeny with varying proportions of Angus and Brown Swiss breeding. Breed group of dam and of sire significantly influenced birth weight, preweaning daily gain, weaning weight, 205-d weight, condition score and frame size. The means for birth weight and weaning weight were 33 and 213 kg, respectively. Brown Swiss bulls sired calves with the heaviest birth and weaning weights. Calves produced by S dams likewise were heavier at birth and weaning. Pregnancy rates were influenced significantly by year, age and breed of dam and averaged 79, 95 and 92% for S, AS and A cows, respectively. Survival rate averaged 97% and was not influenced significantly by any of the effects examined. Because survival rates were similar for all breed groups, the results for weaning rate paralleled those for pregnancy rate. Genetic influences on preweaning growth traits and survival rate were partitioned into additive breed differences (B) and heterosis (H) effects for direct (d) and maternal (m) components. Pregnancy and weaning rates were examined using similar analyses except that genotype of service sire of dam replaced that of the offspring for the direct additive breed and direct heterosis components. The Bd values indicated that the Angus breed was inferior (P less than .01) to the Brown Swiss breed for all preweaning growth traits except for condition score, in which the Angus breed surpassed (P less than .01) the Brown Swiss. The Bm values also showed an advantage for the Brown Swiss breed for all preweaning growth traits. The additive maternal effect (the genotype of the females exposed), Bm, was important for pregnancy rate and weaning rate (P less than .001 and P less than .05) but not for survival rate (P greater than .10). The direct additive breed effect was not important for any reproductive trait. Direct heterosis did not affect any of the preweaning or reproduction traits; however, maternal heterosis (Hm) significantly affected all traits except birth weight, frame score and survival rate. The Hm estimates were 12.0 and 8.4 kg for weaning weight and 205-d weight, respectively. The Hm estimates for pregnancy rate, survival rate and weaning rate were 10, 2 and 13%, respectively.

Animals

Breed and heterosis effects of American Zebu cattle.

The Brahman (American Zebu) has been evaluated in numerous crossbreeding studies throughout the Southern United States. Brahman females producing straightbred calves have usually been found to have a lower calving percentage, calf survival rate and weaning rate than other contemporary straightbreds, although they have been reported to be superior or competitive in some studies. Birth weights of Brahman calves have been larger than those of Angus, smaller than Charolais and comparable to those of Herefords. Brahman steers generally have had lower postweaning daily gains, lower carcass grades, less backfat and higher Warner-Bratzler shear values than other contemporary straightbreds. Heterosis estimates for reproduction have been small and variable in producing F1 calves, but larger and positive for reproductive traits of F1 cows. Birth and weaning weight heterosis estimates averaged 3.3 and 21.7 kg for F1 calves and 1.9 and 31.1 kg for calves of F1 cows. Small and variable heterosis estimates have been found for all carcass traits.

Animals

Protein requirement of hamsters fed a natural diet.

The dietary protein requirement for growing hamsters was studied in two 5-week feeding trials using 52 weanling hamsters in the first trial and 37 in the second. Diets prepared primarily from natural ingredients supplied protein from four sources and contained 13.7, 16.7 and 19.7% protein in the first trial and 10.6, 13.7 and 16.7% protein in the second. Mean daily body weight gains of 2.04, 2.04 and 1.99 g/day, respectively, in the first experiment were not significantly different. In the second trial, daily gains of 1.55, 1.79 and 1.93 g/day were significantly improved when the dietary protein was increased from 10.6 to 13.7 and 16.7%. The maintenance requirement for protein by the adult hamster was evaluated in two nitrogen balance studies using four adult males fed a diet with 7.8% protein and seven fed 5.6%. The mature males remained in positive nitrogen balance and gained a slight amount of weight with both levels of protein.

Animals