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Biomedical subjects

D O Grigoriev

Publications and source records attributed to D O Grigoriev.

8 recordsLinked to original sources

Composite interfacial layers containing micro-size and nano-size particles.

Surface layers of micro- and nanoparticles at fluid/liquid interfaces in absence and presence of surfactants are of large importance in the process of re-discovering Pickering systems, i.e. emulsions and foams stabilized by particles. The surface pressure/area isotherms of such layers can provide information about the properties of the used particles (dimensions, interfacial contact angles), the structure of interfacial layers, the interactions between the particles as well as about relaxation processes within the layers. For a correct description of Pi-A isotherms of composite surface layers containing particles the significant difference in size of these particles to that of solvent and surfactant molecules should be taken into account. Corresponding equations can be derived on the basis of the two-dimensional solution theory. The gained equations provide satisfactory agreement with experimental data and predict realistic values for the area of particles at the interface. Also equations of state and of the dilational elasticity for composite surface layers containing particles can be obtained in the framework of the presented methodology.

Adsorption↗

Surface-pressure isotherms of monolayers formed by microsize and nanosize particles.

The thermodynamic model of a 2D solution developed earlier for protein monolayers at liquid interfaces is generalized for monolayers composed of micro- and nanoparticles. Surface pressure isotherms of particle monolayers published in the literature for a wide range of particles sizes (between 75 microm and 7.5 nm) are described by the theoretical model with one modification. The calculations of surface pressure pi on area A provide satisfactory agreement with the experimental data. The theory also yields reasonable cross-sectional area values of the solvent molecule water in the range between 0.12 and 0.18 nm2, which is almost independent of particle size. Also, the area per particle in a closely packed monolayer obtained from the theory is quite realistic.

Membranes, Artificial↗

Ellipsometric study of nonionic polymer solutions.

The thickness and refractive index of adsorption films of poly(vinylpyrrolidone) (PVP) and poly(ethylene glycol) (PEG) were determined by null-ellipsometry at the air-aqueous solution interface. Both parameters, in the same way as the earlier studied dynamic surface elasticity and surface tension, exhibit rather abrupt changes when the concentration approaches the range of semidilute solutions. This behavior can be explained by the worsening of the solvent quality with increasing PEG concentration and by the PVP displacement from the surface by a contamination of high surface activity.

Journal Article↗

Dynamic surface properties of poly(N-isopropylacrylamide) solutions.

The dynamic surface elasticity of aqueous solutions of poly(N-isopropylacrylamide) (pNIPAM) has been measured by the oscillating barrier and capillary wave methods as a function of time and concentration. While the real and imaginary parts of the surface elasticity almost did not change with the concentration, their kinetic dependencies proved to be nonmonotonic. Simultaneous measurements of the film thickness and adsorbed amount by null-ellipsometry showed that the pNIPAM adsorption can be divided into two steps corresponding to the formation of a concentrated narrow region close to the air phase and a region of tails and loops protruding into the bulk liquid. The local maximum of the elasticity can be observed in the course of the first step when the adsorbed macromolecules do not form long loops and tails. The results are in agreement with recent data on the nonequilibrium surface properties of solutions of other nonionic homopolymers and the theory of dilational surface viscoelasticity.

Journal Article↗

Relation between rheological properties and structural changes in monolayers of model lung surfactant under compression.

rSP-C surfactant monolayers spread on a native physiological model substrate show two plateau regions in the pi/A-isotherm. The first corresponds to the main phase transition in the monolayer from a LE to a LC phase. Its course is non-horizontal because of the complex composition of the lung surfactant. The second plateau, which is much more pronounced, cannot be attributed to a change of the phase state. Brewster angle microscopy images taken in this region show a sharp apparent decrease of the aggregation degree from the LE to the LC state. This process can be considered as a change in the monolayer orientation relative to the direction of the propagated light. Such a change can be the result of monolayer folding and formation of a thicker layer, which is supported by results of rheological measurements. The dilatation elasticity obtained from oscillating barrier and longitudinal wave measurements reveals a pure elastic behaviour with a steep increase in the second plateau region. Because of the insolubility of the pure lipid components, a possible explanation is squeezing protein components of rSP-C or its complexes with lipids out of the monolayer into the bulk.

1,2-Dipalmitoylphosphatidylcholine↗

Experimental studies on the geometrical characteristics determining the system behavior of surface tension autooscillations.

Autooscillation of the surface tension is a phenomenon related to Marangoni instability periodically arising and fading by dissolution of a surfactant droplet under a water-air interface. A detailed experimental investigation was performed to clear up the influence of the system geometry on development and characteristics of autooscillations. It was found that the aspect ratio is an additional dimensionless parameter that determines the system behavior equally to the Marangoni number. The influence of the cell diameter, capillary immersion depth, and droplet radius on the autooscillation period and amplitude was studied as well.

Journal Article↗

Beta-casein bilayer adsorption at the solution/air interface: experimental evidences and theoretical description.

Ellipsometric and surface pressure studies of beta-casein adsorption layers at the water/air interface support the idea of a model that assumes the formation of a second layer adjacent to the primary adsorption layer. A thermodynamic model describes the concentration behavior of the surface pressure and the adsorbed amount with one and the same set of model parameters over the entire concentration range studied.

Adsorption↗

Dynamics of protein and mixed protein/surfactant adsorption layers at the water/fluid interface.

The adsorption behaviour of proteins and systems mixed with surfactants of different nature is described. In the absence of surfactants the proteins mainly adsorb in a diffusion controlled manner. Due to lack of quantitative models the experimental results are discussed partly qualitatively. There are different types of interaction between proteins and surfactant molecules. These interactions lead to protein/surfactant complexes the surface activity and conformation of which are different from those of the pure protein. Complexes formed with ionic surfactants via electrostatic interaction have usually a higher surface activity, which becomes evident from the more than additive surface pressure increase. The presence of only small amounts of ionic surfactants can significantly modify the structure of adsorbed proteins. With increasing amounts of ionic surfactants, however, an opposite effect is reached as due to hydrophobic interaction and the complexes become less surface active and can be displaced from the interface due to competitive adsorption. In the presence of non-ionic surfactants the adsorption layer is mainly formed by competitive adsorption between the compounds and the only interaction is of hydrophobic nature. Such complexes are typically less surface active than the pure protein. From a certain surfactant concentration of the interface is covered almost exclusively by the non-ionic surfactant. Mixed layers of proteins and lipids formed by penetration at the water/air or by competitive adsorption at the water/chloroform interface are formed such that at a certain pressure the components start to separate. Using Brewster angle microscopy in penetration experiments of proteins into lipid monolayers this interfacial separation can be visualised. A brief comparison of the protein adsorption at the water/air and water/n-tetradecane shows that the adsorbed amount at the water/oil interface is much stronger and the change in interfacial tension much larger than at the water/air interface. Also some experimental data on the dilational elasticity of proteins at both interfaces measured by a transient relaxation technique are discussed on the basis of the derived thermodynamic model. As a fast developing field of application the use of surface tensiometry and rheometry of mixed protein/surfactant mixed layers is demonstrated as a new tool in the diagnostics of various diseases and for monitoring the progress of therapies.

Adsorption↗