Isolation and characterization of soybean cytochrome c.
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Amino Acids↗
Biomedical subjects
E Katchalski
Publications and source records attributed to E Katchalski.
Papain--collodion membranes. II. Analysis of the kinetic behavior of enzymes immobilized in artificial membranes.
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Amides↗
Studies on the nature of messenger RNA in germinating wheat embryos.
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Journal Article↗
The role of water stress in the inactivation of messenger RNA of germinating wheat embryos.
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Carbon Isotopes↗
Papain-collodion membranes. I. Preparation and properties.
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Adsorption↗
Isolation of an L-fucose binding protein from Lotus tetragonolobus seed.
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Erythrocytes↗
Hydrolysis of S-substituted monoesters of phosphorothioic acid by alkaline phosphatase from Escherichia coli.
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Alkaline Phosphatase↗
Precipitation of arabic acid and some seed polysaccharides by glycosylphenylazo dyes.
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Arabinose↗
Action of water-insoluble trypsin derivatives on fibrinogen clottability.
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Anhydrides↗
Inhibition of lysozyme by imidazole and indole derivatives.
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Bacteriolysis↗
Soybean hemagglutinin, a plant glycoprotein. I. Isolation of a glycopeptide.
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Aspartic Acid↗
The thermal melting of poly-L-alanine helices in water.
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Alanine↗
Multiple hemagglutinins in soybean.
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Amino Acids↗
A chemical method for the purification of amino acid-specific transfer RNA's.
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Escherichia coli↗
Polymers tripeptides as collagen models. II. Conformational changes of poly(L-prolyl-glycyl-L-prolyl) in solution.
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Chemical Phenomena↗
Action of water-insoluble trypsin derivatives on prothrombin and related clotting factors.
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Animals↗
Water-insoluble derivatives of enzymes, antigens, and antibodies.
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Antibodies↗
Papain membrane on a collodion matrix: preparation and enzymic behavior.
A stable papain membrane has been prepared on a collodion matrix by absorbing papain in a collodion membrane and then cross-linking the papain with bisdiazobenzidine 3,3'-disulfonic acid. The pH-dependence of the activity of the enzyme membrane on the low-molecular-weight substrate, benzoylarginine ethyl ester, was found to differ from that of crystalline papain; the activity was low in the neutral pH range where the native enzyme has its optimum and high at alkaline pH. This anomalous behavior is due to a lowering of the local pH within the membrane as a result of the release of acid by the enzymic hydrolysis of the ester substrate.
Amides↗