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Biomedical subjects

E W Kienholz

Publications and source records attributed to E W Kienholz.

4 recordsLinked to original sources

Zinc methionine for stressed laying hens.

The effects of zinc methionine product (ZP) supplementation to Single Comb White Leghorn hens on egg production and quality were measured through three consecutive egg laying cycles. During the first and second lay cycles, ZP had minor or nonsignificant effects upon hen performance. During the third lay cycle, a low dietary Ca (.3% Ca) stress of 1 mo duration was encountered. During this low-Ca stress period, hens fed 1 g ZP/kg produced the greatest number of eggs (P less than .05), and during recovery from that low-Ca stress, the hens receiving 2 g ZP/kg produced the most eggs (P less than .05). The ZP appeared to help hens maintain egg size throughout this stress period. The present results indicate that ZP was beneficial to hens during low-Ca stress and during the recovery period following that stress.

Animals

The effect of testosterone propionate on growth of broiler chickens.

The effects of testosterone propionate (TP) on body weight, tissue percentages of body weight, serum IgM, and rectal temperature (2 h postinjection) of male and female broiler chickens were investigated at 28 and 48 days posthatching. Testosterone propionate was dissolved in sesame oil and was injected at 2 mg/kg of body weight every other day, and controls were treated with sesame oil at similar volume, starting Day 7 posthatching. Administration of TP reduced (P < .05) body weight and percentages of liver, testes, and bursa of Fabricius at 28 and 48 days of age. At 28 and 48 days of age, muscle percentage and comb growth of TP-treated birds increased (P < .05) but ovarian weight was unaffected. Concentrations of IgM in serum of TP-injected birds was unchanged at Day 28, but increased (P < .05) at Day 48. Testosterone propionate did not affect percentages of bone or abdominal fat in either sex. Rectal temperature was depressed (P < .05) by TP treatment in both sexes at both ages.

Animals

Effect of excessive dietary vitamin E on the chick.

Day-old male broiler chicks were fed a broiler ration for five weeks to which was added one of the following levels of dl-alpha tocopheryl acetate; 0; 2,000; 4,000; 8,000; 16,000; 32,000, and 64,000 I.U./kg. The chicks fed diets containing 4,000 I.U./kg. or more of vitamin E showed decreased pigmentation in their beaks, feet and shanks, and liver as a percent of body weight was significantly increased. Feeding at least 8,000 I.U./kg of the vitamin significantly reduced chick body weight and resulted in waxy appearing feathers. Dietary inclusion of 16,000 I.U./kg. or more of vitamin E significantly increased feather, spleen, liver, and plasma vitamin E content.

Animals