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G E Pollott

Publications and source records attributed to G E Pollott.

9 recordsLinked to original sources

Genotype x environment interactions and genetic parameters for fecal egg count and production traits of Merino sheep.

Breeding for host resistance to parasites has become an imperative in many sheep industries. Because of the widespread use of AI in sheep breeding schemes, it is important to understand how the performance of offspring from rams varies in different flock environments, both for resistance to parasites and key production traits. This study used both variance component and reaction norm models to investigate the level of genotype x environment interaction for fecal egg count (FEC) and important Merino production traits in a range of flock environments in Australia. These flocks were linked by the use of common rams in a sire-referencing scheme. Both linear and quadratic polynomial reaction norm models were used. The heritability of these traits and the genetic correlation between them and FEC also was investigated using the reaction norm model. A contemporary group (CG) was defined by a flock, year, age class, sex, and paddock combination. Each CG environment was characterized by the mean value of any given trait for that CG. The recorded data used in the study were analyzed in a standardized form. Standardization for each trait was achieved within a CG by subtracting the CG mean from each observation and dividing by the CG SD. The genotype x environment effect accounted for <0.05 of the phenotypic variance for all traits. In most traits the heritability varied little across environments. The exceptions were FEC, BW, and both greasy and clean fleece weights, which had a higher heritability at the lower end of the environmental range. Fecal egg count also had a higher heritability in high-FEC environments. Genetic correlations between FEC and several key production traits were similar in the flock environments studied. Quadratic polynomial models and models with a variable residual fitted the data better than linear models. The genotype x environment effect for FEC and the genetic correlations between FEC and production traits were effectively zero; thus, sheep breeding programs for increased parasite resistance can be run effectively by ignoring these factors. Some account should be taken of the high heritabilities of FEC and fleece and BW in different flock environments.

Animals↗

Genetic parameters for indicators of host resistance to parasites from weaning to hogget age in Merino sheep.

Fecal egg count (FEC) has been widely used as an indicator of host resistance to gastrointestinal parasites in sheep and has been shown to be a heritable trait. Two other possible indicators of parasites, dag score (DS; accumulated fecal material) and fecal consistency score (FCS), were investigated in this study, along with BW. All four traits were studied to see how heritability and genetic correlations varied with age from weaning (4 mo) to hogget age (approximately 400 d). More than 1,100 lambs, the offspring of 37 rams, were recorded eight times between weaning (3 to 5 mo of age) and hogget age (13 to 18 mo of age) on two farms. Sire models were fitted to the data from each trait at each recording and in a repeatability model involving the whole data set. Overall, the heritabilities were 0.28+/-0.072 (FEC), 0.11+/-0.036 (DS), 0.12+/-0.036 (FCS), and 0.23+/-0.070 (BW). By fitting random regression models to the time-series data, it was possible to see how these heritability values varied as the lambs aged, from weaning to hogget age. The heritability of FEC rose from 0.2 at weaning to 0.65 at 400 d. Dag score had a higher heritability (0.25) in the middle of the age range and a low value at weaning (<0.1) and hogget age (0.16). The heritability of FCS was low, with a value of 0.2 at weaning reducing to 0.05 as the animals aged. Body weight had zero heritability at weaning, which rose to greater than 0.6 at hogget age. Most traits had low genetic correlations between them, the only exception being that between FCS and DS (0.63). Most genetic correlations varied little over the age range with the exception of FEC and BW, which fell from 0 at weaning to -0.63 at hogget age. Whereas FCS and DS may be good indicators of scouring, they are very different from FEC as an indicator of host resistance to gastrointestinal parasites.

Aging↗

Deconstructing milk yield and composition during lactation using biologically based lactation models.

A recently developed biological model of lactation described changes in daily milk yield throughout lactation as the result of 3 processes, secretory cell differentiation, cell death, and secretion rate per cell. This paper extends the model to describe the production of milk components (fat, protein, lactose, and water) throughout lactation by replacing milk secretion rate of the original model with the secretion rates of the four components. The milk component model approach was used to examine the relationship between milk yield and the major determinants of its production, using the secretion of milk components throughout lactation. Newly derived models were tested on 461 lactations from a single Holstein herd and used to estimate variability of secretion rates throughout lactation. Because the pattern of cell numbers throughout lactation is not precisely known, an alternative pattern of cell numbers was modeled and the concomitant change in secretion rates outlined. Fat secretion rate was the most variable, as measured by its weekly coefficient of variation throughout lactation. Secretion rates of lactose and water were nearly constant throughout lactation and highly correlated (0.94). Fat and protein secretion rates also were well correlated (0.53). The known biochemistry of milk component production related well to the secretion rate observations derived from the model. Lactose secretion rate and numbers of active secretory cells primarily determined daily milk yield.

Animals↗

Reproductive performance and milk production of Assaf sheep in an intensive management system.

The Assaf breed of dairy sheep, a stabilized cross of the Awassi and East Friesian breeds, has replaced the Awassi as the breed of choice in its country of origin, Israel, and has spread to other Mediterranean countries. In Israel the Assaf breed is managed under an intensive production system involving weaning lambs at birth, rearing them artificially, and milking ewes after parturition. There are several breeding periods in the year when ewes are mated following hormonally synchronized estrus. Records of 18,976 lactations from 5 farms were analyzed to investigate factors that influenced Assaf milk and reproductive performance. Lactation curves were fitted to each lactation, and a range of parameters and calculated values were analyzed. Daily milk yield records also were analyzed to describe a typical Assaf lactation and compared with those of the Awassi breed. Factors affecting age at first lambing also were studied. An average Assaf ewe kept under this intensive management regimen was found to produce 334 L of milk during a 173-d lactation. Mean litter size was 1.57 lambs/ewe lambing, and lambing interval was 272 d. Milk production was affected by litter size, with twin- and triplet-bearing ewes producing approximately 20 L more milk per lactation than single-bearing ewes. Day length was the major environmental variable influencing milk yield. The difference between midsummer and midwinter day lengths accounted for a difference in daily milk yield of 0.44 L in favor of summer. Ewe lambs that were mated for the first time at later ages produced more lambs and more milk due to greater early lactation characteristics. Milk production was found to be negatively associated with subsequent reproductive performance. Comparing these results with those from an earlier study in the Awassi breed, the Assaf was found to produce less milk during a shorter lactation than the Awassi, but its greater litter size made it a more profitable breed.

Age Factors↗

The impact of data structure on genetic (co)variance components of early growth in sheep, estimated using an animal model with maternal effects.

Several studies have noted high negative correlations between maternal genetic and direct additive effects and their influence on additive and maternal heritability of early growth traits in sheep. Multigeneration data from the Suffolk Sire Reference Scheme (SSRS) were used to investigate the effect of data structure on estimates of direct and maternal (co)variances for lamb 8-wk weight. In all analyses the additive, maternal genetic, maternal environmental, and residual effects were fitted along with the covariance between direct and maternal additive effects. The contributions of particular genetic relationships to the estimates were studied by analyzing subsets of the SSRS data. A further eight subsets were formed having 10% or 50% of the dams with their own records and having one or two, three or four, five or six, and more than six offspring per dam. Analysis of data having only 10% of the dams with their own record and one or two offspring records yielded a high negative correlation (-0.99) between direct and maternal genetic effects. However, the seven other data sets with more records per dam or a higher proportion of dams with their own records produced values of -0.35 to -0.51. Data structure and the number of dams and granddams with records are important determinants of estimated direct and maternal effects in early growth traits.

Analysis of Variance↗

Nuclear, cytoplasmic, and environmental effects on growth, fat, and muscle traits in suffolk lambs from a sire referencing scheme.

Maternal effects are an important source of variation in early growth and body traits in sheep but are often excluded from genetic analyses. Maternal additive genetic, maternal environmental, and cytoplasmic effects were investigated in a large Suffolk breeding scheme using a range of models involving different combinations of these effects with the direct additive genetic effect. Weights at 8 wk of age and at scanning (mean age 146 d) and ultrasonically measured muscle and fat depth were analyzed using an animal model on 55,683 (8-wk weight) and 28,947 (scanning traits) lamb records. Simple additive models always overestimated the heritability of all traits when compared to more complex models. The successive inclusion of maternal environmental, maternal genetic, and the covariance between direct and maternal additive effects in the model significantly improved the fit for almost all models and all traits, as indicated by a likelihood ratio test. Under the full model, the heritability of both weight traits was low (0.14 and 0.20 for 8-wk and scanning weight, respectively). The maternal additive and maternal environmental effects, as a proportion of the phenotypic variance, were similar (0.10 and 0.08 for 8-wk weight and 0.07 and 0.06 for scanning weight). The two scanning traits had higher heritabilities (0.29 and 0.27 for muscle depth and fat depth, respectively) with low levels of maternal genetic and maternal environmental variance. No evidence was found of a cytoplasmic effect on any of the traits studied under the full model. Breeding schemes for early growth and body traits in sheep should account for maternal effects in their genetic evaluations in order to improve their accuracy. The exact model to use will depend on the trait and individual circumstances of the scheme.

Adipose Tissue↗

Genetics of milk yield and fertility traits in Holstein-Friesian cattle on large-scale Kenyan farms.

Purebred Holstein-Friesian cows are the main exotic breed used for milk production on large, medium, and small farms in Kenya. A study was undertaken on seven large-scale farms to investigate the genetic trends for milk production and fertility traits between 1986 and 1997 and the genetic relationships between the traits. This involved 3,185 records from 1,614 cows, the daughters of 253 sires. There was a positive trend in breeding value for 305-d milk yield of 12.9 kg/ yr and a drop in calving interval of 0.9 d/yr over the 11-yr period. Bulls from the United States (U.S.) had an average total milk yield breeding value 230 kg higher than the mean of all bulls used; Canada (+121 kg), Holland (+15 kg), the United Kingdom (U.K., 0 kg), and Kenya (-71 kg) were the other major suppliers of bulls. Average breeding values of bulls for calving interval by country of origin were -1.31 (Canada), -1.27 (Holland), -0.83 (U.S.), -0.63 (Kenya), and 0.68 d (U.K.). The genetic parameters for 305-d milk yield were 0.29 (heritability), 0.05 (permanent environment effect as proportion of phenotypic variance) resulting in an estimated repeatability of 0.34. Using complete lactation data rather than 305-d milk yield resulted in similar estimates of the genetic parameters. However, when lactation length was used as a covariate heritability was reduced to 0.25 and the permanent environment effect proportion increased to 0.09. There was little genetic control of either lactation length (heritability, 0.09) or calving interval (heritability, 0.05); however, there were strong genetic correlations between first lactation milk yield, calving interval, and age at first calving.

Animal Husbandry↗

A biological approach to lactation curve analysis for milk yield.

Lactation records of milk yield are commonly analyzed with empirical mathematical models. A family of new models is described based on the known biology of the mammary gland during pregnancy and lactation. The new models fit two logistic curves representing secretory cell differentiation and cell death (apoptosis) throughout lactation. A further function describes secretion rate changes. Both additive and multiplicative forms of the new models are described. Additional terms in the model can account for factors that alter the course of milk yield during the lactation, either by new cell differentiation, a change in the rate of milk secretion loss, or both. The new models were compared with three widely used empirical functions and another biologically based function using weekly records of milk yield taken from 40 dairy cows. The new models fitted the data with a lower residual mean square than the other functions. In addition, the parameters of the new models have a biological interpretation and can be used to discuss key characteristics of lactation. The application of the new models to monthly lactation records is possible, although a reduction in the number of parameters is likely to be required. Some parameters in the cell differentiation function of the models will be poorly estimated from monthly records and can be replaced with average or standard values.

Animals↗

Comparison of selection based on phenotype, selection index and best linear unbiased prediction using data from a closed broiler line.

1. Selection based on three methods of estimating breeding values, Best Linear Unbiased Prediction (BLUP), selection index (SI), and phenotype (SP) were compared for three traits, juvenile body weight (JW), percentage breast meat yield (BM) and hen-day rate of egg production (EP) using records provided by a commercial broiler breeding company. 2. Product moment correlations were calculated between breeding values estimated by each method and averaged across sexes. A mean correlation of 0.69 was obtained between selection on SP and BLUP for JW. Mean correlations of 0.88 and 0.68 and 0.87 were obtained between SI and BLUP for the traits JW, EP and BM, respectively. 3. A mean estimated genetic response of 77.7% was obtained with SP for JW relative to BLUP in the absence of restrictions on the selection of close relatives. Estimated genetic responses of 90.7%, 66.9% and 88.4% were obtained by SI relative to BLUP for JW, EP and BM, respectively. 4. Applying restrictions on the selection of close relatives resulted in slight decreases in estimated responses but not in the respective ranking of the selection methods. 5. The results indicate that BLUP could provide commercial breeders with increased selection responses compared to index selection, in particular for traits of low heritability and where relatively few animals possess performance records.

Animals↗