[Prevalence of celiac disease in diabetic children and adolescents].
BACKGROUND: Celiac disease is more common in patients with insulin dependent diabetes than in the general population. AIM: To detect celiac disease in diabetic children and adolescents. PATIENTS AND METHODS: IgA antigliadin, IgG antireticulin and IgG antiendomysium antibodies were measured in 67 diabetic children (35 female), aged between 4 and 18 years old. RESULTS: Only one male adolescent, aged 18 years old, without gastrointestinal symptoms, had a significant elevation of antireticulin and antiendomysium antibodies. His intestinal biopsy showed subtotal villous atrophy, consistent with celiac disease. CONCLUSIONS: The prevalence of celiac disease in these diabetic children is 1:67 (1.5%). Similar figures have been reported elsewhere.