Bacteriological Studies on the "Natural" Fermentation Process of Preparing Egg White for Drying.
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Biomedical subjects
H E Goresline
Publications and source records attributed to H E Goresline.
Studies of Bacteria from Fermenting Egg White and the Production of Pure Culture Fermentations.
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A Pipette Electrode for the Determination of pH in Biological Fluids.
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Journal Article↗
Studies of Agar-digesting Bacteria.
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