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Haike Yan

Publications and source records attributed to Haike Yan.

17 recordsLinked to original sources

Phase behavior and thermodynamics of a mixture of cationic gemini and anionic surfactant.

We present the phase behavior and thermodynamics of the catanionic mixture of the gemini surfactant hexanediyl-alpha,omega-bis(dodecyldimethylammonium bromide), designated here as 12-6-12Br(2), and sodium dodecyl sulfate (SDS) over the full range of composition, at the water-rich corner. Visual and turbidity measurements of the mixtures provide some basic macroscopic information on phase behavior. The structure of the aggregates formed spontaneously in the mixtures has been observed with TEM. As the molar fraction of SDS, X(SDS), is increased, at constant total surfactant concentration, the aggregation morphologies change gradually from gemini-rich micelles, through multiphase regions containing a precipitate (catanionic surfactant) and a vesicle region, to SDS-rich micelles. From isothermal titration calorimetry measurements, the phase boundaries and corresponding enthalpy changes for phase transitions have been obtained. The formation of the different microstructures, in particular, the spontaneously formed vesicles in the SDS-rich side, is discussed on the basis of geometric and electrostatic effects occurring in the SDS-gemini mixture.

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Aggregation behavior in mixed system of double-chained anionic surfactant with single-chained nonionic surfactant in aqueous solution.

The aggregation behavior of mixed systems of sodium bis(2-ethylhexyl) sulfosuccinate (AOT) or sodium bis(4-phenylbutyl) sulfosuccinate (SBPBS) with nonionic surfactant pentaethylene glycol mono-n-dodecyl ether (C12E5) have been studied by means of steady-state fluorescence, electrical conductivity, dynamic light scattering, transmission electron microscopy, electrophoretic light scattering and pyrene solubilization measurements. The critical concentrations for aggregation, micropolarity, mobility, solubilization capacity and morphology of aggregates are characterized. Two critical concentrations for aggregation are observed in the mixed surfactants, which may correspond to the formation of different kinds of aggregates. Moreover, it is more favorable for AOT-C12E5 to form mixed vesicles compared to SBPBS-C12E5 at higher mole fraction of C12E5. In addition, it is revealed that SBPBS-C12E5 mixture has larger solubilization capacity for pyrene than AOT-C12E5 system.

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Binding of sodium dodecyl sulfate with linear and branched polyethyleneimines in aqueous solution at different pH values.

Isothermal titration microcalorimetry (ITC), conductivity, and turbidity measurements have been carried out to study the interaction of sodium dodecyl sulfate (SDS) with polyethyleneimines (PEI) including linear PEI and branched PEI at different pH values of 3, 7, and 10. In all cases, the polymers show a remarkable affinity toward SDS. At pH 3, the polymer PEI is a strong polycation, and the binding is dominated by electrostatic 1:1 charge neutralization with the anionic surfactant. At pH 7, the electrostatic attraction between SDS and PEI is weak, and the hydrophobic interaction becomes stronger. At the natural pH of 10, PEI is essentially nonionic and binds SDS in the form of polymer-bound surfactant aggregates. The charge neutralization concentration (C1) of SDS for the PEI-SDS complex can be derived from the curves of variation of the enthalpy, conductivity, and turbidity with SDS concentration. There is good agreement between the results from the three methods and all show a decrease with increasing pH. The total interaction enthalpies (deltaH(total)) of PEI with SDS are obtained from the observed enthalpy curves and the difference enthalpy (deltaH*) between the total enthalpy of branched PEI with SDS, and the total enthalpy of linear PEI with SDS can be derived from the obtained deltaH(total). The difference deltaH* increases dramatically as pH increases, which indicates that the interactions are different for linear PEI and branched PEI at high pH values. A schematic map of the different states of aggregation is presented.

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Aggregation properties of cationic gemini surfactants with partially fluorinated spacers in aqueous solution.

The aggregation properties of cationic gemini surfactants alkanediyl-alpha,omega-bis(dodecyldimethylammonium bromide), [C(12)H(25)(CH(3))(2)N(CH(2))(m)(CF(2))(n)(CH(2))(m))N(CH(3))(2)C(12)H(25)]Br(2) [where 2m + n = 12 and n = 0, 4, and 6; designated as 12-12-12, 12-12(C(4)(F))-12, and 12-12(C(6)(F))-12, respectively] have been studied by microcalorimetry, time-resolved fluorescence quenching, and electrical conductivity. Compared with a fully hydrocarbon spacer of 12-12-12, the fluorinated spacer with a lower ratio of CF(2) to CH(2) in 12-12(C(4)(F))-12 tends to disfavor the aggregation, leading to larger critical micelle concentration (cmc), lower micelle aggregation number (N), and less negative Gibbs free energy of micellization (DeltaG(mic)). However, the fluorinated spacer with a higher ratio of CF(2) to CH(2) in 12-12(C(6)(F))-12 may prompt the aggregation, resulting in lower cmc, higher N, and more negative DeltaG(mic). It is also noted that enthalpy change of micellization (DeltaH(mic)) for 12-12(C(4)(F))-12 is the most exothermic, but the values of DeltaH(mic) for 12-12-12 and 12-12(C(6)(F))-12 are almost the same. These results are rationalized in terms of competition among the enhanced hydrophobicity and the rigidity of the fluorinated spacer, and the variation of immiscibility of the fluorinated spacer with the hydrocarbon side chains.

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Microcalorimetric study on micellization of nonionic surfactants with a benzene ring or adamantane in their hydrophobic chains.

The micellization of a novel family of nonionic surfactants poly(oxyethylene) glycol alkyl ethers has been studied by microcalorimetry. One of the surfactants has adamantane, and the other nonionic surfactants have a benzene ring in their hydrophobic chains, which moves from the terminal of the hydrophobic chain toward the headgroup. Moreover, the alkyl chain of the nonionic surfactants is straight or branched. Both the critical micelle concentration (cmc) and the thermodynamic parameters associated with the micelle formation have been obtained. The cmc decreases and the enthalpy of micelle formation (deltaH(mic)) becomes less positive gradually as the length of hydrophobic chain increases, whereas the values of cmc and deltaH(mic) tend to increase for the surfactants with a longer ethylene oxide chain. However, the deltaH(mic) value of the surfactant with seven carbon atoms in a hydrophobic chain is more positive than that of the surfactant with six carbon atoms in a hydrophobic chain. Comparing with the nonionic surfactant with a methylene hydrophobic chain, the surfactants with benzene rings and adamantane groups have larger cmc values and the cmc values increase with the size of the groups. Furthermore, moving the phenyl group from the terminal of the hydrophobic chain to the neighbor of the hydrophilic headgroup leads to the decreased cmc. Both the variation of hydrophobic interaction from the movement of phenyl group and pi-pi interaction among adjacent phenyl groups affect deltaH(mic) values.

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Odd/even effect in the chain length on the enthalpy of micellization of gemini surfactants in aqueous solution.

The micellization properties of cationic symmetric gemini surfactants, [CmH(2m+1)(CH3)2N(CH2)6N(CH3)2CmH(2m+1)]Br2 (designated as CmC6CmBr2, with m = 7, 8, 9, 10, 11, 12, and 16), has been investigated by isothermal titration microcalorimetry. The critical micelle concentration (CMC) and enthalpy of micellization (DeltaHmic) were determined from calorimetric titration curves. The linear decreasing of log CMC with increasing the length of the hydrophobic chain is consistent with an increase in the hydrophobicity of the alkyl chain. Interestingly, with increasing the length of the alkyl chain, the DeltaHmic values of the surfactants with even numbered alkyl chains vary from endothermic to exothermic, whereas the DeltaHmic values of the surfactants with odd numbered alkyl chains are all endothermic and tend to become more endothermic. The pronounced even/odd effect in DeltaHmic is discussed with respect to the "donor-acceptor" interaction.

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Interactions of cationic gemini surfactants with hydrophobically modified poly(acrylamides) studied by fluorescence and microcalorimetry.

Steady-state fluorescence, time-resolved fluorescence quenching, and isothermal titration microcalorimetry have been used to study the interactions of cationic gemini surfactants alkanediyl-alpha,omega-bis(dodecyldimethylammonium bromide) (C(12)C(S)C(12)Br(2), S = 3, 6, and 12) with hydrophobically modified poly(acrylamide) (HMPAM) and unmodified poly(acrylamide) (PAM). Without addition of gemini surfactant, 0.2 wt % HMPAMs except PAM have already self-aggregated into hydrophobic aggregates. Different from single-chain surfactants, C(12)C(S)C(12)Br(2) have stronger interactions with HMPAMs to form surfactant/polymer aggregates, even with PAM. Addition of C(12)C(S)C(12)Br(2) may cause the disruption of HMPAM hydrophobic aggregates and the formation of mixed micelles. It is found that HMPAMs generate lower micropolarity of mixed micelles, larger values of enthalpy of interaction (DeltaH(ps)), and nearly constant values of Gibbs free energy of interaction (DeltaG(ps)). On the other hand, C(12)C(S)C(12)Br(2) with longer spacer brings out slightly lower micropolarity of mixed micelles, owing to the lower electrostatic repulsion between surfactant headgroups. Especially for C(12)C(12)C(12)Br(2), the values of DeltaH(ps) are much more endothermic and the values of DeltaG(ps) are much less negative. The weaker interactions of C(12)C(12)C(12)Br(2) with HMPAMs arise from the marked reduction of attraction between surfactant headgroups and polymer hydrophilic groups induced by its longer spacer.

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Thermodynamics of micellization for partially fluorinated cationic gemini surfactants and related single-chain surfactants in aqueous solution.

A series of partially fluorinated cationic gemini surfactants and their corresponding monomeric surfactants have been studied by isothermal titration microcalorimetry. The critical micelle concentration (CMC) and enthalpy of micellization (DeltaH(mic)) were obtained from calorimetric curves. The CMCs of the gemini surfactants are much lower than those of the corresponding monomeric surfactants and decrease with an increase in the number of fluorine atoms on the hydrophobic chain. The micellization of partially fluorinated cationic gemini surfactants is much more exothermic than that of the corresponding monomeric surfactants. Because of the incompatibility of hydrocarbon spacer and partially fluorinated chain, DeltaH(mic) values of the surfactants with a C6 spacer are more negative than those of the surfactants with a C12 spacer. The variations in the architecture of the fluorocarbon chain segments may be the reason of the irregularities in the change of DeltaH(mic) for the gemini surfactants. Moreover, the contribution of the enthalpy generally increases with an increase in the number of fluorine atoms.

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Aggregation behavior of hexadecyltrimethylammonium surfactants with various counterions in aqueous solution.

Both thermodynamic and microenvironmental properties of the micelles for a series of cationic surfactants hexadecyltrimethylammonium (C16TAX) with different counterions, F-, Cl-, Br-, NO3-, and (1/2)SO4(2-), have been studied. Critical micelle concentration (CMC), degree of micelle ionization (alpha), and enthalpy of micellization (DeltaH(mic)) have been obtained by conductivity measurements and isothermal titration microcalorimetry. Both the CMC and the alpha increase in the order SO4(2-) < NO3- < Br- < Cl- < F-, consistent with a decrease in binding of counterion, except for the divalent anion sulfate. DeltaH(mic) becomes less negative through the sequence NO3- < Br- < Cl- < F- < SO4(2-), and even becomes positive for the divalent sulfate. The special behavior of sulfate is associated with both its divalency and its degree of dehydration. Gibbs free energies of micellization (DeltaG(mic)) and entropies of micellization (DeltaS(mic)) have been calculated from the values of DeltaH(mic), CMC, and alpha and can be rationalized in terms of the Hofmeister series. The variations in DeltaH(mic) and DeltaS(mic) have been compared with those for the corresponding series of gemini surfactants. Electron spin resonance has been used to assess the micropolarity and the microviscosity of the micelles. The results show that the microenvironment of the spin probe in the C16TAX surfactant micelles depends strongly on the binding of the counterion.

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Properties of mixed micelles of cationic gemini surfactants and nonionic surfactant triton X-100: effects of the surfactant composition and the spacer length.

The mixed micelles of cationic gemini surfactants C12C(S)C12Br2 (S=3, 6, and 12) with the nonionic surfactant Triton X-100 (TX100) have been studied by steady-state fluorescence, time-resolved fluorescence quenching, electrophoretic light scattering, and electron spin resonance. Both the surfactant composition and the spacer length are found to influence the properties of mixed micelles markedly. The total aggregation number of alkyl chains per micelle (N(T)) goes through a minimum at X(TX100)=0.8. Meanwhile, the micropolarity of the mixed micelles decreases with increasing X(TX100), while the microviscosity increases. The presence of minimum in N(T) is explained in terms of the competition of the reduction of electrostatic repulsion between headgroups of cationic gemini surfactant with the enhancement of steric repulsion between hydrophilic headgroups of TX100 caused by the addition of TX100. The variations of micropolarity and microviscosity indicate that the incorporation of TX100 to the gemini surfactants leads to a more compact and hydrophobic micellar structure. Moreover, for the C12C3C12Br2/TX100 mixed micelle containing C12C3C12Br2 with a shorter spacer, the more pronounced decrease of N(T) at X(TX100) lower than 0.8 may be attributed to the larger steric repulsion between headgroups of TX100. Meanwhile, the increase of microviscosity and the decrease of micropolarity are more marked for the C12C12C12Br2/TX100 mixed micelle, owing to the looped conformation of the longer spacer of C12C12C12Br2.

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Salt effect on the complex formation between polyelectrolyte and oppositely charged surfactant in aqueous solution.

The complex formation between sodium carboxymethylcellulose (NaCMC) and dodecyltrimethylammonium bromide (DTAB) at various sodium bromide concentrations (C(NaBr)) has been studied by microcalorimetry, turbidimetric titration, steady-state fluorescence measurements, and the fluorescence polarization technique. The addition of salt is found to influence the formation of NaCMC/DTAB complexes markedly. At C(NaBr) = 0.00, 0.01, 0.02, 0.10, and 0.20 M, DTAB monomers form micelle-like aggregates on NaCMC chains to form NaCMC/DTAB complexes above the critical surfactant concentration (C1). At C(NaBr) = 0.23 M, DTAB molecules first form micelles above a 2.46 mM DTAB concentration prompted by the added salt, and then, above C1 = 4.40 mM, these micelles can aggregate with NaCMC chains to form NaCMC/DTAB complexes. However, at C(NaBr) = 0.25 M, there is no NaCMC/DTAB complex formation because of the complete salt screening of the electrostatic attraction between DTAB micelles and NaCMC chains. It is also surprisingly found that the addition of NaBr can bring out a decrease in C1 at C(NaBr) < 0.20 M. Moreover, the addition of NaBr to a mixture of 0.01 g/L NaCMC and 3.6 mM DTAB can directly induce the formation of NaCMC/DTAB complexes. This salt-enhancing effect on the complex formation is explained as the result of competition between the screening of interaction of polyelectrolyte with surfactant and the increasing of polyelectrolyte/surfactant interaction owing to the growth of micelles by added salt. When the increasing of polyelectrolyte/surfactant interaction exceeds the screening of interaction, the complex formation can be enhanced.

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Comparative studies on the micellization of sodium bis(4-phenylbutyl) sulfosuccinate and sodium bis(2-ethylhexyl) sulfosuccinate and their interaction with hydrophobically modified poly(acrylamide).

The micellization process of sodium bis(4-phenylbutyl) sulfosuccinate (SBPBS) has been studied compared to that of sodium bis(2-ethylhexyl) sulfosuccinate (AOT) by surface tension, steady-state fluorescence, microcalorimetry, dynamic light scattering (DLS), and transmission electron microscopy (TEM) measurements. Meanwhile, the interaction of these two surfactants with hydrophobically modified poly(acrylamide) (HMPAM) was investigated. The results show that the surface tension at the critical micelle concentration (cmc) of SBPBS and the micropolarity probed by pyrene in SBPBS aggregates are both larger than those of AOT. The enthalpy change of micellization (DeltaH(mic)) of AOT is endothermic, while it is exothermic for SBPBS. Strong pi-pi interaction among the adjacent phenyl groups of SBPBS molecules is likely the cause for the above properties of SBPBS. Moreover, vesicles are observed for AOT and SBPBS by DLS and TEM, especially for AOT, whose micelle-vesicle transition has been first confirmed by its calorimetric curve. In the surfactant-HMPAM systems, the critical aggregation concentration (cac), the saturation concentration of aggregation (C(2)), and the thermodynamic parameters of binding have also been determined. The conclusion may be drawn that the binding strength of SBPBS onto HMPAM is stronger than that of AOT.

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Microcalorimetric study on the interaction of dissymmetric gemini surfactants with DNA.

The interaction of a series of dissymmetric gemini surfactants, [C(m)H(2m+1)(CH(3))(2)N(CH(2))(6)N(CH(3))(2)C(n)H(2n+1)]Br(2) (designated as C(m)C(6)C(n)Br(2), with constant m+n=24, and m=12, 14, 16, and 18) with DNA in 10 mM NaCl solution has been investigated by isothermal titration microcalorimetry (ITC). The curves for titration of the surfactants into DNA solution show noticeable differences from those into 10 mM NaCl solution without DNA. It is attributed to the interaction between DNA and surfactants. The critical aggregation concentration (CAC), the saturation concentration (C(2)), and the thermodynamic parameters for the aggregation and interaction processes were obtained from the calorimetric titration curves. The results show that the dissymmetry degree (m/n) has a marked effect on the interaction of the C(m)C(6)C(n)Br(2) surfactants with DNA. The CAC and C(2) tend to become smaller with increased m/n. The enthalpy change (DeltaH(agg)) and the Gibbs free energy change (DeltaG(agg)) for aggregation become more negative down the series, indicating that the hydrophobic interaction between the hydrophobic chains of the surfactant molecules increases and the aggregation process is more spontaneous with increased m/n. The entropy changes of aggregation (DeltaS(agg)) are all positive and TDeltaS(agg) is much larger than |DeltaH(agg)|, revealing that the aggregation process is mainly entropy-driven. However, the calculated Gibbs free energy (DeltaG(DS)) for the interaction between the gemini surfactants and DNA becomes less negative with increased m/n, which reveals that the interaction between the gemini surfactants and DNA tends to be weaker with increased m/n. This is induced by the disruption of the chain-chain hydrophobic interaction between the surfactant molecules at higher m/n, where the entropy change DeltaS(DS) for the interaction process tends to be an unfavorable factor. In addition, the DNA concentration also has a remarkable influence on the interaction.

Binding, Competitive↗

Salt effect on the complex formation between cationic gemini surfactant and anionic polyelectrolyte in aqueous solution.

Salt effect on the interaction of anionic polyelectrolyte sodium carboxymethylcellulose (NaCMC) with cationic gemini surfactant hexamethylene-1,6-bis(dodecyldimethylammonium bromide) [C12H25(CH3)2N(CH2)6N(CH3)2C12H25]Br2 (C12C6C12Br2) has been investigated using turbidimetric titration, steady-state fluorescence, and mobility measurement. It is found that the critical aggregation concentration(cac) for C12C6C12Br2/NaCMC complexes depends little on addition of sodium bromide (NaBr). However, in the presence of nonionic surfactant Triton X-100 (TX100), the critical ionic surfactant mole fraction for the onset of complex formation (Yc) increases markedly with increasing NaBr concentration. These salt effects are supposed as the overall result from competition between the increase of interaction and the screening of interaction. The increase of interaction is referred to as the effect that the larger micelle with higher surface charge density induced by salt has a stronger interaction with oppositely charged polyelectrolyte. The screening of interaction is referred to as the salt screening of electrostatic attraction between the polymer chain and the surfactant. For complex formation between C12C6C12Br2 and NaCMC, the increase of interaction probably compensates the screening of interaction, leading to constant cac values at different salt concentrations. For complex formation between the C12C6C12Br2/TX100 mixed micelle and NaCMC, the screening of interaction probably plays a dominant role, leading to higher suppression of electrostatic binding of micelles to polyelectrolyte.

Alkenes↗

Effect of hydrophobically modified polymer on salt-induced structural transition in microemulsions.

The phase boundaries of the middle-phase microemulsion for NaCl/SDS/H2O/1-heptane/1-pentanol systems in the absence of polymer and in the presence of unmodified poly(acrylamide) (PAM) and hydrophobically modified poly(acrylamide) (HMPAM) have been determined at varying salt concentrations. These three middle-phase microemulsions (with HMPAM, with PAM, and without polymer) were studied using interfacial tension measurement, steady-state fluorescence, and time-resolved fluorescence quenching. Compared to the polymer-free system and the system with PAM, the addition of HMPAM significantly enlarges the range of the salt concentrations for the formation of the middle-phase microemulison and causes both the excess oil and aqueous phases to increase in volume at the expense of the middle-phase microemulsion. For the middle-phase microemulsion with HMPAM, the interfacial tensions of the microemulsion phase with the excess oil phase and with the excess aqueous phase are all ultralow and exhibit higher values than those with PAM and without polymer. At the same salt concentration, the apparent surfactant aggregation number in the middle-phase microemulsion with HMPAM has the smallest value among these three systems. All results indicate that the strong interaction of surfactant with hydrophobically modified polymer has a large effect on the formation and properties of the middle-phase microemulsion.

Acrylamide↗

Effect of the nature of the spacer on the aggregation properties of gemini surfactants in an aqueous solution.

The aggregation properties of three dicationic quaternary ammonium gemini surfactants with the same structure, except the spacer group, diethyl ether, six methylene, and p-xylyl, have been studied using electrical conductivity and fluorescence. The critical micelle concentration (cmc) and the micelle aggregation number (N) were determined, and the micropolarity and the microviscosity of the micelle were characterized. The micelle ionization degree (alpha) was obtained by a combination of the electrical conductivity data and the micelle aggregation number. Furthermore, the Gibbs free energy of micellization (deltaGmic) was studied. These results have shown that the nature of the spacer has an important effect on the aggregation properties of gemini surfactants in an aqueous solution. A hydrophilic, flexible spacer prompts micelle formation, which leads to a smaller cmc, smaller alpha, larger N, and more negative deltaGmic. Meanwhile, the microviscosity study indicates that the gemini surfactant with a hydrophilic, flexible spacer forms a more closely packed micelle structure than the one with a hydrophobic, rigid spacer.

Electric Conductivity↗

Enthalpies of Micellization of Double Chain and Gemini Cationic Surfactants.

Microcalorimetric measurements have been made on double chain cationic surfactants with the formula [C(N)H(2N+1)C(M)H(2M+1)N(CH(3))(2)]Br, referred to as C(N)C(M)DAB, and a cationic gemini surfactant with the formula [C(12)H(25)(CH(3))(2)N(CH(2))(12)N(CH(3))(2)C(12)H(25)]Br(2), referred to as C(12)C(12)C(12)Br(2). The CMCs and enthalpies of micellization for the compounds C(12)C(6)DAB, C(14)C(4)DAB, C(16)C(2)DAB, and C(12)C(12)C(12)Br(2) are obtained from experiments. The effect of the ratio (N/M) of the two alkyl chain lengths for the C(N)C(M)DABs on the micellization process has been investigated. The contribution of DeltaH(mic) to DeltaG(mic) is about 3.4% at N/M=2, about 11% at N/M=3.5 and about 39% at N/M=8, suggesting that when the total carbon atoms (N+M) remain constant, the micellization process will be driven by entropy or entropy and enthalpy jointly with increasing ratio (N/M). In addition, the comparison between C(12)C(12)C(12)Br(2) and its corresponding monomer (C(12)C(6)DAB) is interesting. The micellization process for C(12)C(12)C(12)Br(2) is driven jointly by enthalpy and entropy, whereas the micellization process for C(12)C(6)DAB is driven mainly by entropy. Copyright 2001 Academic Press.

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