Biomedical subjects

Holger Kirchmann

Publications and source records attributed to Holger Kirchmann.

6 recordsLinked to original sources

PubMed2006

Leaching and crop uptake of nitrogen and phosphorus from pig slurry as affected by different application rates.

The influence of increasing pig slurry applications on leaching and crop uptake of N and P by cereals was evaluated in a 3-yr study of lysimeters filled with a sandy soil. The slurry was applied at N rates of 50 (S50), 100 (S100), 150 (S150), and 200 (S200) kg ha(-1) during 2 of the 3 yr. The P rates applied with slurry were: 40 (S50), 80 (S100), 120 (S150), and 160 (S200) kg ha(-1) yr(-1). Simultaneously, NH4NO3 and Ca(H2PO4)2 were applied at rates of 100 kg N ha(-1) and 50 kg P ha(-1), respectively, to additional lysimeters (F100), while others were left unfertilized (F0). During the 3-yr period, the leaching load of total N tended to increase with increasing slurry application to, on average, 139 kg ha(-1) at the highest application rate (S200). The corresponding N leaching loads (kg ha(-1)) in the other treatments were: 75 (F0), 103 (F100), 93 (S50), 120 (S100), and 128 (S150). The loads of slurry-derived N in the S100, S150, and S200 treatments were significantly larger (P < 0.05) than those of fertilizer-derived N. In contrast, P leaching tended to decrease with increasing input of slurry, and it was lower in all treatments that received P at or above 50 kg P ha(-1) yr(-1) with slurry or fertilizer than in the unfertilized treatment. The crop use efficiency of added N and P was clearly higher when NH4NO3 and Ca(H2PO4)2 were used rather than slurry (60 vs. 35% for N, 38 vs. 6-9% for P), irrespective of slurry application rate. Therefore, from both a production and water quality point of view, inorganic fertilizers seem to have environmental benefits over pig slurry when used on sandy soils.

Animal Husbandry↗

PubMed2005

Possibilities for improving nitrogen use from organic materials in agricultural cropping systems.

Nitrogen release from organic nutrient sources in soil is influenced by a range of factors such as soil temperature and moisture, and chemical composition of the organic material. Chemical composition can, to a certain degree, be controlled to increase the synchronization of nitrogen (N) release with plant N demand, whereas climatic factors cannot be controlled and so must be taken into account when planning management measures. In this paper, we discuss different ways to affect N release through manipulation of the chemical composition of fresh or pretreated plant materials and animal manures, timing of incorporation, and intentional distribution during application. We conclude by giving an overview of off-farm options that may need to be implemented to achieve improved use of N, especially in agricultural systems with surplus N.

Agriculture↗

PubMed2004

Sorption of naphthalene derivatives to soils from a long-term field experiment.

The influence of long-term farming practices on the soil's behaviour to adsorb hydrophobic organic compounds (HOCs) over long times was investigated. Adsorption of five naphthalene derivatives (naphthalene, 1-naphthol, 1-naphthylamine, 1-hydroxy-2-naphthoic acid, 1,4-naphthoquinone) was examined on soils with varying amounts and origins of soil organic matter obtained after amendment with different organic materials over more than 40 years. Soil organic matter, pore sizes and aggregate stability were significantly altered influencing the adsorption behaviour of the soils. Samples of soil amended with peat having an organic carbon content of 3.4% sorbed naphthalene derivatives stronger than the soil treated with sewage sludge (2.6% C(org)). All other treatments, calcium nitrate, plots without nitrogen fertilizers, grassland, animal manure, green manure and the fallowed soil sorbed less and no significant difference was found between them although the organic carbon content ranged from 1.0% to 2.6%. Thus, a decrease of the carbon content of a soil does not necessarily imply a reduction of sorption capacities for hydrophobic compounds such as naphthalene derivatives. Furthermore, the importance of protonation of HOCs for the adsorption on soil surfaces was shown. Different polarities of electronic structures of HOCs distinctly influence their adsorption behaviour.

Adsorption↗

PubMed2004

Formation of chloromethoxybenzaldehyde during composting of organic household waste.

Standardized household waste was mixed with different litter amendments, straw, leaves, hardwood shavings, softwood shavings, paper, and sphagnum peat, resulting in six compost mixtures. In addition non-amended household waste was composted. Composting was done in small rotatable bins and compost samples were taken on a regular basis until day 590. Extraction and analysis of wet compost samples showed no evidence for the presence of chloroorganic compounds. Drying and re-wetting of compost samples, however, revealed that chloromethoxybenzaldehyde (CMBA) was formed in all composts at concentrations varying between 5.6 and 73.4 microg kg(-1) dry matter. CMBA was not present in the original materials. During composting, there was a clear positive relation between formation of CMBA and microbial activity, as indicated by C losses and temperature. Formation took place during the most intensive phase of composting when C losses were highest. Under anaerobic conditions, however, which prevailed initially in the non-amended compost, no CMBA was formed. Calculation of total amounts of CMBA in composts revealed that there was a small decrease during storage in the hardwood, peat, and softwood composts. However, all composts contained CMBA after 590 days. The mean concentration was 33.4 microg kg(-1) dry matter (s.d. = 21.9). Possible biocidal effects of composts when used in cultivation may be explainable by the presence of natural toxic compounds formed during composting.

Bacteria, Aerobic↗

PubMed2002

Possibilities for reducing nitrate leaching from agricultural land.

Agricultural soil is a contributor of nitrate to natural waters. High nitrate levels in water leached from soils are related to high nitrate concentrations in drinking water, and excess levels change the ecological balance of rivers and lakes. In this paper, sound solutions to the major environmental issue of limiting nitrate leaching by modifying agricultural practices are discussed. The causes of nitrate leaching from agricultural land are briefly explained and existing measures for the reduction of nitrate losses are described, analyzed and evaluated. Reduction of nutrient leaching is not a question of organic or conventional farming, but rather of the introduction and use of appropriate countermeasures. We propose the following guiding principles to minimize leaching from agricultural soils. To some extent these principles require a new way of thinking: i) environmental indexing of fields and consideration of spatial variability within fields in relation to their contribution to leaching losses within a catchment; ii) reduction of nitrogen inputs to soil to levels slightly below those expected to give the optimum yield by applying less nitrogen fertilizer and by a further reduction in animal density; and iii) use of a range of counter-measures (catch crops, minimum tillage, control of biological processes, etc.) depending on how sensitive the farming system, soil and climate are to the risk of nitrate leaching.

Agriculture↗

PubMedDate not supplied

Leaching and crop uptake of nitrogen from nitrogen-15-labeled green manures and ammonium nitrate.

Green manures can be used as an N source for agricultural crops as a substitute for inorganic N fertilizers. The effects of using green manures on leaching and uptake of N by spring barley (Hordeum vulgare L.) were evaluated in a 2-yr lysimeter study. Ryegrass (Lolium perenne L.) and red clover (Trifolium pratense L.) labeled with (15)N were applied in May of the first year at 160 kg total N ha(-1). Simultaneously, (15)NH(4)(15)NO(3) was applied at 80 kg N ha(-1) to additional lysimeters and others were left without N additions (control). During the second year, all lysimeters, except the control, received 80 kg N ha(-1) as unlabeled NH(4)NO(3). The cumulative, average loads of total N leached during the two years were: 37 (control), 62 (NH(4)NO(3)), 50 (ryegrass manure), and 73 (red clover manure) kg ha(-1). The differences among the treatments were not significant (P > 0.05), but the control had significantly smaller (P < 0.05) leaching loads than the treatments. About 24% of ryegrass- and red clover-derived N and 43% of NH(4)NO(3) were removed through spring barley grain and stover during the two growing seasons. Thus, the N use efficiency in barley was substantially larger when grown with inorganic N fertilizer than when grown with green manure. Viewed in combination with the tendency for larger N leaching loads under red clover manure, claims about water quality benefits of legume-based green manures should be evaluated with regard to the timing of N release and demand for N by the plant.

Agriculture↗