[Escherichia coli typing during meat inspection].
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Animals↗
Biomedical subjects
Iu M Shestakov
Publications and source records attributed to Iu M Shestakov.
[Effect of trace elements on swine].
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Animals↗
[Mechanized cattle slaughtering unit].
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Abattoirs↗
[Serological typing of the intestinal bacilli isolated from swine slaughter products].
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Animals↗
[Effect of trace elements in the ration on pork quality].
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Animals↗
[Detection of salmonellae in the organs of swine].
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Abattoirs↗
[Levels of vitamins in the products of slaughtered swine raised under various conditions].
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Animals↗
[Use of packinghouse wastes in feeding swine].
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Abattoirs↗
[Microelement content in some food products of the Kirov region].
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Animals↗
[Level of thiamine and riboflavin in slaughtered pork products obtained at an industrial complex].
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Animal Feed↗
[Fatty acid composition of lard following different types of pig fattening].
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Animal Nutritional Physiological Phenomena↗