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Biomedical subjects

J G Hautvast

Publications and source records attributed to J G Hautvast.

At least 19 recordsLinked to original sources
PubMed1992

Body composition of rural Beninese women in different seasons assessed by skinfold thickness and bioelectrical-impedance measurements and by a deuterium oxide dilution technique.

Body composition of 24 rural Beninese women was assessed in a pre- and a postharvest season by using skinfold-thickness measurements, bioelectrical-impedance analysis (BIA), and deuterium oxide (D2O) dilution. Fat mass assessed by D2O dilution was 12.3 +/- 3.3 kg; by skinfold-thickness measurements, 13.8 +/- 3.3 kg; and by BIA, 14.1 +/- 2.9 kg. Fat mass assessed by D2O was significantly lower (P less than 0.05) than fat mass assessed by the other two methods. Body weight in the postharvest season was 0.8 +/- 1.6 kg higher (P less than 0.05) than during the preharvest season. All three methods demonstrated that there were no significant changes in fat mass but that fat-free mass increased significantly (P less than 0.05) from pre- to postharvest season.

Adult↗
PubMed1992

Energy intake, energy expenditure, and body composition of poor rural Philippine women throughout the first 6 mo of lactation.

Between 6 and 30 wk postpartum, body weight and body-fat mass of 40 healthy, rural, lactating Filipino women decreased by 1.5 (P < 0.05) and 0.7 kg (P < 0.05), respectively. Energy intake decreased slightly (NS) from 8.84 +/- 2.05 MJ/d (2113 +/- 489 kcal/d; mean +/- SD) at 6 wk to 8.67 +/- 2.37 MJ/d (2073 +/- 566 kcal/d) at 30 wk. Basal metabolic rate (BMR) remained unchanged throughout lactation, and physical-activity level increased significantly (P < 0.05) from 1.61 +/- 0.17 x BMR at 6 wk to 1.97 +/- 0.18 x BMR at 30 wk. Energy intakes at 6 and 30 wk of lactation were 1.02 and 0.77 MJ/d (244 and 185 kcal/d) higher (P < 0.05), respectively, than in early pregnancy. At ages 1-6 mo, mean weights and lengths of mainly breast-fed infants had Z scores between 0 and -1. By using the growth patterns of the breast-fed infants as proxy indicators for adequacy of lactational performance, this study suggests that present recommended energy intakes for lactation are too high for healthy Filipino women who show adequate lactational performance.

Adipose Tissue↗
PubMed1992

Cross-sectional study on the iron and vitamin A status of pregnant women in West Java, Indonesia.

A cross-sectional study of the prevalence of iron and vitamin A deficiency in normal pregnant women in West Java, Indonesia, was carried out. Of the 318 women studied, 49.4% were anemic and, according to multiple criteria, 43.5% had iron-deficiency anemia, 22.3% had iron-deficient erythropoiesis, and 6.6% had iron depletion. Serum retinol values revealed that 2.5% of the pregnant women were vitamin A deficient and 31% had marginal vitamin A status. The relative dose-response test carried out on 45 women showed that 4 (8.9%) had deficient vitamin A liver stores. After gestational stage, parity, and subdistrict were adjusted for, serum retinol concentrations were significantly positively associated (P < 0.01) with hemoglobin concentrations, hematocrit, and serum iron concentrations. The suboptimal vitamin A status associated with nutritional-deficiency anemia suggests that pregnant women in the area should be supplemented not only with iron but also with vitamin A. This proposal should be tested in an intervention study.

Cross-Sectional Studies↗
PubMed1992

Nutrition and health of elderly people in Europe: the EURONUT-SENECA Study.

In 1988 EURONUT, the umbrella European Community (EC) Concerted Action on Nutrition and Health, initiated a major European multicenter study, named SENECA,* to study cross-cultural differences in nutritional issues and life-style factors affecting health and performance of elderly people in Europe. According to a strictly standardized methodology, 2,586 elderly subjects--born between 1913 and 1918--have been studied in 19 towns across Europe, using a mixed longitudinal design. Data regarding nutrient and food intakes, diet habits, diet awareness, nutritional status, health, and life-style factors were collected and are partially presented in this paper. There was considerable variability from site to site--even within countries--in dietary intake, in both quantity and composition; blood biochemistries; life-style factors; health; and performance. Implications of the observed wide variability will be studied longitudinally.

Aged↗
PubMed1992

Visceral fat accumulation in obese subjects: relation to energy expenditure and response to weight loss.

Seventy-eight healthy obese subjects, 40 premenopausal women and 38 men aged 27-51 yr received a 4.2 MJ/day energy-deficit diet for 13 wk. Resting metabolic rate (RMR) and diet-induced thermogenesis (DIT) were measured by indirect calorimetry. Abdominal subcutaneous and visceral fat areas were calculated from magnetic resonance imaging scans before and after weight loss. Before weight loss, visceral fat accumulation was positively correlated with higher levels of RMR (P < 0.05) and DIT (P < 0.01) in women but not in men. The mean weight reduction was 12.2 +/- 3.5 (SD) kg. In men but not in women, an initially large visceral fat depot was associated with a reduced loss of weight and total fat mass (P < 0.05). Within each sex, an initial abundance of visceral fat was significantly related to a larger loss of visceral fat (P < 0.001) and in men to a smaller loss of subcutaneous fat (P < 0.05). These results suggest that there may be gender differences in the associations between visceral fat accumulation and components of energy expenditure (RMR and DIT) in obese subjects. Obese subjects with an initial abundance of visceral fat do not lose more body weight but more visceral fat than subjects with less visceral fat.

Adipose Tissue↗
PubMed1992

Changes in fat-free mass in obese subjects after weight loss: a comparison of body composition measures.

Estimates of body composition by densitometry were made in 84 apparently healthy subjects (42 men, 42 women) with a mean age of 40 +/- 6 years (mean +/- s.d.), before and after weight loss. The initial body mass index (BMI) was 30.7 +/- 2.3 kg/m2 and the achieved weight loss on a 4.2 MJ/day energy deficit diet for 13 weeks was 12.2 +/- 3.7 kg. The results by densitometry were compared with estimates obtained by four other techniques: deuterium oxide dilution, skinfold thickness, bioelectrical impedance (three equations) and BMI (two equations). The fat-free mass (FFM) loss estimated by densitometry in men and women was 2.8 +/- 1.8 kg and 1.3 +/- 1.3 kg respectively. The dilution technique gave comparable results with densitometry. The losses of FFM assessed by skinfold thicknesses, BMI and impedance equations were almost similar, but significantly larger than the reduction in FFM measured by densitometry. These deviations were mainly the result of significantly larger differences from densitometry before compared to after weight loss. No correlation was found between change in FFM by densitometry and change in resistance measured by the bioelectrical impedance method in both sexes. It is concluded that application of published prediction formulae in weight loss studies are less appropriate and will lead to changes in FFM that are significantly different from the changes estimated by densitometry or deuterium oxide dilution.

Adult↗
PubMed1991

Fat distribution and gender differences in serum lipids in men and women from four European communities.

We studied male/female differences in serum lipids in randomly selected 38-year-old men (n = 337) and women (n = 342) from various cities in The Netherlands, Sweden, Italy, and Poland. Overall, men had higher triglycerides and total cholesterol levels and lower HDL-levels compared to women (P less than 0.001). Adjustment for smoking habits, city, and body mass index did not remove the gender difference. Further adjustments for waist circumference alone and waist/hip and waist/thigh circumference ratio removed the gender differences in serum triglycerides and total cholesterol. Only adjustment for waist/thigh ratio removed the gender difference in HDL-cholesterol but linear relationships were different in men and women. The average male/female difference in serum lipids, particularly for total and LDL-cholesterol varied considerably among centers. In analyses of the data from the separate centers we found that sex differences in serum triglycerides and HDL-cholesterol in all 4 centers disappeared when adjusted for waist circumference alone and for waist/hip and waist/thigh ratio. For total and LDL-cholesterol, however, adjustment for circumference ratios tended to increase the male/female difference in 2 of the 4 centers. It is concluded that, in European men and women, fat distribution may be responsible for male/female differences in serum triglycerides but that such conclusions are less clear for HDL-, total- and LDL-cholesterol.

Adipose Tissue↗
PubMed1991

Fasting serum insulin in relation to fat distribution, serum lipid profile, and blood pressure in European women: the European Fat Distribution Study.

Samples of 38-year-old women were randomly selected from five European centers: Ede (The Netherlands), Warsaw (Poland), Gothenburg (Sweden), Verona (northern Italy), and Afragola (Naples-southern Italy). In total, 452 healthy women were studied. Anthropometric measurements were taken by one operator in each country after common training of all operators and blood parameters of all women were determined in one laboratory. Body mass index (BMI) was different among centers, mainly due to the higher values in southern Italy. Women from southern Europe had more central fat distribution than women from north European centers. Fasting serum insulin was higher in women from Poland and The Netherlands than in the other three centers. After adjustment for BMI, fasting insulin was significantly related to subscapular skinfold, subscapular to triceps skinfold ratio, waist circumference, and waist to thigh circumference ratio, although the partial correlations varied somewhat between the centers. In the pooled data, waist circumference showed the highest correlations with fasting serum insulin when adjusted for BMI. Fasting serum insulin showed significant partial correlations, adjusted for BMI, with lipid profile and blood pressure only in women from the two Italian centers. In the pooled data, fasting serum insulin was significantly positively correlated with serum triglycerides and total cholesterol and negatively to high-density lipoprotein (HDL) cholesterol and HDL/total cholesterol, independently of BMI and waist circumference. While blood pressure was not related to insulin in the pooled women, when adjusted for BMI and waist circumference; here as well, there were some differences in relationships between the centers.(ABSTRACT TRUNCATED AT 250 WORDS)

Adipose Tissue↗
PubMed1991

Energy cost of lactation, and energy balances of well-nourished Dutch lactating women: reappraisal of the extra energy requirements of lactation.

At 9 wk postpartum the difference in energy intake of 40 lactating (2440 +/- 430 kcal/d) and 16 nonlactating women (1680 +/- 400 kcal/d) was 760 kcal/d but decreased to 550 kcal/d when adjusted for habitual intakes and body weight. Energy cost of lactation amounted to 650 kcal/d (breast-milk production, 745 +/- 130 g/d). When compared with nonlactating counterparts, the lactating women mainly achieved energy balance by eating more. Sixteen of the 40 lactating women were also studied at 56 wk. Their cost of lactation at 5-13 wk was 630 kcal/d (breast-milk production, 720 +/- 124 g/d); these women met their energy cost of lactation by eating more (415 kcal/d); by tissue mobilization (35 kcal/d), and by reducing energy expenditure (180 kcal/d). The present study helps in the understanding of how well-nourished women with an adequate lactational performance may cope in everyday life with the energy stress of lactation, and suggests that current recommendations of energy needs during lactation are too high.

Adipose Tissue↗
PubMed1991

Stunting and nutrient deficiencies in children on alternative diets.

Studies in children fed alternative diets showed that anthropometric parameters and the intake of energy and nutrients by macrobiotic children deviated most from current norms. Therefore weaning practice, growth and haematological status were investigated in 3 age-cohorts of macrobiotic fed infants between 4 and 18 months of age and a control group. A mixed longitudinal design was used for this study. Main findings were a growth retardation which was strongest in the second cohort (8-14 months of age) and related to a diet low in energy density, fat and protein. Haematological data revealed very low vitamin B12 concentrations with consequently low values of haematocrit and red blood cell count and higher values of mean corpuscular volume and mean corpuscular haemaglobin mass in the macrobiotic group. High folate concentrations also seemed to be a consequence of Vitamin B12 deficiency. Iron deficiency was found in 15% of the macrobiotic group vs. no infants in the control group. Nutritional recommendations acceptable within the macrobiotic philosophy are discussed.

Analysis of Variance↗
PubMed1991

Are physically active elderly women in a better nutritional condition than their sedentary peers?

The generally observed decrease in physical activity with age has its influence on energy requirements and to a lesser extent on micronutrient requirements of the elderly. In this study it was hypothesized that physically active people can more easily obtain their recommended nutrient intake without becoming overweight, because of their increased energy needs. Nutritional intake, body composition and vitamin status were assessed in two groups of women aged 60-79 years. The groups showed large differences in pattern and level of physical activity as estimated by a previously described questionnaire. Dietary intake was assessed by dietary history. Body composition was assessed using anthropometric measures and bioelectrical impedance. Blood levels of haematological parameters, blood lipids and several vitamins were measured. Differences in food consumption were not statistically significant. However, the more physically active women tended to have a food pattern more in line with dietary allowances according to the Dutch guidelines. At the same body height the physically active and sedentary women had body weights of 64.9 +/- 10.9 and 77.1 +/- 12.0 kg (mean +/- SD) respectively (P less than 0.001). Percentage of body fat was higher in the sedentary women. Blood levels did not differ significantly between both groups of women except for higher beta-carotene in the active women.

Aged↗
PubMed1991

Design, methods and participation. Euronut SENECA investigators.

At the initiative of EC/Euronut a European Community project (SENECA) began in 1988, with 19 research groups working on the major nutritional issues affecting the growing number of elderly people in Europe. Some 2600 people born between 1913 and 1918 were studied, using strictly standardized methodology. Data have been collected on the dietary intake of these people, their nutritional status, physical activity, life-style, health and performance. It is envisaged that the SENECA project will be continued according to a mixed longitudinal design. The mean response rate in a group of 18 communities in which a non-participation study was conducted was 51%, while 60% of the non-responders were prepared to complete a non-responders' questionnaire. On the basis of the data collected from both responders and non-responders, it was found that males, non-smokers, healthy and better educated persons participated better in the SENECA study than females, smokers, persons who judged their health to be poor, and persons with comparatively poor education, respectively. Housing (having a garden), age, and marital state (single) were only of minor importance for the participation. Persons who did not eat a cooked meal daily, generally participated less, but this differed between towns. It is demonstrated how stratum-specific weighting factors can be calculated to partially remove bias due to selectivity in participation.

Aged↗
PubMed1990

[Dietary intervention and follow-up study in 1-to-2-year-old children on macrobiotic diets].

As a follow-up of a population-based descriptive study on the nutritional status and growth of infants on macrobiotic diets (n = 53), an intervention study was carried out in 27 selected infants with clear nutritional deficiencies. This intervention program consisted of information on the nutrient content of macrobiotic foods, a regular newsletter, personal advice if needed, and reference to teachers in macrobiotics for further advice. Adaptation of the diet within the scope of current macrobiotic guidelines did not lead to an improvement in nutritional intake, growth and blood values. As a consequence of these findings, the macrobiotic community in the Netherlands and abroad has become more aware of the need for adaptation of the macrobiotic diet. It is recommended to include a source of dietary fat (minimum 20-25 g/day), fatty fish (minimum 100-150 g/wk) and dairy products (minimum 150-250 g/day).

Avitaminosis↗
PubMed1990

Resting energy expenditure in women: impact of obesity and body-fat distribution.

Postabsorptive resting metabolic rate (RMR) and diet-induced thermogenesis (DIT) were repeatedly assessed with an indirect calorimetric ventilated hood system in a group of 32 healthy premenopausal obese women, body fat percentage 46.4 +/- 0.9 (mean +/- SEM), age 38.5 +/- 0.9 years. RMR and DIT were also measured in a group of 10 healthy premenopausal non-obese women, body fat percentage 31.3 +/- 1.7, age 37.7 +/- 2.4 years. The obese women were subdivided according to the waist-to-hips girth ratio (WHR) into three groups with a different type of body fat distribution: A gluteal-femoral obese group (n = 10), WHR less than 0.79; an intermediate obese group (n = 10), 0.79 less than WHR less than 0.85; and an abdominal obese group (n = 12), WHR greater than 0.85. No significant differences were observed among the obese groups in age, body weight, body fat mass, and fat-free body mass. Body fat distribution was not associated with differences in DIT, pre- and postprandial respiratory quotients and substrate oxidation rates, but the abdominal obese women had significantly higher RMRs adjusted for age, fat mass, and fat-free body mass (6,075 +/- 200 kJ/d) in comparison with the gluteal-femoral obese women (5,502 +/- 205 kJ/d) and in comparison with obese women with an intermediate body fat distribution (5,517 +/- 193 kJ/d), but not in comparison with a non-obese control group, 6,790 +/- 261 kJ/d. It is concluded that within the total group of obese women, the non-abdominal obese can be characterized by relatively reduced resting metabolic rates in comparison with either the abdominal obese or with non-obese women.

Adipose Tissue↗
PubMed1990

The effects of short-term carbohydrate overfeeding and prior exercise on resting metabolic rate and diet-induced thermogenesis.

In 10 young, normal-weight subjects, the effects were investigated of carbohydrate overfeeding and prior glycogen-depleting exercise on resting metabolic rate (RMR) and diet-induced thermogenesis (DIT). Subjects were kept on controlled diets in a crossover design for two periods of 8 days, with a 1-week interval in between. During the last 4 days of each period, additional carbohydrates were added to the subjects' diet. The carbohydrate overfeeding started at 15% in excess of the energy requirements on day 1 and increased to 60% on day 4. At the beginning and the end of the carbohydrate overfeeding periods, RMR and DIT were measured, respectively, for 1 and 3.5 hours using a ventilated hood system. In one of the 8-day periods, on evenings before the energy exchange measurements, subjects performed a maximum work capacity test on a cycle ergometer, and then cycled for a total of approximately 80 minutes at fixed percentages of their maximum work capacity. Carbohydrate overfeeding did not affect RMR, but increased DIT significantly, on average by 39%. Glycogen-depleting exercise the day before increased RMR significantly by, on average, 9% and increased DIT (P = .08), on average, by 23%. The impact of exercise on RMR was less when carbohydrate overfeeding was administered, but there was no significant interaction effect of carbohydrate overfeeding and exercise on RMR or DIT. It is concluded that both prior glycogen-depleting exercise and an antecedent diet high in carbohydrates may influence RMR or DIT.

Adult↗