Biomedical subjects

J M Vanacker

Publications and source records attributed to J M Vanacker.

26 records · Page 2Linked to original sources

PubMed1993

Effect of a viable yeast culture on digestibility and rumen fermentation in sheep fed different types of diets.

Five mature wethers fitted with rumen fistulas were fed grass hay and a sugarbeet-pulp-based concentrate or maize silage and a cereal-based concentrate (50/50 digestible organic matter basis), or without with 5 g yeast supplement (Saccharomyces cerevisiae, Biosaf) per day in a latin square design. Diets were given for a 28-d adaptation period, followed by a 10-d collection period to determine digestibility and nitrogen retention data. Afterwards, rumen samples were taken on 3 consecutive days and analysed for volatile fatty acids, pH and ammonia. Digestibility and nitrogen balance were not affected by yeast treatment. Supplementation of yeast increased acetate: propionate ratio, butyrate, isoacids, pH and ammonia. The effects were more pronounced for the maize silage diet. These results demonstrate that the effect of yeast culture on rumen fermentation may depend on the nature of the diet. Living yeast cell number in the rumen fluid rapidly declined when dietary yeast was ceased. Furthermore, yeast cells survived the passage through the digestive tract.

Acetates↗

PubMed1993

Interconnection between thyroid hormone signalling pathways and parvovirus cytotoxic functions.

Nonstructural (NS) proteins of autonomous parvoviruses can repress expression driven by heterologous promoters, an activity which thus far has not been separated from their cytotoxic effects. It is shown here that, in transient transfection assays, the NS-1 protein of the parvovirus minute virus of mice (MVMp) activates the promoter of the human c-erbA1 gene, encoding the thyroid hormone (T3) receptor alpha. The endogenous c-erbA1 promoter is also a target for induction upon MVMp infection. Moreover, T3 was found to up-modulate the level of cell sensitivity to parvovirus attack. These data suggest an interconnection between T3 signalling and NS cytotoxic pathways.

Animals↗

PubMed1993

Characterization of a functional promoter for the human thyroid hormone receptor alpha (c-erbA-1) gene.

The thyroid hormone receptor alpha (THRA or c-erbA-1) gene belongs to a family of genes that encode nuclear receptors for various hydrophobic ligands such as steroids, retinoic acid and thyroid hormones. We have previously described the genomic organization of the human THRA gene, which comprises 10 exons distributed along 27 kbp of genomic DNA. We describe here a promoter that initiates THRA transcription. This promoter contains no obvious TATA-like element but is very GC rich and harbors numerous Sp1 sites. It also contains several sites similar to previously described cis-acting sequences including hormone-responsive elements (HREs). When transfected into cultured HeLa cells, it drives the expression of a CAT reporter gene. The activity of this human THRA promoter is enhanced by the synthetic glucocorticoid dexamethasone but seems unaffected by thyroid hormones.

Animals↗

PubMed1990

Effect of grain processing on in sacco digestibility and degradability in the rumen.

Effect on nylon-bag digestibility of rolling and steam-flaking as such or followed by grinding through a 1-mm screen was studied in wheat, barley and maize grains. Digestibilities of ground grains were not different, irrespective of rolling or steam-flaking, except flaked and ground barley, which was less digestible than ground barley. Rolled and flaked grains were less digestible than ground grains, except for rolled wheat which was not different from ground wheat. These results suggest that particle size due to grinding is more important than other methods of processing. Dry matter and protein degradabilities of steam-flaked grains were investigated by in sacco technique and compared with unprocessed grains. Dry matter degradability during incubation periods up to 24 h was reduced for steam-flaked wheat and barley, but increased for flaked maize. Protein degradability was lower for flaked grains.

Animal Feed↗

PubMed1990

The estimation of nutritive value of dairy cattle feed.

A survey is given of different methods used for the estimation of the net energy lactation and the digestible crude protein content of forages (grass hay, grass silage, maize silage) as well as tuber crops (fodder beet, turnips, raw potatoes), by-products (dried sugarbeet pulp, pressed sugarbeet pulp), compound feeds and raw ingredients for dairy cattle. The following methods are discussed: --methods only based on chemical parameters: crude fibre and cell walls. --methods using rumen fluid from fistulated animals: the two step in vitro digestibility technique, the Hohenheim Futterwert test. --methods using enzyme (cellulase) preparations. --the near infrared reflection spectroscopy. The estimation of the energy value of raw ingredients is discussed more in detail. Formulas for the rapid calculation of the energy value of pulp and tubers are reported. The results obtained at the National Institute for Animal Nutrition in Melle-Gontrode with the two step in vitro digestion technique and a developed cellulase method are illustrated more in detail.

Animal Feed↗

PubMed1989

Inhibition by parvovirus H-1 of the formation of tumors in nude mice and colonies in vitro by transformed human mammary epithelial cells.

The formation of tumors in adult nude mice from transformed human mammary epithelial cells was drastically inhibited (greater than 80%) both after coinjection of tumoral cells and virus or after a single s.c. injection of parvovirus H-1 at the site of cell implantation prior to tumor formation. Moreover, when injected i.v. in animals bearing preformed tumors, H-1 virus was able to slow down and even in some cases to revert neoplastic growth. Thus, H-1 virus achieved the suppression of implanted tumors of human origin under conditions where the immune antitumor mechanisms of the recipient animals were dramatically impaired. Viral infection was not accompanied by detectable deleterious side effects. Imprints of H-1 virus DNA were found in one residual tumor. Normal human mammary epithelial cells were also compared with homologous transformed cells, either derived from tumors (three lines) or containing simian virus 40 (one line), for their susceptibility to the lytic replication of H-1 virus in vitro. Transformed cell lines were more sensitive to virus-induced killing than secondary cultures of normal cells. Moreover, the former had much greater abilities than the latter to amplify viral DNA and to express the viral nonstructural protein NS-1. Altogether, these results are compatible with the idea that the oncosuppressive activity exerted by H-1 virus may be mediated, at least in part, by virus replication in developing tumors.

Animals↗

PubMedDate not supplied

Expression of the non-structural proteins of parvovirus MVMp from recombinant retroviruses: predominant role of the parvoviral NS-1 product in host cell disturbance.

Stable Psi-2 cell transformants were selected for their resistance to neomycin after transfection with a retroviral pZipNeo-SVX vector carrying sequences encoding for the non-structural proteins of parvovirus minute virus of mice (prototype strain, MVMp). Cells producing both NS-1 and NS-2 proteins (PsiNS) or only the NS-2 polypeptide (PsiNS2) were obtained. PsiNS cells exhibited morphological abnormalities and had a reduced clone-forming ability, whereas PsiNS2 cells were indistinguishable from the parental line. These cellular systems produced recombinant retroviral particles which transduced the NS gene(s) into mouse A9 cells. As in the case of Psi-2 cells, A9 transformants expressing both NS-1 and NS-2 proteins were impaired in their cloning efficiency. These results provided a direct confirmation of the predominant role of protein NS-1 in the cytopathic effect of parvoviruses.

Animals↗

PubMedDate not supplied

Effect of virginiamycin on in vivo digestibility, rumen fermentation and nitrogen balance.

Three experiments were conducted to investigate the effect of virginiamycin. Digestibility was determined with wethers, fed a diet of 0.65 maize silage and 0.35 concentrate on a dry matter basis (Experiment I) or a complete dry feed (Experiment II) at maintenance, and with growing bulls fed a maize silage diet ad libitum supplemented with 7.5 g concentrate per kg live weight (Experiment III). Virginiamycin was incorporated at 0 or 65 ppm in the concentrate and 0 or 25 ppm in the complete dry feed. No significant effect on dry or organic matter digestibility was observed, although digestibilities of protein and ether extract were reduced by virginiamycin in experiments I and II, respectively. Rumen fermentation was studied in experiments I and II. Virginiamycin increased acetic acid concentration and reduced butyric acid concentration in experiment I, but exerted no significant effect in experiment II. An interaction between diet type and virginiamycin was found for the C2/C3 ratio. Nitrogen balance, measured in experiment III, was not affected by virginiamycin.

Animal Feed↗