PubMed Health⌕ Search

Biomedical subjects

Jacques Le Gouis

Publications and source records attributed to Jacques Le Gouis.

5 recordsLinked to original sources

Estimation of genetic parameters of a DH wheat population grown at different N stress levels characterized by probe genotypes.

Low market prices and environmental concerns in Europe favor lower input wheat production systems. To efficiently breed for new varieties adapted to low input management while maintaining high yield levels, our objective was to characterize the heritability and its components for yield and nitrogen traits under different nitrogen levels. Two hundred and twenty-two doubled-haploid (DH) lines from the cross between Arche (tolerant) and Récital (sensitive) were tested in France at four locations in 2000, and three in 2001, under high (N+) and low (N-) nitrogen supplies. The response of yield to the environment of four probe genotypes, the parents and two controls, were tested and used as descriptors of these environments. Grain yield (GY), its components, and grain and straw nitrogen, called nitrogen traits, were studied. A factorial regression was performed to assess the sensitivity (slope) of the DH lines to nitrogen stress and their performance to low nitrogen supply. An index based on the nitrogen nutrition index at flowering of the probe genotype Récital was the best descriptor of the environment stress. Heritabilities of yield and nitrogen traits for both nitrogen supplies were always above 0.6. When nitrogen stress increased, heritabilities decreased and genotype x nitrogen interaction variances increased. The decrease in heritability was mainly explained by a decrease in genetic variance. Genetic variation for sensitivity to nitrogen stress and performance under low nitrogen supply were shown in the population. GY decreased from 278 to 760 g/m2 per unit of nitrogen stress index increase and GY under moderate nitrogen stress varied from 340 to 613 g/m2. Those contrasted reactions revealed specific lines to include in breeding programs for improving GY under low nitrogen supply.

Breeding↗

Combined agronomic and physiological aspects of nitrogen management in wheat highlight a central role for glutamine synthetase.

In wheat the period of grain filling is characterized by a transition for all vegetative organs from sink to source status. To study this transition, the progression of physiological markers and enzyme activities representative of nitrogen metabolism was monitored from the vegetative stage to maturity in different leaf stages and stem sections of two wheat (Triticum aestivum) cultivars grown at high and low levels of N fertilization. In the two cultivars examined, we found a general decrease of the metabolic and enzyme markers occurred during leaf ageing, and that this decrease was enhanced when plants were N-limited. Both correlation studies and principal components analysis (PCA) showed that there was a strong relationship among total N, chlorophyll, soluble protein, ammonium, amino acids and glutamine synthetase (GS) activity. The use of a marker such as GS activity to predict the N status of wheat, as a function of both plant development and N availability, is discussed with the aim of selecting wheat genotypes with better N-use efficiency.

Flowers↗

Changes in the cellular and subcellular localization of glutamine synthetase and glutamate dehydrogenase during flag leaf senescence in wheat (Triticum aestivum L.).

In order to improve our understanding of the regulation of nitrogen assimilation and recycling in wheat (Triticum aestivum L.), we studied the localization of plastidic (GS2) and cytosolic (GS1) glutamine synthetase isoenzymes and of glutamate dehydrogenase (GDH) during natural senescence of the flag leaf and in the stem. In mature flag leaves, large amounts of GS1 were detected in the connections between the mestome sheath cells and the vascular cells, suggesting an active transfer of nitrogen organic molecules within the vascular system in the mature flag leaf. Parallel to leaf senescence, an increase of a GS1 polypeptide (GS1b) was detected in the mesophyll cytosol of senescing leaves, while the GS protein content represented by another polypetide (GS1a) in the phloem companion cells remained practically constant in both leaves and stems. Both GDH aminating activity and protein content were strongly induced in senescing flag leaves. The induction occurred both in the mitochondria and in the cytosol of phloem companion cells, suggesting that the shift in GDH cellular compartmentation is important during leaf nitrogen remobilization although the metabolic or sensing role of the enzyme remains to be elucidated. Taken together, our results suggest that in wheat, nitrogen assimilation and recycling are compartmentalized between the mesophyll and the vasculature, and are shifted in different cellular compartments within these two tissues during the transition of sink leaves to source leaves.

Cytosol↗

Differential protein expression assessed by two-dimensional gel electrophoresis for two wheat varieties grown at four nitrogen levels.

To limit N-fertilizer applied on wheat, cultivars that use N more efficiently are needed. Our objective was to investigate differences of nitrogen utilization in varieties by studying qualitative and quantitative proteins expression. Two wheat varieties, 'Arche' and 'Récital', were grown under controlled conditions at four N levels (0, 2, 8, and 20 mg N/plant/day) with two replicates. The number of tillers/plant, aerial dry weight/plant and total N content were measured after two months. Two-dimensional gel electrophoresis was also performed on leaf protein extracts. Analyses of variance showed that the N level effect was highly significant for the number of tillers/plant, aerial dry weight and N content. The variety x N level interaction was significant for N content. Analyses of variance on % volume carried out for 524 spots showed a significant variety effect for 55 spots and a significant N treatment effect for 76 spots. Twenty spots showed a significant variety x N treatment interaction. Fourteen proteins were identified by liquid chromatography-tandem mass spectrometry (LC-MS/MS). The possible role of these proteins, eight of which belong to the carbon metabolism, is discussed.

Amino Acid Sequence↗

Wheat leaf proteome analysis using sequence data of proteins separated by two-dimensional electrophoresis.

Identifying wheat leaf protein expression is a major challenge of functional genomics. Using two-dimensional gel electrophoresis 541 wheat leaf proteins were separated and 55 of them were sequenced by nano liquid chromatography-tandem mass spectrometry. Peptide sequence data were screened against protein banks and expressed sequence tag public banks. Among these 55 spots, 20 proteins were found in wheat and 21 in other grass families (http://www.ncbi.nlm.nih.gov/). Twelve proteins showed similarities with other eukaryotic plant species. One protein showed homology to a bacterial sequence and another protein remained unknown. In 18 cases a significant score was found for the wheat TUC (Tentative Unique Contigs) of the PlantGDB (http://www.plantgdb.org/) data. In several cases, different spots were identified as corresponding to the same protein that can probably be attributed to the hexaploid structure of wheat. The identified proteins were classified in six groups and their role is discussed. Most of them (31/55) are involved in carbohydrate metabolism.

Amino Acid Sequence↗