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Judith Perry

Publications and source records attributed to Judith Perry.

2 recordsLinked to original sources

How effective are simulated molecular-level experiments for teaching diffusion and osmosis?

Diffusion and osmosis are central concepts in biology, both at the cellular and organ levels. They are presented several times throughout most introductory biology textbooks (e.g., Freeman, 2002), yet both processes are often difficult for students to understand (Odom, 1995; Zuckerman, 1994; Sanger et al., 2001; and results herein). Students have deep-rooted misconceptions about how diffusion and osmosis work, especially at the molecular level. We hypothesized that this might be in part due to the inability to see and explore these processes at the molecular level. In order to investigate this, we developed new software, OsmoBeaker, which allows students to perform inquiry-based experiments at the molecular level. Here we show that these simulated laboratories do indeed teach diffusion and osmosis and help overcome some, but not all, student misconceptions.

Biology↗

Are oral, obsessive, and hysterical personality traits related to disturbed eating patterns? A general population study of 6,313 men and women.

In this study, we explored 3 psychodynamically defined personality traits as predictors of eating disturbances among men and women in the general population. The Basic Character Inventory (Torgersen, 1980) was used to measure oral, obsessive, and hysteria traits along with the Eating Disturbance Scale (Rosenvinge et al., 2001). Oral personality factors were the primary predictors of eating disturbances in both genders-both men and women with eating disturbances tended to score highly on measures of emotional instability, self-doubt, compliance, and sensitivity. In women, the presence of oral personality factors in addition to the absence of the obsessive factor Parsimony accounted for 16% of the variance in eating disturbances. In men, oral personality factors in addition to the presence of the hysterical factor Imagination accounted for 13% of the variance in eating disturbances. This last finding suggests that, in addition to oral characteristics, men with eating disturbances may exhibit dissociative traits and imaginative absorption.

Adult↗