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Biomedical subjects

K Ruth

Publications and source records attributed to K Ruth.

5 recordsLinked to original sources
PubMed2001

Variable fate of virus-specific CD4(+) T cells during primary HIV-1 infection.

Impairment of CD4(+) T lymphocyte responses to human immunodeficiency virus (HIV)-derived antigens is the classic immunological defect observed during the chronic phase of HIV-1 infection. Early intervention with potent antiretroviral therapy (ART) can preserve HIV-specific CD4(+) T lymphocyte reactivity, providing indirect evidence that such responses are mounted during primary infection and subsequently lost in the majority of infected individuals. Here, we demonstrate early and dramatic expansions of functional HIV-specific CD4(+) T lymphocyte frequencies directly ex vivo. These responses are initially of broad specificity, and can disappear rapidly during the natural course of primary infection. This process of loss is variable, such that the rapidity and extent of functional compromise differs between individuals. Institution of ART during these early phases of HIV-1 infection preserves patterns of functional reactivity within the HIV-specific CD4(+) T lymphocyte population. However, there was no evidence for the restoration of deleted responses. These findings indicate that, in some individuals at least, ART must be administered within a narrow window of opportunity during primary HIV-1 infection to effect substantial immune preservation.

Acquired Immunodeficiency Syndrome↗
PubMed1991

Diet, body size, and plasma lipids-lipoproteins in young adults: differences by race and sex. The Coronary Artery Risk Development in Young Adults (CARDIA) study.

The Coronary Artery Risk Development in Young Adults (CARDIA) study completed baseline dietary assessment, measurement of body mass index, and lipid and lipoprotein analyses on 5,111 participants. CARDIA includes black and white men and women between 18 and 30 years of age at baseline (1985-1986), recruited in Birmingham, Alabama, Chicago, Illinois, Minneapolis, Minnesota, and Oakland, California. Diet was assessed by a detailed interviewer-administered diet history that measured the usual eating pattern over the past month. Possible sex, race, age, and educational differences in diet, body size, and lipids-lipoproteins were explored. Nutrient analyses indicate that the Keys score, a measure of dietary fat composition, is significantly correlated with plasma cholesterol in older (aged 25-30 years) white men (r = 0.12, p less than 0.01) and older white women (r = 0.12, p less than 0.001). In multiple linear regression analyses, body mass index was positively and significantly associated with total cholesterol and low density lipoprotein cholesterol and inversely associated with high density lipoprotein cholesterol across all race-sex groups. The Keys score was significantly associated with total cholesterol and low density lipoprotein cholesterol in white men and women. Education was associated with high density lipoprotein cholesterol in black and white women and white men. In these young adults, dietary fat intake and body mass index were related to blood lipids in certain subgroups. In black and white men and black women, blood cholesterol increased with age across race-sex groups independently of these covariates. In view of the many factors affecting plasma cholesterol and the limitations of the dietary history method, these cross-sectional data are useful in characterizing diet and lipid differences. There appears to be general disparity between recommended dietary intake of total fat, saturated fat, and other nutrients and actual dietary intake in young adults, regardless of age and educational level.

Adolescent↗
PubMed1991

Effects on serum lipids of adding instant oats to usual American diets.

This study was designed as a test of the serum lipid response and dietary adaptation to recommended daily inclusion of instant oats in an otherwise regular diet. Hypercholesterolemic adults were randomly assigned to a control or intervention group. Participants in the intervention group were given packages of instant oats and requested to eat two servings per day (approximately two ounces dry weight), substituting the oats for other carbohydrate foods in order to maintain baseline calorie intake and keep weight stable. Serum lipids were measured in blood collected by venipuncture at baseline, four weeks, and eight weeks. Baseline mean total cholesterol (TC) levels were 6.56 mmol/L and 6.39 mmol/L for intervention and control groups, respectively. After eight weeks, mean serum total cholesterol of the intervention group was lower by -0.40 mmol/L, and mean net difference in TC between the two groups was 0.32 mmol/L (95% CI: 0.09, 0.54). Low-density lipoprotein-cholesterol was similarly reduced with mean net difference of 0.25 mmol/L (95% CI: 0.02, 0.48) between the two groups. Mean soluble fiber intake increased along with slight self-imposed reductions in mean total fat, saturated fat, and dietary cholesterol intake in the intervention group. Neither group changed mean body weight. Daily inclusion of two ounces of oats appeared to facilitate reduction of serum total cholesterol and LDL-C in these hyperlipidemic individuals.

Adult↗
PubMed1991

Blood pressure levels, related factors, and hypertension control status of Japanese and Americans.

Blood pressure levels and related factors in Japanese, US whites and US blacks aged 30 to 74 years were compared, using data from the similarly designed national survey of each country in a similar period, i.e., the National Survey on Circulatory Disorders of Japan, 1980 (10,897 persons from all over Japan) and the second National Health and Nutrition Survey of the US, 1976 to 1980 (NHANES-II) (16,204 persons from all over the USA). Data collection methods were judged to be comparable. Data were stratified by age (30-39, 40-49, 50-59, 60-69, 70-74 yrs) and sex. Age-specific and age-adjusted mean systolic BPs of Japanese were generally higher than those of US whites; mean diastolic pressures were similar in the two populations in both men and women. Mean weight and body mass index (BMI) and their standard deviations were lower for Japanese than Americans. In US blacks, BP was higher than in Japanese or in US whites for diastolic in men, and for both systolic and diastolic in women. Systolic BP levels of black men were between those of Japanese and US whites. At specific levels of BMI, Japanese systolic BPs were markedly higher than those of US whites in all age-sex groups, and diastolic pressures were higher in Japanese than in US whites, slightly so at younger ages and more so at ages 60 and over in both sexes. The proportions of all persons with high BP who were receiving antihypertensive treatment and who were controlled were similar in most age-sex groups of the Japanese and US white populations; they were lower in US black men and higher in US black women. In linear regression analyses of BP on BMI controlled for age, slopes were similar for Japanese and Americans. However, given the lower mean BMI and smaller BMI standard deviation (less overweight), partial correlation coefficients between BMI and BP were smaller for Japanese than Americans. These results indicate that overweight plays a lesser role in Japanese than Americans in producing high prevalence rates of hypertension and that other factors are critically involved (e.g., intake of sodium, potassium, calcium, alcohol).

Adult↗