PubMed Health⌕ Search

Biomedical subjects

Korinn E Saker

Publications and source records attributed to Korinn E Saker.

6 recordsLinked to original sources
PubMed2006

Energy restriction but not protein source affects antioxidant capacity in athletes.

The primary purpose of this study was to examine the effect of energy restriction on antioxidant capacity in trained athletes. Secondly, our study determined whether dietary protein source influenced the antioxidant response, performance, and immunity. Twenty male cyclists consumed either whey or casein supplement (40 g/day) in addition to their diet for 17 days. All subjects subsequently underwent 4 days of energy restriction using a formula diet (20 kcal/kg) while continuing protein supplementation. Energy restriction caused 2.7 +/- 0.3 kg weight loss, increased lymphocyte total glutathione (tGSH) 37%, red blood cell glutathione peroxidase 48%, plasma cysteine 12%, and decreased whole blood reduced to oxidized GSH (rGSH/GSSG) ratio by 52%. The only immunity factor altered by energy restriction was an increase in stimulated phagocytosis (65%). Acute submaximal exercise reduced blood tGSH but increased glutathione peroxidase. Performance of a high intensity cycle test following 45 min of moderate exercise tended to be reduced by energy restriction (P = 0.06) but was unaffected by protein source. Energy restriction caused a negative nitrogen balance with no difference from dietary protein source. In conclusion, acute energy restriction increased plasma cysteine and several markers of the glutathione antioxidant system in trained athletes. A high cysteine dietary protein source did not influence these responses.

Adult↗
PubMed2006

Nutrition and immune function.

The complexity of the immune system allows for a multitude of potential avenues for nutrient modulation, but this also increase the challenge of producing a predictable in vivo response. Because the immune response is a cascade of biologic events, development of nutritional support paradigms cannot and should not be made in a vacuum or with the expectation of a singular response. It is absolutely imperative that the clinician/nutritionist understand the differences in metabolIc and physiologic responses to disease states (ie, shock, trauma, organ-specific dysfunction) so as to maximize immunocompetence through specialized feeding practices. This level of understanding is invaluable, especially when considering the possible benefit of nutrient combinations for immunomodualtion.

Animal Nutritional Physiological Phenomena↗
PubMed2005

Peroxidative protection of parenteral admixture by D-alpha-tocopherol.

High lipid:low dextrose (HL:LD) parenteral admixtures (PAs) are becoming commonplace in the nutritional support of veterinary patients. Lipid peroxidation before administration appears to be an unwanted sequela of high lipid content in PAs that can lead to oxidative injury of biologic membranes in vivo. The purpose of this in vitro study was to measure hydroperoxides in HL:LD PAs and to determine the optimal dose of d-alpha-tocopherol to minimize peroxidation in these PAs during a 24-hr period. Detectable concentrations of hydroperoxides were present in all PAs. D-alpha-tocopherol appeared to significantly minimize peroxidation of HL:LD PAs in vitro. These results have clinical implications for parenteral feeding in critically ill patients.

Animals↗
PubMed2005

Performance of a canine weight-loss program in clinical practice.

Two canine studies evaluating the effectiveness of a specific computerized weight reduction program in two different clinical settings are summarized to give an overall assessment of an obesity management software program. The weight loss program utilizes a low calorie food formulation (dry, canned and treat) and software to suggest daily calorie intake for weight loss. The software utilizes current body weight and a desired weekly rate of weight loss to predict the dog's body weight in 30 days. The dietary product and software were used in a 3- and 6-month weight loss regime for 60 overweight adult dogs in two different clinical settings. On average, the dogs in this summary lost 0.75% per week regardless of more aggressive rates set by the nutritionist. Accuracy in predicting future weights by the software was dependent upon the desired rate of weight loss selected, the equation used to estimate maintenance energy requirement, and owner compliance. Over time, accuracy in predicting future canine weights improved. All healthy, overweight or obese dogs summarized in these two studies did lose weight and reached an optimal or at least lower body condition score with the aid of this software program and diet.

Animals↗
PubMed2002

Lipoic acid as an antioxidant in mature thoroughbred geldings: a preliminary study.

alpha-Lipoic acid (LA) has demonstrated antioxidant effects in humans and laboratory animals. The objective of this study was to determine whether the effects of LA are similar in horses. Five Thoroughbred geldings were supplemented with 10 mg/kg/d DL-alpha-lipoic acid in a molasses and sweet feed carrier and five received only the carrier as a placebo (CON). Blood samples were obtained at baseline (0 d), after 7 and 14 d of supplementation, and 48 h postsupplementation (16 d). Blood fractions of red and white blood cells (RBC and WBC, respectively) and plasma were analyzed for glutathione (GSH), glutathione peroxidase (GPx) and total plasma lipid hydroperoxides (LPO). An experienced veterinarian observed no adverse clinical effects. Plasma LPO baselines differed between groups (P = 0.002). When covariates were used, there was a decrease over time in the LA group (P = 0.015) and concentrations were lower in the LA group than in the CON group at 7 and 14 d (P = 0.022 and P = 0.0002, respectively). At baseline, GSH concentration was 69 +/- 7 in WBC and 115 +/- 13 mmol/mg protein in the RBC, with no differences resulting from either time or treatment. The GPx activity was 47 +/- 4 and 26 +/- 5 U/g protein at baseline WBC and RBC, respectively, with a lower concentration in the LA group's WBC at 7 (P = 0.019) and 14 d (P = 0.013). The results show that 10 mg/kg LA had no evident adverse effects, and moderately reduced the oxidative stress of horses allowed light activity. These findings encourage studying of LA in horses subjected to strenuous exercise.

Aging↗