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L Arola

Publications and source records attributed to L Arola.

99 records · Page 6Linked to original sources

Effect of 24-hours fast on aspartate transaminase activities in the organs of the rat.

The aspartate transaminase activity of liver, kidney, brain, stomach, small intestine, striated muscle, skin and adipose tissue of fed and 24-hour fasted rats has been studied. The activity level of the enzyme is very much alike in most organs when expressed per unit of protein or DNA weight, in accordance with the general metabolic role of this enzyme. The activity of skin and adipose tissue is considerably lower than that of the other studied organs. A 24-hour fast induced significant increases in the activity of all organs except intestine and stomach.

Animals↗

Serine dehydratase activity in the liver and extrahepatic organs of fed and 24-hour fasted rats.

The serine dehydratase activity in crude homogenates of rat liver, intestine, adipose tissue, kidney, brain, leg striated muscle, skin and stomach, both in fed and 24-hour fasted rats have been estimated. The liver enzyme activity increased twofold with fasting, while it did not affect the serine dehydratase activity in any other organ studied. The highest serine dehydratase activity is found in the liver, with only fractional activity in all other tissues studied.

Animals↗

Effect of chronic feeding of Remington's diet and fasting on rat plasma composition.

Rats fed on Remington's low iodine diet (supplemented with iodine) and on rat chow were compared as to their plasma composition. There are significant differences in plasma glycerol, aceto-acetate, beta-hydroxybutyrate and in several amino acid concentrations, mainly lysine and tryptophan. 24 hours of fasting lowered the differences between the groups, but some aspects remained unchanged, i.e. the low lysine and tryptophan concentrations in Remington diet fed rats. The use of the Remington diet therefore, provoked a functional lack of these amino acids, even when their concentration in the diet was higher.

Amino Acids↗

A method for the estimation of striated muscle mass in small laboratory animals.

A method for the determination of the total muscle mass in small experimental animals is presented. Muscle proteins were quantified in the 1 M LiCl-soluble and distilled water-insoluble fraction of the eyeless, brainless, eviscerated and skinned carcass, as compared with a striated muscle sample from the same animal used as standard and processed in the same way as the whole carcass. The non-muscular tissues left in the carcass do not interfere with the final results. The total muscle mass in adult rats was estimated as 42.0 +/- 2.8% of the in vivo weight.

Animals↗

Different expressions for enzyme activities in organs of rat. Application to aspartate transaminase, glutamate dehydrogenase and AMP-deaminase.

The widely used activity expressions for enzyme levels in tissues are discussed: microkatals per unit of tissue weight, protein weight, and DNA weight. The expression of microkatals present in a definite organ in reference to a standard animal weight, 100 g in the case of rat, is also used. The different expressions are applied to aspartate transaminase, glutamate dehydrogenase and AMP deaminase activities in liver, hind leg striated muscle and kidneys in rat. The conclusion is reached that measurements of enzyme activity in tissues should be expressed in more than one form, as the information drawn from one could differ substantially from that obtained from other, giving artifactual views of the metabolic role played by the enzyme in a given tissue.

Adenosine Deaminase↗

Plasma amino acid concentrations in pregnant rats and in 21-day foetuses.

Plasma amino acid concentrations were determined in virgin female rats, in pregnant rats (12 and 21 days after impregnation) and in 21-day foetuses. The total amino acid concentration in plasma decreases significantly with pregnancy, being lower at 12 than at 21 days. Alanine, glutamine+glutamate and other 'gluconeogenic' amino acids decrease dramatically by mid-term, but regain their original concentrations at the end of the pregnancy. With most other amino acids, mainly the essential ones, the trend is towards lower concentrations which are maintained throughout pregnancy. These data agree with known nitrogen-conservation schemes in pregnancy and with the important demands on amino acids provoked by foetal growth. In the 21-day foetuses, concentrations of individual amino acids are considerably higher than in their mothers, with high plasma foetal/maternal concentration ratios, especially for lysine, phenylalanine and hydroxy-proline, suggesting active protein biosynthesis and turnover. All other amino acids also have high concentration ratios, presumably owing to their requirement by the foetuses for growth. Alanine, glutamine+glutamate, asparagine+aspartate, glycine, serine and threonine form a lower proportion of the total amino acids in foetuses than in the virgin controls or pregnant rats, probably owing to their role primarily in energy metabolism in the adults. The results indicate that at this phase of foetal growth, the placental amino acid uptake is considerable and seems to be higher than immediately before birth.

Amino Acids↗

Determination of plasma amino acids in small samples with the use of Dansyl-chloride.

A radiochemical method based on dansylation of plasma samples with Dansyl-chloride and thin alyer chromatography on polyamide sheets is presented for the quantitative individual determination of plasma amino acids in very small blood samples. The results are first corrected with a norvaline internal standard and secondly with specific recovery factors for each amino acid. The results agree slosely with other methods and with already published plasma normal amino acids values in healthy adult rats.

Amino Acids↗

Changes induced in amino acid-enzymes of developing rats by a high-energy diet and glucose gavage.

Liver and muscle amino acid enzyme activities and plasma proteins, urea, amino acids, glucose, lactate, 3-hydroxybutyrate and acetoacetate concentrations were studied in growing rats undergoing adaptation to high-fat, high-energy diet and glucose gavage. Liver and muscle were used for the estimation of alanine transaminase (GPT, EC 2.6.1.1.), adenylate deaminase (AMD, EC 3.5.4.6.), glutamine synthetase (GST, EC 6.3.1.2) and serine dehydratase (SDH, EC 4.2.1.13) activities, the latter only in liver samples. The most important modifications produced in muscle enzyme activities by glucose gavage were observed in rats fed a cafeteria diet. Glucose gavage affects liver enzyme activities in the same sense than cafeteria diet. Energy plasma components were affected in opposite way by glucose gavage according to diet administered.

AMP Deaminase↗