JCAH revises dietetic service standards.
The Joint Commission has added two new standards and revised the four existing standards for dietetic services.
Accreditation↗
Biomedical subjects
M Balsley
Publications and source records attributed to M Balsley.
Minicomputer updates food prices weekly.
A food production management system uses a minicomputer that "recosts" standardized recipes to allow menus to be changed weekly in reaction to fluctuations in food costs.
California↗
Menu planners should check revised RDA.
The 1980 edition of Recommended Dietary Allowances revisers allowances or units of measurement for many nutrients, requiring corresponding changes in hospital menu planning.
Food Service, Hospital↗
ADA speakers probe nutrition, food quality.
The American Dietetic Association's annual meeting explored various management issues, food systems, means of improving food quality, and approaches to nutritional assessment.
Computers↗
Food service researched in special project.
Regional research project, funded by the Department of Agriculture and staffed by specialists, is conducting studies of food quality, food sanitation, and energy conservation.
Conservation of Energy Resources↗
Technologists look ahead to food safety.
The institute of Food Technologists' meeting focused on food safety and looked at innovations taking place in equipment, processing, and energy conservation.
Accident Prevention↗
Food technologists consider quality, safety.
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Congresses as Topic↗
A new look at vitamin E in clinical medicine.
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Antioxidants↗
Nutritional value of milk compared with filled and imitation milks.
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Amino Acids↗
Primary polydipsia--compulsive water drinking. Report of two cases.
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Affective Symptoms↗
Current concepts in geriatric nutrition.
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Aged↗
Hospital and industry representatives explore common interest in environmental control.
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Air Conditioning↗
Dependence of the kappa particles of stock 7 of Paramecium aurelia on a single gene.
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Genes↗
Perspectives on five new food service systems.
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Cooking↗
Applying concepts of epidemiology to hospital infection control.
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Cross Infection↗