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M C Whitehead

Publications and source records attributed to M C Whitehead.

At least 19 recordsLinked to original sources

Forebrain projections to the rostral nucleus of the solitary tract in the hamster.

The rostral nucleus of the solitary tract (NST) is the first central site of taste information processing. Specific anatomical subdivisions of the NST receive taste afferent input and contain interneurons and projection neurons that engage ascending or premotor taste pathways. The forebrain projects to the NST and can influence taste responses, but the anatomical relationship between forebrain inputs and the subdivisions of the NST and their cellular elements is not understood. To evaluate this, in this study, we used cholera toxin B (CTb) as a retrograde and anterograde marker. CTb was injected into the rostral NST to label, by retrograde transport, the sources of forebrain inputs. Cells were labeled bilaterally in the lateral and paraventricular hypothalamic nuclei, bed nucleus of the stria terminalis, central nuclei of the amygdala, and the agranular and dysgranular divisions of insular cortex. Within the medulla, labeled cells were located in the parvicellular reticular formation and spinal trigeminal nuclei. In addition, labeled cells and anterograde axonal labeling were present in the rostral NST contralateral to the injections. Injections of CTb centered in the dysgranular insular cortex, the site of most forebrain-NST cells, labeled axon endings confined to the rostral NST. These endings were concentrated in the rostral central and ventral subdivisions. Corticofugal endings in the rostral central subdivision are positioned to influence microcircuits that include taste afferent synapses, presumed inhibitory interneurons, and neurons that project to the parabrachial nucleus. The many corticofugal endings in the ventral subdivision synapse among premotor neurons that ultimately influence salivatory and oromotor outflow. Intramedullary CTb labeling after NST injection indicates that the rostral central subdivision also receives projections from the contralateral rostral NST.

Animals↗

Organization of geniculate and trigeminal ganglion cells innervating single fungiform taste papillae: a study with tetramethylrhodamine dextran amine labeling.

Single gustatory nerve fibers branch and innervate several taste buds. In turn, individual taste buds may receive innervation from numerous gustatory nerve fibers. To evaluate the pattern of sensory innervation of fungiform papilla-bearing taste buds, we used iontophoretic fluorescent injection to retrogradely label the fibers that innervate single taste papillae in the hamster. For each animal, a single taste papilla was injected through the gemmal pore with 3.3% tetramethylrhodamine dextran amine. Fungiform papillae either at the tongue tip (0.5-1.5 mm from the tip) or more posteriorly (1.5-3.0 mm from the tip) were injected. After one to seven days survival, the geniculate and trigeminal ganglia and the tongue were sectioned and examined for labeled cells and fibers, respectively. Analysis of the number and topographic distribution of geniculate cells innervating single taste papillae, shows that: (i) 15 +/- 4 (S.D.) ganglion cells converge to innervate a single fungiform taste bud; (ii) more ganglion cells innervate anterior- (range: 13-35 cells) than posterior-lying buds (range: five to 12 cells), which, in part, may be related to bud volume (microm3); and (iii) ganglion somata innervating a single taste bud are scattered widely within the geniculate ganglion. Analysis of labeled fibers in the tongue demonstrated that two to eight taste buds located within 2 mm of the injected taste bud share collateral innervation with the injected taste bud. Since all buds with labeled fibers were located in close proximity (within a 2-mm radius), widely dispersed geniculate ganglion cells converge to innervate closely spaced fungiform taste buds. Trigeminal ganglion (mandibular division) cells were also labeled in every case and, as with the geniculate ganglion, a dispersed cell body location and collateralization pattern among papillae were observed. This study shows that iontophoresis of tetramethylrhodamine dextran amine, selectively applied to individual peripheral receptor end-organs, effectively locates sensory ganglion cells in two different ganglia that project to these sites. Moreover, the marker demonstrates collateral branches of sensory afferents associated with the labeled fibers and the nearby receptor areas innervated by these collaterals. The labeling of single or clusters of receptor cells, as well as identified sensory afferents, affords future possibilities for combining this technique with immunocytochemistry to establish the relationships of innervation patterns with neurotransmitters and neurotropic substances within identified cells.

Afferent Pathways↗

Scanning electron microscopy of denervated taste buds in hamster: morphology of fungiform taste pores.

BACKGROUND: Taste pores of fungiform papillae are critical for taste function. Taste nerve injury affects the pore, rendering it refractory to staining with vital dyes. Whether pores of denervated fungiform papillae disappear or undergo more modest structural changes to account for diminished staining was the subject of the present study. METHODS: The chorda tympani in the hamster was served unilaterally and the anterior tongue prepared for scanning electron microscopy after 31 days of survival. RESULTS: Taste pores were found on 92% of control fungiform papillae. They were round openings formed by the free margins of keratinocytes, and centered in hillock-shaped elevations of the papillary surface. Hillocks were encircled by an indentation which, in turn, was surrounded by a circular epithelial rim. These structures associated with fungiform pores distinguish pores on the anterior tongue from those on the posterior tongue. The pores led to a channel that penetrated into the papilla. The experimental side of the tongue had markedly fewer pores. Definitive pores were present on only 53% of denervated papillae. The papillae that lacked pores either exhibited a small hillock and a subtle depression in place of the pore, or had entirely flat apical surfaces. The denervated papillae that retained pores exhibited structural changes. The pores had smaller diameters and led to shallower channels than control pores. Moreover, these persistent pores were associated with hillocks, indentations and rims that were more variable and less distinct than those of control papillae. CONCLUSIONS: Pores of fungiform papillae in hamster are associated with specialized surfaces features of the papillary epithelium. Denervation results in changes that range from disappearance of the pores to their shrinkage and the atrophy of pore-associated epithelial structures.

Animals↗

Neural cell adhesion molecule, neuron-specific enolase and calcitonin gene-related peptide immunoreactivity in hamster taste buds after chorda tympani/lingual nerve denervation.

Hamster fungiform papilla taste buds persist in an atrophic form following sensory denervation. While atrophic and innervated taste buds are morphologically similar, it is not known whether their gemmal cells have similar molecular characteristics. Three neurochemicals, neural cell adhesion molecule, neuron-specific enolase, and calcitonin gene-related peptide have been implicated in trophic phenomena, synaptogenesis and cell recognition in neurons and sensory neuroepithelia. The present study uses immunocytochemical localization of these molecular markers to characterize normal and denervated fungiform taste buds following unilateral chorda tympani/lingual nerve denervation in hamsters. In normal taste buds, immunoreactivity to neural cell adhesion molecule, neuron-specific enolase, and calcitonin gene-related peptide was present in a group of cells located centrally in the bud as well as in fungiform nerve fibres and endings. After denervation, gemmal cell immunoreactivity to all three markers was reduced and often confined to a single or a few bud cell(s). Also, fibre staining was absent except for sparse calcitonin gene-related peptide-immunoreactive fibres associated with blood vessels and within the fungiform papillae. These remaining fibres may be autonomic or somatomotor in origin. These results indicate that sensory denervation of hamster taste buds reduces, but does not wholly eliminate the immunoreactivity of surviving gemmal cells to neural cell adhesion molecule, neuron-specific enolase, and calcitonin gene-related peptide. While the number of taste bud cells expressing the markers appears to be nerve-dependent, immunoreactivity in sensory-denervated bud cells of hamster may reflect the influence of local tissue factors.

Animals↗

Transganglionic degeneration in the gustatory system consequent to chorda tympani damage.

The chorda tympani taste nerve is prone to damage in humans. Chorda tympani damage results in taste loss accompanied by altered taste sensations, e.g., phantom tastes. To understand taste alterations this study explores the central and peripheral anatomical consequences of taste nerve injury in an animal model. The chorda tympani was severed in the middle ear of hamsters and the animals were allowed to survive for 2-161 days when sections of the brain were stained for degenerating axons with the Fink-Heimer method. Degenerating axons were present in the chorda tympani termination zone in the nucleus of the solitary tract of every case. Thus, peripheral nerve damage in the taste system results in degeneration of central axonal endings as in other sensory systems (e.g., trigeminal, vestibular). To evaluate whether the central degeneration results from ganglion cell death, geniculate ganglion cells were labeled with Fast blue by tongue injections before neurotomy, and the cells were counted 13-48 days after neurotomy. Numbers of labeled cells from experimental ganglia did not differ significantly from those in control ganglia. Moreover, the experimental cells could be double-labeled by tongue injections with a second marker, diamidino yellow or nuclear yellow, after 40 days postneurotomy. We conclude that degeneration of central axons after taste nerve section represents a long-lasting transganglionic process that likely disrupts the synaptology of the central taste system. The altered synaptology could relate to taste phenomena of central origin reported for nerve-injured patients. Geniculate ganglion cells generally survive neurotomy and can regenerate axons to the tongue.

Animals↗

Development of fungiform papillae, taste buds, and their innervation in the hamster.

Fungiform taste buds in mature hamsters are less subject to neurotrophic influences than those of other species. This study evaluates taste-bud neurotrophism during development in hamsters by examining the relation between growing nerves and differentiating fungiform papillae. Chorda tympani (CT) or lingual (trigeminal) nerve (LN) fibers were labelled with Lucifer Yellow as they grew into (CT fibers) or around (LN fibers) developing taste buds. Developing fungiform papillae and taste pores were counted with the aid of a topical tongue stain. The tongue forms on embryonic days (E) 10.5-11 and contains deeply placed CT and LN fibers but no papillae. By E12, the tongue epithelium develops scattered elevations. These "eminences" selectively become innervated by LN fibers that grow to the epithelium earlier and in larger numbers than CT fibers. Definitive fungiform papillae form rapidly during E13-14 and become heavily innervated by LN fibers. Intraepithelial CT fibers, rare at E13, invariably innervate fungiform papillae containing nascent taste buds at E14. During E14-15 (birth = E15-16), most papillae contain taste buds with pores, extensive perigemmal LN innervation, and extensive intragemmal CT innervation. At birth, numbers of fungiform papillae and taste pores are adultlike. The results show that fungiform eminences begin forming in the absence of innervation. The subsequent differentiation of definitive fungiform papillae and their innervation by LN fibers occur synchronously, prior to the differentiation of taste buds and their CT innervation. The hamster is precocious (e.g., compared to rat) in terms of LN development and the structural maturity of the anterior tongue at birth.

Animals↗

Organization of the nucleus of the solitary tract in the hamster: acetylcholinesterase, NADH dehydrogenase, and cytochrome oxidase histochemistry.

The distribution of acetylcholinesterase (AChE), NADH dehydrogenase (NADHd), and cytochrome oxidase (CO) was determined in the nucleus of the solitary tract (NST) in the golden hamster. Histochemical staining was compared to cytoarchitectonic subdivisions of the NST (Whitehead: J. Comp. Neurol. 276:547-572, 1988) and to terminal fields of primary afferents of the nerves that innervate the tongue. These three histochemical methods resulted in differential staining patterns within the NST that were related to certain subdivisions. Transganglionic transport of horseradish peroxidase (HRP) was used to determine the central projections of the chorda tympani (CT), the lingual branch of the trigeminal (L-V), and the lingual-tonsilar branch of the glossopharyngeal nerves (L-IX). Alternate or the same brain sections were processed to reveal transported HRP, and NADHd or AChE levels. Increased staining of the neuropil with NADHd and AChE was coincident with the dense part of the afferent terminal fields of all three nerves in the NST and the laterally adjacent dorsomedial part of the spinal trigeminal nucleus. CO showed this pattern only for the most rostral part of the CT field. The densest AChE staining coincided with gustatory afferent terminal fields. The histochemical staining facilitated the interpretation of the organization of the NST. For example, at caudal levels of the gustatory NST, it is suggested that taste processing is localized predominantly in the medial part of the rostral central, and somatosensory processing in the rostral lateral subdivision. AChE or NADHd staining should facilitate studies of connections, topography, and neuroplastic changes of the gustatory NST.

Acetylcholinesterase↗

Morphological types of neurons located at taste-responsive sites in the solitary nucleus of the hamster.

HRP histochemistry and microelectrode mapping were combined to study the sizes, shapes, and orientations of neuronal cell bodies and dendrites located at sites of taste-elicited single unit activity in the nucleus of the solitary tract (NST). Cells responding to sapid stimulation of the anterior tongue were extracellularly recorded using micropipettes containing HRP. Iontophoretic injection of the marker at the recording sites resulted in small (50-200 microns diameter) opaque zones bordered by a small number (2-15) of neurons with Golgi-like filling of their cell bodies, dendrites, and to some extent, their axons. The cell bodies were near (50-250 microns) the injection sites into which they sent labelled dendrites. Two broad categories of neurons were typically filled. Elongate cells had oval- to spindle-shaped cell bodies oriented mediolaterally. Two primary dendrites extended 100-300 microns from the cell body, one medially and one laterally, and branched within a cylindrical dendritic field oriented mediolaterally. A minority of the HRP-filled elongate cells had unusually long rostrally or caudally directed dendritic branches. Stellate cells had oval, round, triangular, or polygonal cell bodies and 3-5 primary dendrites coursing 200-300 microns in all directions and branching as unoriented, spheroidal fields. A minority of stellate cells had relatively unbranched wavy dendrites, resembling tentacles, while others had unusually small cell bodies (10-15 microns diameter), small dendrites, and locally arborizing axons. Of 151 labelled cells, all but 12 were remarkably confined to the rostral NST. Nearly 90% were concentrated in the rostral central cytoarchitectonic subdivision, where stellate cells predominated, or in the rostral lateral subdivision, where elongate cells predominated. These morphological types of neurons, filled at neurophysiological recording sites, are compared with cell types identified in previous light and electron microscopic studies of the cytoarchitecture, connections, and synaptic organization of the gustatory NST.

Animals↗

Distribution of synapses on identified cell types in a gustatory subdivision of the nucleus of the solitary tract.

Two morphological types of neurons in the rostral nucleus of the solitary tract (NST) in the hamster send axons to the parabrachial nucleus (PBN). Elongate cells have oval cell bodies and 2 mediolaterally oriented primary dendrites. Large stellate cells have polygonal cell bodies and 3-5 radiating primary dendrites. Both cell types are located in the rostral central subdivision of the NST, surrounded by primary afferent axons from the oral cavity. This study uses electron microscopy to evaluate the synaptic inputs to horseradish peroxidase (HRP)-labelled elongate and stellate PBN projection cells. Three types of axon terminals provide most of the synapses on the labelled cells. Primary-like terminals contain large, clear, round vesicles and engage in asymmetrical synaptic junctions; they resemble gustatory (facial) afferent terminals identified previously (Whitehead, J. Comp. Neurol. 244:72, 1986). Axon terminals containing small, pleomorphic vesicles (SP terminals), form symmetrical junctions, and resemble Golgi II endings. Terminals containing medium-sized pleomorphic vesicles (MP terminals) form asymmetrical junctions. These types of axon terminals distribute differentially on the labelled cells. Primary-like inputs are largely restricted to distal dendrites and their spines. SP terminals provide more synaptic coverage than primary-like or MP terminals; for both cell types the SP inputs are concentrated proximally on dendrites and cell bodies. The data suggest that elongate and large stellate cells function as second-order projection neurons in the ascending taste system. The density, spatial distribution, and timing of activation of the various types of synapses could relate to the electrophysiological response properties of the projection neurons.

Animals↗

Intramedullary connections of the rostral nucleus of the solitary tract in the hamster.

The rostral nucleus of the solitary tract (NST) figures prominently in the gustatory system, giving rise to ascending taste pathways that are well documented. Less is known of the local connections of the rostral NST with sites in the medulla. This study defines the intramedullary connections of the rostral NST in the hamster. Small iontophoretic injections of horseradish peroxidase (HRP), confined to the rostral NST, resulted in Golgi-like filling of axons that exited the NST or that interconnected cytoarchitectonic subdivisions within the NST complex. The NST efferent axons terminated sparsely in the trigeminal, facial and hypoglossal motor nuclei, but axons and endings were heavily distributed in the parvicellular reticular formation ventral to the NST. HRP injections centered in this part of the reticular formation resulted in heavy projections to the orofacial motor nuclei. Intranuclear connections, labelled after NST injections, linked NST subdivisions that receive primary afferent taste inputs to subdivisions involved in (1) projections to the preoromotor reticular formation, (2) projections to swallowing motor neurons, (3) activation of preganglionic parasympathetic neurons, and (4) general viscerosensation. In general, the connections defined in the present study provide anatomical details about the substrate for gustatory-motor and gustatory-visceral interactions.

Animals↗

Subdivisions and neuron types of the nucleus of the solitary tract that project to the parabrachial nucleus in the hamster.

The solitary nuclear complex (NST) consists of a number of subdivisions that differ in their cytoarchitectonic features as well as in the amounts of inputs they receive from lingual afferent axons. In this study horseradish peroxidase (HRP) was injected into the parabrachial nucleus (PBN) of the hamster to determine which of these subdivisions contain cells that project to the pons. In the rostral, gustatory division of the NST, the rostral central subdivision contains the greatest number of labelled pontine-projection neurons. The rostral lateral subdivision contains moderate numbers of labelled cells; progressively fewer labelled cells are in the ventral, medial, and dorsal subdivisions. In the caudal, general viscerosensory division of the NST, the caudal central subdivision contains the majority of labelled cells, although fewer than its rostral counterpart. Progressively fewer cells are labelled in the medial, laminar, ventrolateral, and lateral subdivisions; none in the dorsolateral subdivision. Small horseradish peroxidase injections into the pons revealed that cells of the rostral central and rostral lateral subdivisions of the NST project to the medial subdivision of the PBN, predominantly to caudal and ventral parts of the subdivision. Cells of the caudal central and medial subdivisions of the NST project to the central lateral subdivision of the PBN, predominantly to intermediate and rostral-dorsal parts of the subdivision. Outside the NST, cells in the spinal trigeminal nucleus and parvicellular reticular formation were also labelled after PBN injections. Within the rostral central and rostral lateral (gustatory) subdivisions of the NST at least two types of neurons, distinguished on the basis of dendritic and cell body morphology, were labelled after HRP injections that included the medial PBN. Elongate cells have ovoid-fusiform somata and dendrites oriented in the mediolateral plane parallel to primary afferent axons entering from the solitary tract. Stellate cells have triangular or polygonal cell bodies and three to five dendrites oriented in all directions, although one or two often extend mediolaterally. These results indicate that cytoarchitectonic subdivisions of the NST are distinguished by their efferent ascending connections. For each subdivision within the rostral, gustatory NST there is a correlation between the density of lingual inputs it receives and the density of pontine-projection neurons it contains.(ABSTRACT TRUNCATED AT 400 WORDS)

Animals↗

Taste-responsive neurons and their locations in the solitary nucleus of the hamster.

The solitary nucleus (nucleus tractus solitarii), the first central relay for taste in mammals, was studied anatomically and physiologically in the golden hamster (Mesocricetus auratus). Activity of neurons to anterior tongue stimulation with sucrose, NaCl and KCl were extracellularly recorded. Electrolytic lesions or horseradish peroxidase deposits allowed subsequent localization of recording sites. Anterior tongue taste-responsive sites were restricted to a very small part of the rostral pole of the solitary nucleus, which is about 3% of the entire nucleus. Sites were confined to the rostral-central and rostral-lateral subdivisions of Whitehead, which contain a number of morphological cell types. Some chemotopic organization was seen with multi-unit recordings, with NaCl-selective sites concentrated rostrally and sucrose- and KCl-selective sites concentrated caudally. Sites with broad sensitivity were distributed throughout the gustatory region. Single neural units showing inhibition to taste stimuli, units highly reactive to all three stimuli, and units with high spontaneous rates were seen in the solitary nucleus, as well as units that responded very selectively and had low spontaneous rates. Single units with similar response profiles to sucrose, NaCl and KCl were not segregated to separate restricted locations within the taste-reactive region; their distributions overlapped. In the hamster, neurons in the anterior tongue taste region of the solitary nucleus process taste quality information in diverse ways. Highly reactive non-specific neurons, neurons that show inhibition, and neurons with high spontaneous rates are more frequently observed in the solitary nucleus than in the afferent input fibers of the chorda tympani nerve. The small region of the rostral pole enclosing taste-responsive neurons is complexly organized in relation to taste quality and contains a number of morphological cell types whose functional role in taste is not yet known.

Action Potentials↗

Neuronal architecture of the nucleus of the solitary tract in the hamster.

This study provides a scheme for subdividing the nucleus of the solitary tract of the hamster on the basis of cytoarchitectonic criteria, cell measurements, and neuronal cell types identified with the Golgi method. Reduced silver-stained sections revealed the feltlike neuropil that characterizes the nucleus of the solitary tract and were used to define the boundaries of the nuclear complex. Adjacent sections stained for Nissl substance revealed ten subdivisions, each with a characteristic neuronal architecture based on cell sizes, shapes, and packing density. Some subdivisions, e.g., the ventral and medial subnuclei, were identified at all rostrocaudal levels of the nuclear complex, while other subdivisions, e.g., the caudally located dorsolateral and ventrolateral subnuclei, were restricted to particular levels. Golgi preparations were counterstained for Nissl substance, thus allowing dendro- and cytoarchitecture to be compared directly. This material permitted the identification of a number of functionally relevant features of the neuronal constituents of the subdivisions. This approach, employing three cytological methods, has permitted the assembly of a detailed atlas of the nucleus of the solitary tract. The subdivisions of the present atlas have been compared with their likely counterparts identified in previous investigations of the mammalian nucleus of the solitary tract. In order to relate cytoarchitecture with primary afferent termination sites and to define the gustatory-recipient subdivisions, the differential relationships of the subdivisions with lingual afferent projections in the hamster are also described. The present parcellation scheme is intended to facilitate anatomical and physiological investigations of the types of circuits that compose the medullary gustatory and general visceral sensory systems.

Aging↗

Persistence of taste buds in denervated fungiform papillae.

Taste buds in hamster fungiform papillae persist in an atrophic state for as long as 330 days after chorda tympani denervation or 50 days after combined chorda tympani-lingual nerve resection. Although taste bud structure depends on innervation, there is no absolute neural requirement for taste bud survival.

Animals↗

Anatomy of the gustatory system in the hamster: synaptology of facial afferent terminals in the solitary nucleus.

The solitary nucleus is the first level of the central nervous system where processing of taste information can occur. A structural basis for that processing was investigated. Facial taste afferent axons were labelled by application of horseradish peroxidase to either the chorda tympani or the geniculate ganglion. The labelled afferent fibers in the rostral solitary nucleus were studied with light and electron microscopy. Preterminal facial taste afferent axons enter the nucleus from the solitary tract with a pronounced lateral to medial trajectory. The axons bear numerous preterminal and terminal swellings that, with the electron microscope, were identified as synaptic endings located in glomeruli. The endings are ovoid or scalloped, indented by structures that surround them. The primary afferent endings contain large, round vesicles and synapse, by means of slightly asymmetrical junctional complexes, on small dendrites and spines. Two types of unlabelled endings, surrounding the labelled ones, contact the dendrites receiving taste afferent input or contact the endings of taste afferent axons themselves. One type is variable in size and contains scattered large round vesicles. It resembles a presynaptic dendrite. The other is a small axonal ending packed with small, pleomorphic vesicles, that engages in symmetrical junctions. The synaptic milieu of the taste endings allows for the possibility of modulation of taste-elicited activity in afferent endings or second-order neurons by other, possibly interneuronal, inputs.

Animals↗

Effect of the amino acid analog hadacidin on intracellular membrane flow and the cell surface in Dictyostelium discoideum. A transmission- and scanning-electron-microscope study.

We examined the effect of the amino acid analog hadacidin (N-formyl-N-hydroxy glycine) on the process of endocytosis in the slime mold Dictyostelium discoideum. Endocytosis was followed using iron-dextran and transmission electron microscopy. In cells taken from the mid-log growth stage, iron-dextran was found to be distributed in small, medium, and large vesicles at a density lower than that present in the incubation medium, thus suggesting the fusion of small, iron-dextran-containing pinosomal vesicles with intracellular vesicles not containing iron-dextran. In cells treated with hadacidin, more small vesicles were present than in untreated cells, there being a reduction in the number of larger-sized vesicles; in these vesicles, iron-dextran was present at a density similar to that of the medium. This result is consistent with the conclusion that, while pinocytosis had continued, the fusion of vesicles and dilution of the vesicle contents had been inhibited. Also, the large number of small pinosomal vesicles in the drug-treated cells suggested that the recycling of vesicles to the surface had been inhibited. The observation that pinocytosis but not recycling continued after drug treatment raised the question of the origin of the membrane needed for the formation of pinosomes. Measurements of the cell surface revealed no difference between drug-treated and untreated cells, indicating that, when the membrane was internalized for pinosomes, the cell size remained constant.(ABSTRACT TRUNCATED AT 250 WORDS)

Cell Membrane↗

The development of innervation patterns in the avian cochlea.

The sequence of developmental events leading to the innervation of the cochlea and the differentiation of its receptor cells has been studied in chick embryos with Golgi methods. We describe the morphogenesis of cochlear ganglion cell peripheral processes from their appearance in early embryos to the formation of their mature endings on hair cells in the basilar papilla (organ of Corti) of prehatching chicks. In the stage of peripheral fiber outgrowth, embryonic days 3-5, the fibers emerge from the ganglion cell bodies and grow, in a uniform fashion, toward the undifferentiated receptor epithelium of the otocyst. In the stage of the invasion of the otocyst by the peripheral fibers, embryonic days 6-7, some fibers enter the epithelium directly after reaching it, others enter after traveling some distance longitudinally beneath its basal lamina. The invading fibers appear to encounter resistance at the basal lamina, but, once within the epithelium, at embryonic days 8-9, they form a surfeit of branches in columnar zones oriented radially toward the surface. In early synaptogenesis (embryonic days 8-9) hair cells first become apparent. They differentiate from primitive epithelial cells. These cells withdraw their basal processes, which appear to accompany the growing fibers into the superficial epithelium. At embryonic days 11-13, the stage of mid-synaptogenesis, the fibers develop large, bulbous, preterminal and terminal swellings, which are located below the bases of the hair cells; the surplus branches atrophy or withdraw. Efferent axons are first seen in the epithelium at this time. In late synaptogenesis (embryonic days 14-17), the preterminal swellings disappear and the endings transform into mature foot-shapes at the bases of the hair cells. These morphological changes during the development of the peripheral endings are comparable to those of cochlear axons in nucleus magnocellularis (cochlear nucleus). During mid-synaptogenesis, when the ganglion cells develop swellings in the periphery, their central axons ramify extensively. Late in synaptogenesis, while the peripheral swellings disappear, there is a corresponding condensation of the central terminals to form the end-bulbs of Held. Thus, specific connections of the cochlear ganglion cells and their target cells in the ear and brain may result from two sequential developmental phases: (1) loosely organized and overabundant initial growth of branches from the fibers entering their target tissue; (2) reorganization of these fibers with the disappearance or resorption of the surplus branches during the transformation of their endings into mature synaptic arrangements.(ABSTRACT TRUNCATED AT 400 WORDS)

Animals↗