Biomedical subjects

M W Tess

Publications and source records attributed to M W Tess.

36 records · Page 2Linked to original sources

PubMed1992

Evaluation of mating systems involving five breeds for integrated beef production systems: I. Cow-calf segment.

Deterministic computer models were used to simulate the cow-calf segment of an integrated production system. Angus, Charolais, Hereford, Limousin, and Simmental breeds were included in three mating systems: pure-breeding (PB) or two- (2R) or three-breed (3R) rotational crossbreeding. Breed data were taken from the literature. Herds were evaluated over the production year. Sires represented breed averages and were available from sources outside their herds, and 100 replacement heifers were saved annually. Females in 3R had the highest average energy requirements (8,144 Mcal of ME.cow-1.yr-1) and production costs ($322.31.cow-1.yr-1), and PB females had the lowest average requirements (7,748 Mcal of ME.cow-1.yr-1) and costs ($313.2.cow-1.yr-1). Purebred systems were the least biologically and economically efficient (64.9 Mcal of ME/kg of steer equivalent, $2.35/kg of steer equivalent), respectively, and 3R systems were the most efficient (56.6 Mcal of ME/kg of steer equivalent, $1.95/kg of steer equivalent). On average, 3R systems were more efficient biologically and economically than 2R systems. However, some 2R systems were as efficient as some 3R systems. Crossbred combinations containing Angus and(or) Hereford ranked more biologically and economically efficient than other breed combinations. Conversely, British purebreds ranked more biologically efficient, whereas Continental purebreds ranked more economically efficient.

Animal Husbandry↗

PubMed1992

Evaluation of mating systems involving five breeds for integrated beef production systems: II. Feedlot segment.

Computer models were used to simulate the feedlot segment of an integrated beef production system. Five breeds, Angus (A), Charolais (C), Hereford (H), Limousin (L), and Simmental (S), in three mating systems, pure-breeding and two- and three-breed rotational crossbreeding, were evaluated for feedlot and carcass performance. Breed data were taken from the literature. Feeder calves (steers and non-replacement heifers) entered the feedlot at 205 d of age. After a 35-d adjustment period, calves were custom-fed to four slaughter end points: 440 d, 457 d, 288-kg carcass weight, or low Choice. Cattle were fed to requirements (megacalories of ME). Input costs included feed and nonfeed expenses (purchase prices, transportation, yardage, and medicinal fees). Carcass values were $2.65 and $2.54/kg of carcass weight for steer and heifers, respectively, between 272 to 318 kg. Over- or underweight carcasses were discounted $.60/kg. At the 440-d end point, Select grade steer and heifer carcasses were discounted an additional $.22 and $17/kg, respectively. Biological efficiency was measured as megacalories of ME/kg of gain, and economic efficiencies were measured as input costs per kilogram of carcass weight, input costs per kilogram of lean weight, and input costs per carcass value. Continental breed combinations (C and S) were most efficient at age- and weight-constant end points for megacalories of ME per kilogram of gain and for input costs per carcass value and most efficient at all end points for input costs per kilogram of carcass weight and input costs per kilogram of lean weight. British breed combinations (A) were most efficient at a fat-constant end point for megacalories of ME per kilogram of gain and input costs per carcass value. Therefore, choosing breed combinations for feedlots depends on slaughter end point and measures of efficiency.

Adipose Tissue↗

PubMed1992

Evaluation of mating systems involving five breeds for integrated beef production systems: III. Integrated system.

Angus (A), Charolais (C), Hereford (H), Limousin (L), and Simmental (S) breeds were included in deterministic computer models simulating integrated cow-calf-feedlot production systems. Three mating systems were used: pure-breeding and two-and three-breed rotational crossbreeding. Breed information was taken from the literature. Herd sizes were unrestricted; however, 100 heifers were saved as replacements. Cows were removed for reproductive failure, age (greater than 10.5 yr), or death. Calves produced in the cow-calf segment were fed in a custom feedlot to four slaughter end points: 440 d, 457 d, 288-kg carcass weight, and low Choice. All animals were fed to requirements. Cull cows were slaughtered after weaning. Biological and economic efficiencies improved with crossbreeding; however, rankings of breed combinations depended on how efficiencies were measured (weight, lean, or value basis). Among purebreds, reproductive performance had a large influence on breed rankings at age and weight end points, whereas feedlot performance was important at the low Choice end point. Crossbred combinations involving British (A or H) and Continental (C or S) breeds were more efficient than other crossbred combinations at all end points. However, choosing specific breed combinations for integrated systems depends on slaughter end points, market end points (weight vs lean), and measures of efficiency (weight, lean, or value basis).

Animal Husbandry↗

PubMed1992

Correcting bias from the standard linear adjustment of weaning weight to an age-constant basis for beef calves.

Standard linear adjustment of weaning weight to a constant age has been shown to introduce bias in the adjusted weight due to nonlinear growth from birth to weaning of beef calves. Ten years of field records from the five strains of Beefbooster Cattle Alberta Ltd. seed stock herds were used to investigate the use of correction factors to adjust standard 180-d weight (WT180) for this bias. Statistical analyses were performed within strain and followed three steps: 1) the full data set was split into an estimation set (ES) and a validation set (VS), 2) WT180 from the ES was used to develop estimates of correction factors using a model including herd (H), year (YR), age of dam (DA), sex of calf (S), all two and three-way interactions, and any significant linear and quadratic covariates of calf age at weaning deviated from 180 d (DEVCA) and interactions between DEVCA and DA, S or DA x S, and 3) significant DEVCA coefficients were used to correct WT180 from the VS, then WT180 and the corrected weight (WTCOR) from the VS were analyzed with the same model as in Step 2 and significance of DEVCA terms were compared. Two types of data splitting were used. Adjusted R2 was calculated to describe the proportion of total variation of DEVCA terms explained for WT180 from the ES. The DEVCA terms explained .08 to 1.54% of the total variation for the five strains. Linear and quadratic correction factors were both positive and negative. Bias in WT180 from the ES within 180 +/- 35 d of age ranged from 2.8 to 21.7 kg.(ABSTRACT TRUNCATED AT 250 WORDS)

Age Factors↗

PubMed1992

A bioeconomic simulation model for a hierarchical swine breeding structure.

A stochastic computer model was developed to simulate individual pigs in a hierarchical breeding system. The bioeconomic model was designed as a tool to facilitate the evaluation of selection, culling, and management strategies for a three-tiered breeding structure. Events such as mating, farrowing, and selection occurred weekly. Variables included number of pigs born alive, survival rate from birth to weaning, average daily gain and backfat at 110 kg, number of pigs weaned, feed per gain, days from weaning to 110 kg, age at puberty, and growth rate and weight of sows and service boars. Also included were probabilities of conception, return to estrus by week, survival, involuntary culling, male infertility, and unacceptable conformation. Variables important for selection were determined by breeding value, individual and maternal heterosis, parity, size of birth litter, sex, age of dam, genetic and environmental relationships between variables, and common litter, permanent, and random environmental effects. Variables derived from selection variables were computed by regression using phenotypic relationships between all variables. Also, a random environmental effect was added to predicted performance. Means and variances of variables differed between genetic lines. Production costs included feed, non-feed operating, fixed, and replacement stock costs. Income included market animals, culls, and replacements sold to lower tiers. Effects of changes in backfat on market value and sow maintenance feed costs were not modeled. An example is given to illustrate model output.

Animal Feed↗

PubMed1992

Genetic and economic analyses of female replacement rates in the dam-daughter pathway of a hierarchical swine breeding structure.

A stochastic life-cycle swine production model was used to study the effect of female replacement rates in the dam-daughter pathway for a tiered breeding structure on genetic change and returns to the breeder. Genetic, environmental, and economic parameters were used to simulate characteristics of individual pigs in a system producing F1 female replacements. Evaluated were maximum culling ages for nucleus and multiplier tier sows. System combinations included one- and five-parity alternatives for both levels and 10-parity options for the multiplier tier. Yearly changes and average phenotypic levels were computed for performance and economic measures. Generally, at the nucleus level, responses to 10 yr of selection for sow and pig performance in five-parity herds were 70 to 85% of response in one-parity herds. Similarly, the highest selection responses in multiplier herds were from systems with one-parity nucleus tiers. Responses in these were typically greater than 115% of the response for systems with the smallest yearly change, namely, the five-parity nucleus and five- and 10-parity multiplier levels. In contrast, the most profitable multiplier tiers (10-parity) had the lowest replacement costs. Within a multiplier culling strategy, rapid genetic change was desirable. Differences between systems that culled after five or 10 parities were smaller than differences between five- and one-parity multiplier options. To recover production costs, systems with the lowest returns required 140% of market hog value for gilts available to commercial tiers, whereas more economically efficient systems required no premium.

Adipose Tissue↗

PubMed1990

Evaluation of cytoplasmic genetic effects in beef cattle using an animal model.

Mixed model techniques were used to evaluate the importance of cytoplasmic genetic effects on beef cattle performance. Birth weight (BWT), preweaning average daily gain (ADG), weaning weight (WT205), postweaning gain (PG), ultrasonic backfat thickness (FAT) and predicted milk yield (MILK) data were collected in two herds of Hereford cattle located at Plymouth and Raleigh, North Carolina. Cytoplasmic lines were determined based on the foundation female in the maternal lineage of each animal. An animal model was used to account for all nuclear genetic variation among animals within herds. Direct breeding values were estimated for all animals with records and their parents for all traits. For MILK, permanent environmental effects were estimated for animals with multiple records. For preweaning traits, maternal breeding values and permanent maternal environmental effects also were estimated. In all analyses, F-tests for cytoplasmic effects were not significant. Probability values approached significance (P = .15 to P = .10) only for PG and FAT at Plymouth. Assumptions regarding the ratios of genetic and environmental variances and covariances had no effect on F-tests. Results contrast with earlier analyses of the same data in which nuclear genetic effects were accounted for by including sire and maternal grandsire in the statistical model. This study failed to show that cytoplasmic genetic effects were important sources of variation in performance; residual additive genetic effects were confounded with cytoplasmic lines for these herds. Because cytoplasmic sources may be regarded as founder effects, further research is needed in other populations.

Animals↗

PubMed1989

Evaluation of crossbreeding systems for small beef herds: II. Two-sire systems.

Stochastic computer models were used to evaluate nine crossbreeding systems in beef herds consisting of two bulls, 50 cows and 15 replacements. Systems examined were: 1) purebred (PB), 2) two- and three-breed rotations using natural service (2R and 3R) or artificial insemination (2RAI and 3RAI), 3) two-breed roto-terminals not exploiting complementarity using natural service (2RT) or AI (2RTAI) and 4) two-breed roto-terminals exploiting complementarity using natural service (2RTC) or AI (2RTCAI). Average heterosis estimates were taken from literature sources. Replacement females were produced within the herd; sires were purchased. Estimates of calf and dam heterosis were used to calculate performance of calf weight weaned and sold, cow and total weights sold and gross calf, cow and total incomes. All crossbred systems were superior to PB for weights sold and income. The natural-service systems (2R, 3R, 2RT and 2RTC) utilized 90 to 98% of the heterosis available in their AI counterparts (2RAI, 3RAI, 2RTAI and 2RTCAI). No differences were found between corresponding natural-service and AI systems for weights sold and incomes. Increasing the complexity of the system did not provide important improvements in traits measured.

Animal Husbandry↗

PubMed1988

Effect of switching diets on growth and digesta kinetics of cattle.

An approach was developed for describing live weight gain and the contribution of wet gut fill gain to live weight gain in growing cattle. In a continuous growth study, energy densities of winter:spring diets were used to define four treatment groups of cattle. Concentrates and forages were the major ingredients of higher and lower energy-density diets, respectively. Cattle receiving high and low energy sequences (HH and LL) were designated as control groups and were compared with two change-over groups: high to low (HL) and low to high (LH). Switches involved simultaneous changes in several feed characteristics. Every 2 wk for 4 mo, 39 heifers and 19 steers were weighed. Switching young cattle to another diet affected growth during the 2 wk immediately after the switch. After being switched to the lower energy-density diet (i.e., pasture), HL and LL groups lost (P less than .001) from 3.5 to 27.4 kg in both fed and fasted weight. Neither fed nor fasted weights of HH and LH steers changed during the switch to the higher energy-density diet (i.e., concentrates); HH and LH heifers continued to gain (P less than .001). Throughout the remainder of the study, growth rates of cattle were similar for HH and LH groups and for HL and LL groups. In spring, cattle consuming concentrate diets (HH and LH) had greater fill (P less than .001) than pasture-fed contemporaries (HL and LL). Less frequent measurement of growth characteristics would have obscured important facets of growth. A loss of weight followed by continuous gain is not equivalent to a reduced growth rate.

Animal Nutritional Physiological Phenomena↗

PubMed1988

Bilateral renal agenesis in two litters of Shetland sheepdogs.

Two cases of bilateral renal agenesis (1 pup from each of 2 related bitches) were observed in a purebred Shetland sheepdog breeding colony. Gross postmortem and histopathologic examinations confirmed a diagnosis of bilateral renal agenesis as the cause of death. Limited available data strongly suggests an inherited etiology for bilateral renal agenesis. (Editor's Note: This report is published as an example of a situation where circumstantial evidence suggested a cause-and-effect relationship between the change in heartworm medication and the anomalies. Careful scientific data collection and review avoided falling into that trap and identified the genetic basis for the observed defects.

Animals↗

PubMed1987

Cytoplasmic genetic effects on preweaning growth and milk yield in Hereford cattle.

Performance records on Hereford cattle raised in two herds were used to evaluate cytoplasmic genetic effects on preweaning growth and milk production. Animals were traced through maternal lineage to foundation females to form cytoplasmic lines. Growth records were available on 1,189 calves at Raleigh and 1,599 at Plymouth representing 27 and 15 cytoplasmic lines, respectively. Milk records were available on 418 cows at Raleigh and 522 cows at Plymouth, representing 20 and 13 cytoplasmic lines. After adjustment for sire, cytoplasmic effects were significant for birth weight (BWT), average daily gain (ADG) and 205-d weight (WT205) in both herds. Cytoplasm accounted for 2, 5 and 5% of the variance for BWT, ADG and WT205 at Raleigh; and 1, 2 and 2% of the variance at Plymouth. After addition of maternal grandsire to the model, cytoplasm was still significant; however, variances were reduced at Plymouth. Cytoplasmic effects for milk yield were important at Raleigh (P less than .01) but marginal at Plymouth (P = .10). Variance components for cytoplasm accounted for 4 and 1% of the variance for milk yield at Raleigh and Plymouth, respectively. Ranges for least-squares constants for cytoplasmic lines corresponded to one of two standard deviations. Correlations among least-squares constants for ADG, WT205 and milk yield were high, suggesting that cytoplasmic effects were mediated through milk production. More research is needed to confirm these results before cytoplasmic inheritance is considered in breeding programs for beef cattle.

Animals↗

PubMed1986

Growth, development and body composition in three genetic stocks of swine.

Differences in growth, chemical body composition and visceral organ development were evaluated in three genetic stocks: Beltsville Highfat (HF) and Lowfat (LF) Duroc-Yorkshire composites and a Hampshire X Large White cross (CX). Ten sets of littermate barrows were used from each stock. One pig from each set was slaughtered at 10, 17 and 24 wk of age. After slaughter, each pig was dissected into three fractions: carcass, head and feet, viscera and blood. Backfat was measured at three locations and visceral organs were weighed separately. Each fraction was frozen, ground, sampled and analyzed in duplicate for protein, fat, water and ash. The CX pigs were heaviest at all ages and contained the most fat-free mass (FFM). The HF pigs were smallest and contained the most fat, while LF pigs tended to be intermediate. The LF pigs deposited a greater proportion of weight in head and feet and a greater proportion of total FFM in the carcass than HF and CX pigs. Estimated allometric growth coefficients for non-fat chemical components relative to empty body weight (EBWT) were lower for HF than LF and CX, which were similar. Coefficients for fat were similar among stocks yet intercepts differed widely. Relative to total FFM, water increased at a faster rate and ash a slower rate in CX pigs compared to HF and LF. Growth coefficients were calculated for internal organs relative to EBWT. Coefficients for organs of the digestive tract were not different among stocks. However, significant differences among stocks were found for heart, lung, spleen and liver that were not explained by differences in body composition.

Animals↗

PubMed1985

Selection for weaning weight and postweaning gain in Hereford cattle. I. Population structure and selection applied.

Single trait selection was practiced in three lines of Hereford cattle derived from a common base population. Selection was practiced on males only within sire families for increased weaning weight (WW) in the WW line (WWL), for postweaning gain (PG) in the PG line (PGL) and at random in the control line (CTL). Females were culled on the basis of age or reproductive failure. Progeny of selected bulls were produced in two herds from 1970 through 1981. The data consisted of records on 2,467 progeny of 125 sires and 922 dams. Generations of selection to produce the 1981 calf crop were 1.96, 1.85 and 1.80 for WWL, PGL and CTL, respectively. For calves born in 1981, mean cumulative selection differentials (CSD) were 54.5 kg in WWL and 37.8 kg in PGL. Corresponding values in standard deviation units (SDU) were 2.31 and 1.68, respectively. Secondary selection differentials were 25 to 40% as large as selection differentials for the primary traits. Unintentional selection in the CTL in 1981 was 16.2 kg or .68 SDU for WW and .2 kg or .01 SDU for PG, respectively. Regressions of CSD on year were 4.1 kg or .17 SDU in WWL and 3.2 kg or .14 SDU in PGL. Realized selection differentials were approximately 88% of the potential selection differentials in both lines. Inbreeding coefficients of dam and calves in 1981 were 2.0 and 3.5% in WWL, 2.1 and 3.5% in PGL and 2.9 and 5.8% in CTL.

Animals↗

PubMed1985

Selection for weaning weight and postweaning gain in Hereford cattle. II. Response to selection.

Single trait selection was practiced in three lines of Hereford cattle at two locations. Bulls were selected within sire families for increased weaning weight (WW) in the WW line (WWL), for postweaning gain (PG) in the PG line (PGL) and at random in the control line (CTL). Data include the performance of 2,467 calves produced from 1967 to 1981. Environmental effects were estimated from CTL (method I) and from multiple regression procedures (method II). Phenotypic and environmental time trends were negative for WW and generally were positive for PG. Estimated genetic gains for WW in WWL were 1.07 +/- .51 kg/yr in bulls and .62 +/- .36 kg/yr in heifers using method I and .50 +/- .31 kg/yr in bulls and .10 +/- .17 kg/yr in heifers using method II. Corresponding values for PG in PGL were .85 +/- .40 and 1.03 +/- .24 kg/yr in bulls and .30 +/- .28 and .37 +/- .12 kg in heifers. Correlated genetic gains for WW in PGL were larger than direct WW gains, whereas genetic gains for PG in WWL were smaller than direct PG gains. From method I, estimates of realized heritability (h2R) for WW were .31 +/- .18 in bulls and .22 +/- .13 in heifers. For PG, h2R was .31 +/- .13 in bulls and .06 +/- .12 in heifers. Using method II, h2R for WW was .09 +/- .08 in bulls and .02 +/- .07 in heifers. Corresponding values for PG were .29 +/- .10 and .11 +/- .08. Joint estimates of the realized genetic correlation between WW and PG were .69 +/- .18 and .46 +/- .31 for methods I and II, respectively. Variation in selection response was evaluated using quasi-replicates. Results of this study indicate that selection for PG improved both WW and PG faster than selection for WW.

Animals↗

PubMed1985

Selection for weaning weight and postweaning gain in Hereford cattle. III. Correlated responses to selection in milk yield, preweaning and postweaning traits.

Single trait selection was practiced in three lines of Hereford cattle. Bulls were selected within sire families for increased weaning weight (WW) in the WW line (WWL), for postweaning gain (PG) in the PG line (PGL) and at random in the control line (CTL). Correlated responses to selection indicated that predicted milk yield in cows and preweaning daily gain and yearling weight in bulls and heifers were genetically improved in both WWL and PGL. Larger correlated responses were observed in PGL than in WWL. Birth weight in bulls and heifers increased in PGL but no genetic change was observed in WWL. Feed efficiency, feed intake and fatness were evaluated in bulls on postweaning feedlot test. No significant correlated responses in feed efficiency were observed in either line. Larger correlated responses in feed intake were observed in PGL bulls than in WWL bulls, while fatness was significantly increased in both selection lines.

Adipose Tissue↗

PubMed1984

The effects of body composition on fasting heat production in pigs.

Ten sets of three litter mate barrows from each of three genetic stocks, Beltsville Highfat (HF) and Lowfat (LF) Duroc-Yorkshire composites and a Hampshire X Large White cross (CX), were used to investigate effects of body composition on fasting heat production (FHP). Pigs from each set were fasted for 24 h at 10, 17 or 24 wk of age before measuring respiratory exchange for 24 h in an open-circuit calorimeter. Average heat production during night hours (8 h) in the calorimeter was used to estimate FHP. Each pig was then slaughtered and dissected into three fractions: carcass, head and feet, viscera and blood. Each fraction was frozen, ground, sampled and analyzed for protein, fat, water and ash. Correlations within ages of FHP with calorimeter live weight (CLWT) were lower than with total weight of lean, protein or water, but near zero with fat at all ages. Coefficients of determination (R2) for linear and nonlinear predictors of FHP from lean were: .58, .89 and .91 at 10, 17 and 24 wk, respectively, but from CLWT were: .52, .74 and .82, respectively. Negative partial regressions of FHP on fat improved R2 slightly at 10 and 17 wk but not at 24 wk, suggesting that fatter pigs were better insulated. Viscera and blood influenced FHP more than carcass or head and feet. Estimated exponents relating lean mass to FHP ranged from .79 to .86 and FHP (kcal/d) = (86 +/- 20) X lean kg X 84 (+/- X 06) at 24 wk. There was some evidence of stock differences in FHP independent of body composition.

Adipose Tissue↗

PubMed1984

Sire X environment interactions for growth traits of Hereford cattle.

Twelve Hereford bulls were used to sire calves in each of three locations in North Carolina over 6 yr. Three bulls were bred artificially to a random one-third of the cows at each location each year. Locations represented the Mountain, Piedmont and Coastal Plain regions of the Southeast. As yearlings, steer progeny were fed a concentrate diet in a feedlot or grazed on pasture and then slaughtered in the fall. Performance records from 816 calves were used to evaluate sire X location interaction effects for birth weight, preweaning average daily gain and weaning weight. Performance records from 355 steers were used to investigate sire X location and sire X diet interactions for average daily gain, carcass weight and percentage fat in the rib section. For all traits, sire X location and sire X diet interactions were not significant. Estimates of genetic correlations of sire progeny performance across environments ranged from .50 to 1.25. However, when estimates of sire variances within each environment were used to adjust the genetic correlations for bias due to scale effects, all genetic correlations were greater than .90. These results suggest that sires rank similarly for breeding values across the range of locations and diets used in this study.

Animal Feed↗

PubMed1983

Expected relative responses to selection for alternative measures of life cycle economic efficiency of pork production.

Relative genetic responses to selection for alternative measures of economic efficiency of pork production were examined. The analysis was based on results from a deterministic bio-economic model of lifecycle pork production. Alternative aggregate breeding values considered were based on cost (+)/unit of live weight or of carcass output lean for different production systems and for different breeding roles of the selected stocks. For cost/unit of lean, changes in leanness (or fatness) dominated the index. For cost/unit of live weight, however, no one trait dominated the index, and changes in growth and reproductive traits as well as the breeding role of the stock (purebred, maternal or paternal) were important in defining selection objectives. Management and production systems were less important than breeding role for cost/unit live weight output, except that importance of growth rate was increased by marketing at the mean weight reached at a fixed age rather than at a fixed weight irrespective of age. Implications of these results for goals and systems of pig improvement are discussed.

Adipose Tissue↗