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O B Allen

Publications and source records attributed to O B Allen.

21 records · Page 2Linked to original sources

Effect of prepartum energy, body condition, and sodium bicarbonate on production of cows in early lactation.

In trial 1, the effects of dietary energy (102, 131 or 162% of requirement) in the dry period and of sodium bicarbonate (0 or .75% of diet dry matter) in early lactation were assessed with 31 cows in a 3 X 2 factorial arrangement of treatments. Body condition and weight increased linearly with prepartum energy. Dry matter intake and milk yield were similar across treatments through 12 wk postpartum. Sodium bicarbonate increased milk fat content only in the 131% group, an effect apparently related to greater mobilization of fat in that group. In trial 2, energy treatments imposed in late lactation (145 to 55 d prepartum) and in the dry period (55 to 0 d) were 1) cows fed to requirement in both periods, 2) cows overfed in the first and underfed in the second period, 3) cows fed to requirement in the first and overfed in the second period, and 4) cows overfed in both periods. Cows in treatments 1 and 2 (normal) calved in a thinner state than those in 3 or 4 (fat). In the first 12 wk postpartum, intake did not differ, but cows in groups 3 and 4 produced more milk. Sodium bicarbonate imposed factorially postpartum increased milk fat content. Overconsumption of energy prepartum did not impair production when high energy total mixed rations were fed postpartum.

Animals↗

Decline in serum zinc level throughout adult life in the laboratory mouse.

The objective of the study was to test the hypothesis that age and serum zinc level exhibit a negative correlation in the adult mouse. Fifty-seven male CBA/J mice were fed ad libitum, for 14 days, a semisynthetic diet containing 8 micrograms zinc per gram, a level that meets but does not exceed the weanling growth requirement for this nutrient under our conditions. At the end of the feeding trial the mice ranged in age from 7 to 87 weeks. Regression analysis indicated a linear decrease in serum zinc level with advancing age throughout adult life (Y = 0.70 - 0.0029 X, where Y is zinc level in micrograms/ml and X is age in weeks). The relationship was not changed significantly when adjusted for the effects of serum protein concentration, initial live weight, or 14-day weight gain and feed intake. The results suggest that the dietary zinc requirement increases progressively as an age-related phenomenon.

Aging↗

A guide to the analysis of growth curve data with special reference to SAS.

The analysis of data variously termed growth curve data, repeated measurements data, or profile data is discussed. Typically, one has measurements taken at several points in time for each experimental unit. Usually there are also treatments randomized to these experimental units according to a suitably chosen design. The conditions under which the "split-plot-in-time" analysis is valid are given and the Geisser-Greenhouse approximation is discussed when it is not valid. Often, however, a low degree polynomial can be fitted to the profile of measurements for each experimental unit, thereby reducing the dimension of the profile considerably. An exact multivariate analysis can then be performed on the regression coefficients. This removes many of the objections usually raised against multivariate techniques. All of this is easily implemented on the statistical analysis system (SAS) and sample programs are given.

Analysis of Variance↗