Biomedical subjects

Pius M Ndegwa

Publications and source records attributed to Pius M Ndegwa.

7 recordsLinked to original sources

PubMed2004

Manure sampling procedures and nutrient estimation by the hydrometer method for gestation pigs.

Three manure agitation procedures were examined in this study (vertical mixing, horizontal mixing, and no mixing) to determine the efficacy of producing a representative manure sample. The total solids content for manure from gestation pigs was found to be well correlated with the total nitrogen (TN) and total phosphorus (TP) concentrations in the manure, with highly significant correlation coefficients of 0.988 and 0.994, respectively. Linear correlations were observed between the TN and TP contents and the manure specific gravity (correlation coefficients: 0.991 and 0.987, respectively). Therefore, it may be inferred that the nutrients in pig manure can be estimated with reasonable accuracy by measuring the liquid manure specific gravity. A rapid testing method for manure nutrient contents (TN and TP) using a soil hydrometer was also evaluated. The results showed that the estimating error increased from +/-10% to +/-30% with the decrease in TN (from 1000 to 100 ppm) and TP (from 700 to 50 ppm) concentrations in the manure. Data also showed that the hydrometer readings had to be taken within 10 s after mixing to avoid reading drift in specific gravity due to the settling of manure solids.

Animals↗

PubMed2003

Influence of temperature and time on phosphorus removal in swine manure during batch aeration.

This study was conducted to investigate the effects of temperature and time on the mechanisms of phosphorus removal in swine manure during aeration. Removal of soluble orthophosphates significantly increased with aeration time and temperature. Successive significant ortho-P removals were observed between days one and nine but no significant additional removals were recorded thereafter. Removals were significantly higher at temperatures of 20 and 25 degrees C than at temperatures of 5, 10, and 15 degrees C and ranged between 22.9 to 31.0%. Insoluble inorganic phosphorus also changed significantly with aeration time and temperature and with a similar trend as soluble orthophosphates. The pH of the manure explained 92 and 87% of the content of insoluble inorganic phosphorus at lower temperatures (5, 10, 15 degrees C) and at higher temperatures (20, and 25 degrees C), respectively. Organic phosphorus and aerobes growth patterns were similar to that of soluble orthophosphates removal. The rapid growth of aerobes was most probably the principal factor behind a rapid soluble ortho-P removal above 15 degrees C. The contribution of inorganic phosphates to the removal of soluble orthophosphates was approximately 61% while that due to organic P was approximately 35%. Precipitation was found to be the principal mechanism governing removal of soluble ortho-P in swine manure during aeration treatments.

Air↗

PubMed2003

Settling characteristics of nursery pig manure and nutrient estimation by the hydrometer method.

The hydrometer method to measure manure specific gravity and subsequently relate it to manure nutrient contents was examined in this study. It was found that this method might be improved in estimation accuracy if only manure from a single growth stage of pigs was used (e.g., nursery pig manure used here). The total solids (TS) content of the test manure was well correlated with the total nitrogen (TN) and total phosphorus (TP) concentrations in the manure, with highly significant correlation coefficients of 0.9944 and 0.9873, respectively. Also observed were good linear correlations between the TN and TP contents and the manure specific gravity (correlation coefficients: 0.9836 and 0.9843, respectively). These correlations were much better than those reported by past researchers, in which lumped data for pigs at different growing stages were used. It may therefore be inferred that developing different linear equations for pigs at different ages should improve the accuracy in manure nutrient estimation using a hydrometer. Also, the error of using the hydrometer method to estimate manure TN and TP was found to increase, from +/- 10% to +/- 50%, with the decrease in TN (from 700 ppm to 100 ppm) and TP (from 130 ppm to 30 ppm) concentrations in the manure. The estimation errors for TN and TP may be larger than 50% if the total solids content is below 0.5%. In addition, the rapid settling of solids has long been considered characteristic of swine manure; however, in this study, the solids settling property appeared to be quite poor for nursery pig manure in that no conspicuous settling occurred after the manure was left statically for 5 hours. This information has not been reported elsewhere in the literature and may need further research to verify.

Animals↗

PubMed2003

Solids separation coupled with batch-aeration treatment for odor control from liquid swine manure.

Previous studies on solids/liquid (S-L) separation for odor control from swine manure indicated that the practice might not technically be feasible because of the complexity of removing the fine particles, which are usually the major source of the odor problems. This study coupled S-L separation by sedimentation with an aeration treatment to quickly break down the fine as well as dissolved solids. Results showed that S-L separation of manure prior to aeration, at the same level of aeration, took only 1.5 days compared to 3 days needed for the control, to bring down volatile fatty acids (VFAs) to the "threshold of unacceptable level". In addition, it took 2.3 and 5 aeration-days for VFAs to reach the "acceptable level" for the separated liquid manure and the control, respectively. Results also showed that within the three weeks of post-aeration storage, the VFAs in the separated liquid manure consistently stayed 13.5 folds below the acceptable level. In the unseparated manure, the VFAs gradually increased upwards from 2.2 folds below acceptable level achieved at the end of aeration treatment, to 1.38 folds below the acceptable level at the end of the third week of storage and looked poised to definitely rise above the acceptable level in a matter of days. A strong relationship (R=0.99) between pH and the VFAs in the manure suggested that; degradation of VFAs rendered manure more basic as shown by the increase in pH. After only three days of aeration, the oxidation reduction potential (ORP) in the separated liquid manure stabilized at a much higher level of -15 mV, while the ORP in unseparated manure stabilized at a much lower level of -200 mV. The S-L separation treatment thus significantly improves the oxygen transfer efficiency, which in turn significantly reduces the aeration power needed to maintain adequate ORP if prolonged aeration is desired.

Animals↗

PubMed2002

Stratification of solids, nitrogen and phosphorus in swine manure in deep pits under slatted floors.

Manure slurries stored in pits under slatted floors of both finishing and nursery barns were sampled at four different depths to study stratifications of total solids (TS) and nutrients (nitrogen and phosphorus), and to determine the relationship between the stratification of TS and nutrients. The results obtained can be used to improve the management and handling of swine manure in the under-slat storage pits. A management scheme that can be adopted for both the finishing and the nursery barns' pits is the layer-by-layer harvesting of the manure. The thinner manure, which is lower in nutrients, can be spread on land near the production units in larger volumes or it may pumped to land remote from the production units without causing many clogging problems. The thicker manure, higher in nutrients, can be transported to land further away and spread in smaller volumes. The TS content of each stratum can be used to accurately estimate the nitrogen and phosphorus levels in the respective strata so that application rates can easily be adjusted accordingly during the time of land application.

Age Factors↗

PubMed2002

Bacterial responses to temperature during aeration of pig slurry.

The temperature effect on total anaerobic and aerobic bacterial growth in pig slurry was studied using low level batch aeration treatments. Five bioreactors were built using Plexiglas tubes to perform five temperature treatments (5 degrees C, 10 degrees C, 15 degrees C, 20 degrees C, and 25 degrees C). An airflow rate of 0.129 L/min/L manure was used to aerate manure contained in all reactors. Data showed that temperature had a profound impact on the aerobic counts in pig slurry during the aeration process. When the temperature increased from 15 degrees C to 25 degrees C, the average oxidation-reduction potential decreased from +40 mV to -60 mV, accompanied by a 75% reduction of aerobic bacteria in the manure. At 25 degrees C, the anaerobic counts were consistently higher than aerobic counts for most of days. A quadratic relationship was observed between the aerobic counts and the oxidation-reduction potential with a correlation coefficient of 0.8374. To reduce odor generation potential, the oxidation-reduction potential in the manure should be maintained at +35 mV or higher.

Aerobiosis↗

PubMedDate not supplied

Influence of C18 long chain fatty acids on hydrogen metabolism.

During anaerobic treatment, several microorganisms mediate a series of reactions to convert reduced compounds (electron donors) into methane. Inhibitors such as long chain fatty acids (LCFAs) can affect several anaerobic microbial populations and decrease the treatment efficiency. The effects of three C18 LCFAs on hydrogenotrophic methanogens in a flocculated mixed anaerobic culture were assessed in this study. The reaction half-life and the hydrogen versus time profiles were used to characterize the inhibition process. The half-life values and profiles were similar for controls and cultures exposed to LCFAs for 1 h. The hydrogen inhibition was a function of the exposure time and the LCFA concentration except for cultures exposed to stearic acid (SA). A statistical analysis of the reaction half-life for cultures incubated with 1,500 and 2,000 mg L(-1) LCFAs for 48 h, revealed the following inhibition trend: linoleic acid (LA) > oleic acid (OA) > SA. After 48 h of exposure, no clear inhibition trend was observed for cultures inoculated with LCFA mixtures; however, at levels of 1,500 and 2,000 mg L(-1), the reaction half-life values were less than that observed for cultures fed with only LA. Based on the reaction half-life data, all of the LCFAs except SA at threshold levels of approximately 1,500 mg L(-1) inhibited hydrogen metabolism. The greatest inhibition and, hence, the largest amount of accumulated hydrogen was observed in cultures fed with 2,000 mg L(-1) LA and incubated for 48 h.

Anaerobiosis↗