A study of dietetic training. II. Changes in hospital dietary administration through delegation.
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Diet↗
Biomedical subjects
R GOTTLIEB
Publications and source records attributed to R GOTTLIEB.
Single-breath pulmonary diffusing capacity measurements in patients with pulmonary tuberculosis.
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Lung↗
Using the cross chart in planning kitchen layouts.
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Dietetics↗
Frozen factory-prepared menus; their influence on equipment, utensils and layout needs of institution kitchens. II.
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Health Facilities↗
Determining layout efficiency in the kitchen; use of the cross chart.
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Food↗