Biomedical subjects
Publications and source records attributed to R H Elton.
A macaque having a relatively high daily consumption of alcohol during a 230-day period eliminated alcohol at a higher rate than did a macaque having a low daily consumption of alcohol and 2 control animals.
Three out of four monkeys reduced their consumption of ethanol at conception and increased their consumption after delivery.
Three factors contributed to the drinking patterns of pigtailed macaques: sex, dominance position and propensity to drink liquids.
Nonrestrained, group-housed baboons drank the greatest amounts of alcohol when it was presented as a 10% to 20% solution in cold fruit juice.