STEPS IN DEVELOPING SOME METHODS FOR SYSTEMATIC ISOLATION OF PEPTIDES FROM TISSUES, WITH FRACTIONATION ACCORDING TO MOLECULAR WEIGHT.
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Chemical Phenomena↗
Biomedical subjects
R L SYNGE
Publications and source records attributed to R L SYNGE.
Tsvet, Willstatter, and the use of adsorption for purification of proteins.
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Adsorption↗
Filter-paper ionophoresis of cupric complexes of neutral amino acids and oligopeptides.
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Amino Acids↗
Bound amino acids in protein-free extracts of Italian ryegrass.
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Amino Acids↗
Experiments on electrical migration of peptides and proteins inside porous membranes; influences of adsorption, diffusion and pore dimensions.
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Adsorption↗
Preparation of some derivatives of gramicidin S.
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Anti-Bacterial Agents↗
(+)-(S-methyl-L-cysteine S-oxide) in cabbage.
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Brassica↗
A new free amino acid in cabbage.
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Amino Acids↗
Detection of pyrrolidone carboxylic acid.
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Carboxylic Acids↗
The digestion of protein and nitrogenous compounds in ruminants.
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Animals↗
Separations of polysaccharides related to starch by electrokinetic ultrafiltration in collodion membranes.
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Collodion↗
The electrophoretic mobility and fractionation of complexes of hydrolysis products of amylose with iodine and potassium iodide.
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Amylose↗
Diffusible peptide-like and glycosidic constituents of Italian rye grass.
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Glycosides↗
The scientist's responsibilities.
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Humans↗
Note on the occurrence of diaminopimelic acid in some intestinal micro-organisms from farm animals.
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Amino Acids↗