The bacterial oxidation of tryptophan. II. Defective metabolism of anthranilic acid.
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Aminobenzoates↗
Biomedical subjects
R Y STANIER
Publications and source records attributed to R Y STANIER.
The bacterial oxidation of tryptophan. III. Enzymatic activities of cell-free extracts from bacteria employing the aromatic pathway.
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Bacteria↗
Enzymatic adaptation in bacteria.
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Adaptation, Physiological↗
Problems of bacterial oxidative metabolism.
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Bacteria↗
The bacterial oxidation of aromatic compounds; adaptive patterns with respect to polyphenolic compounds.
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Bacteria↗
The bacterial oxidation of aromatic compounds; the preparation of enzymatically active dried cells and the influence thereon of prior patterns of adaptation.
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Adaptation, Physiological↗
The bacterial oxidation of aromatic compounds; III. The enzymatic oxidation of catechol and protocatechuic acid to beta-ketoadipic acid.
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Adipates↗
The bacterial oxidation of aromatic compounds. IV. Studies on the mechanism of enzymatic degradation of protocatechuic acid.
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Hydroxybenzoates↗