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Biomedical subjects

S F Bilgili

Publications and source records attributed to S F Bilgili.

At least 19 recordsLinked to original sources

A longitudinal study of Salmonella and Campylobacter jejuni isolates from day of hatch through processing by automated ribotyping.

Comparisons of bacterial populations over long periods of time allow researchers to identify clonal populations, perhaps those responsible for contamination of farms or humans. Salmonella and Campylobacter can cause human illness, and our objective was to use a library typing system to track strains that persist in the poultry house and through the processing plant. Two farms, over four consecutive flocks, were studied. Multiple samples were taken of the poultry house environment, feed mill, transport crates, and carcasses in the processing plant. Sample collection on the farm took place on chick placement day, midgrowout, and the day of harvest. This study found that 80.3% of isolates belonged to a single strain of Salmonella Kentucky that persisted in several environmental samples for all flocks at both farms, from chick placement day to the final product at the plant. Surgical shoe covers produced most isolates (n = 26), and processing day yielded the highest recovery (n = 68). Additional serotypes were recovered, but the Salmonella Kentucky-positive eggshells and chick mortality appeared to be the source of the organism for both farms. All Campylobacter isolates recovered were identified as C. jejuni. Most Campylobacter isolates (90.1%) belonged to one of three core strains. C. jejuni was not recovered on chick placement day. Cecal droppings yielded all nine strains. Most isolates (98.2%) were from one farm. Cluster analysis grouped C. jejuni and Salmonella isolates into four and six distinct clusters, respectively, on the basis of a similarity level of 80%.

Animal Husbandry↗

Comparison of chicken genotypes: myofiber number in pectoralis muscle and myostatin ontogeny.

This study was performed to evaluate breast muscle development in chicken genotypes divergently selected for muscularity. In the first experiment, 2 commercial broiler lines (a high breast yield, HBY, and a normal breast yield broiler strain-cross, NBY) and a Leghorn line were grown up to 35 d to evaluate BW, breast weight, and breast yield. At 7 and 21 d of age, pectoralis muscle was used to estimate myofiber density (MFD, number of myofibers per mm2) and total apparent myofiber number (MFN). In the second experiment, the ontogeny of myostatin was determined from broiler- and Leghorn-type chick embryos, at embryonic days 1 to 20 (E1 to E20), using reverse transcription (RT)-PCR. As expected, the Leghorn line had lower BW, breast weight, and breast yield than broiler lines. The HBY line showed higher breast yield at all ages evaluated, but lower BW at 21 and 35 d than the NBY line. The Leghorn line had 45% higher MFD than broilers, which indicates an increased cross-sectional area of the myofibers in broiler lines. No MFD difference was observed between the broiler strains (P > 0.05). The myofiber number of broilers was more than twice that of Leghorns and HBY had 10% higher MFN than the NBY line. Myofiber number was correlated to BW (r = 0.58), breast weight (r = 0.58), and breast yield (r = 0.69). Conversely, MFD showed negative correlation with BW, breast weight, and breast yield (r = -0.85, -0.83, and -0.88, respectively). No effect of genotype or interaction between genotype and embryonic age was observed for myostatin expression. This study showed that broilers have higher MFN in the breast muscles than Leghorn-type chickens, and that high breast yield of broiler strains may be due to increased MFN. Higher muscularity of broilers, as compared with Leghorns, was not attributed to lower expression of myostatin during embryonic development.

Animals↗

Breast muscle development in commercial broiler chickens.

Genetic and gender-related variations in breast muscle yield of broiler chickens may be attributed to differences in number and size of muscle cells (myofibers). In this study, male and female broilers from eight commercial strain crosses (SC) were compared for body and breast muscle weight with adjustment of the Gompertz function. Additionally, breast fillet dimensions (length, width, and depth) and myofiber density (myofiber number/area; MFD) were assessed. Live weight and breast muscle development was determined to 56 d of age at weekly intervals. MFD was assessed at 8 d of age. As expected, SC differed in BW, breast weight and yield, and breast fillet dimensions and had variations in growth curves. Maximal growth rate for breast weight was reached approximately 4 d after that of BW. Males and females showed different growth curves, with males having slower growth rate maturity parameter and reaching the maximal growth rate later than females for BW and breast weight. Breast depth was the breast measure with highest positive correlation to breast yield. SC differences could not be explained by MFD, but males had higher MFD density than females. The possible relationship of the MFD observations to total myofiber number is discussed.

Animals↗

Effects of dietary roxarsone supplementation, lighting program, and season on the incidence of leg abnormalities in broiler chickens.

Two 4 x 2 factorial experiments were designed to test the effects of four diets, differing in anticoccidial programs and roxarsone (3-nitro-4-hydroxyphenylarsonic acid) content, and two lighting programs on the incidence of leg abnormalities in 56-d-old male and female broiler chickens. The four diets were: A) basal diet + salinomycin (60.0 g/ton); B) basal diet + salinomycin (60.0 g/ton) + roxarsone (45.4 g/ton); C) basal diet + roxarsone (45.4 g/ton) + live coccidial vaccine; and D) basal diet + live coccidial vaccine. The light treatments were: 1) restricted (R) [18 h light (L): 6 h dark (D)] and 2) standard (S) [23L:1D]. The respective experiments were conducted during winter (Experiment 1, November to January) and summer (Experiment 2, June to August) growing conditions in the southeastern U.S. Light treatment had no significant (P > 0.10) effect on the incidence of leg abnormalities in either experiment. However, in Experiment 1, there was a light treatment by sex interaction; leg abnormalities were greater for males on Treatment R than Treatment S. In Experiment 2, females had a higher incidence of leg abnormalities than males (8.29 vs 4.73%). There was a diet by sex interaction for the incidence of leg abnormalities in Experiment 2; females had a greater incidence of leg abnormalities than males on Treatment A. In both experiments, the incidence was greater with dietary treatments containing roxarsone (P < 0.10). The percentage of leg abnormalities was greater in Experiment 2 than Experiment 1. Leg abnormalities were primarily due to fibrosis of the gastrocnemius tendons and tendon sheaths.

Animal Feed↗

Recent advances in electrical stunning.

This paper provides an overview of the electrical stunning systems and their implementation in modern-day broiler slaughter plants. The application of low voltage electrical stunning systems in the U.S. is reviewed and contrasted with European experiences within the context of differing slaughter technologies, practices, and regulatory constraints. Finally, the impact of electrical stunning on traditional carcass and meat quality attributes of broilers is examined.

Abattoirs↗

Effect of season and dietary energy concentration on composition and strength of skin in naked neck fowl.

1. Two experiments, in spring and summer, were conducted to evaluate the effect of dietary energy concentration on the composition and strength of the skin of naked neck fowl. The heterozygous naked neck birds were also compared with their normally feathered sibs under summer temperatures. 2. The average temperatures were 21.2 degrees C and 27.1 degrees C in spring and summer experiments, respectively. Three concentrations of dietary energy were fed to the birds. The diets used were: a low energy diet of 12.12 MJ ME/kg; a medium energy diet of 12.96 MJ ME/kg; and a high energy diet of 13.79 MJ ME/kg. Two protein concentration per energy treatment, 230 and 200 g/kg, respectively were used from 0 to 3 and 3 to 7 weeks of age. 3. A significant season sex interaction showed that the skin of males had higher protein and collagen and lower dry matter and fat content than that of females, when grown under summer conditions. No sex differences were present under spring conditions. 4. The differences between sexes was not significant in spring but males had stronger skin than females in summer. Neither ambient temperature nor dietary energy concentration significantly affected skin displacement of naked neck birds. 5. In comparing the naked neck and their normally feathered sibs in the summer experiment, it was found that naked neck birds had lower skin fat content and higher skin protein content than normally feathered birds.

Animal Nutritional Physiological Phenomena↗

Broiler skin color as affected by organic acids: influence of concentration and method of application.

Color of broiler skin was evaluated after exposure to organic acids under various concentrations and simulated potential plant application conditions. Breast skin from chilled broiler carcasses was treated with acetic (AA), citric (CA), lactic (LA), malic (ML), mandelic (MN), propionic (PA), or tartaric (TA) acids at 0.5, 1, 2, 4, and 6% concentrations. Each acid and concentration was applied in simulated dip (23 C for 15 s), scalder (50 C for 2 min), and immersion chiller (1 C for 60 min) conditions. A tap water control was included with each application method. Objective color values of L* (lightness), a* (redness), and b* (yellowness) were measured before and after the treatments to calculate color differentials under a factorial arrangement of organic acids and concentrations. Skin lightness increased (P < 0.01) in simulated chiller as compared to dip and scalder applications. Skin redness was reduced significantly in scalder, and yellowness in dip and scalder applications, respectively. In simulated dip application, with the exception of PA, all acids decreased lightness and increased redness and yellowness values. Propionic acid had little affect on lightness and redness values, but decreased yellowness values. In simulated scalder application, with the exception of PA, all acids decreased lightness with increasing concentration. The redness values changed little in scalder application. However, yellowness values were increased with all acids, except for PA, which decreased yellowness values. In simulated chiller conditions, all acids, except for PA, decreased lightness and redness and increased yellowness values. Propionic acid increased lightness and decreased yellowness values significantly in chiller conditions. Alterations in skin color should be taken into account in the selection and application of organic acids as carcass disinfectants.

Acetic Acid↗

Utilization of the skin attachment model to determine the antibacterial efficacy of potential carcass treatments.

Two experiments (EXP), utilizing the skin attachment model (SAM), were conducted to determine the bactericidal activity of six potential carcass disinfectants [EXP 1: 20, 400, and 800 ppm sodium hypochlorite; EXP 2: 5% acetic acid (AA), 8% trisodium phosphate (TSP), and 1% sodium metabisulfite (SS)] during simulated scalder (50 C for 2 min), chiller (0 C for 60 min), or post-process dip (23 C for 15 s) application. Efficacies of treatments were determined against populations of Salmonella typhimurium that were "loosely" or "firmly" attached to chicken breast skin (10 cm diameter). For comparison, activity of the six disinfectants was also determined against S. typhimurium in aqueous suspension. All disinfectants except SS reduced numbers of freely suspended S. typhimurium by > or = 4.5 log10 cfu/mL. The sodium metabisulfite did not reduce populations of salmonellae. In both EXP, there were disinfectant by application interactions (P < 0.05) on activity against loosely and firmly attached cells. Sodium hypochlorite at 20 ppm had little activity regardless of application, whereas higher levels were more effective (P < 0.001), particularly in the chiller application, in which loosely and firmly attached populations were reduced by 2.3 to 2.5 and 1.3 to 1.9 log10 cfu per skin, respectively. In EXP 2, SS showed no activity regardless of application. Trisodium phosphate was similarly effective (reduction by 1.2 to 1.8 log10 cfu per skin) in all applications (P > 0.05). In contrast, AA activity was affected by the application method (P < 0.05). Against loosely attached cells, AA was most effective in the chiller application (2.5 log10 reduction), whereas against firmly attached cells, AA was effective only in the scalder application (2.0 log10 reduction). Attachment of S. typhimurium to poultry skin apparently increased the ability of the bacteria to resist various disinfectants, and efficacy was influenced by extent of attachment of bacteria to skin and method of disinfectant application.

Acetic Acid↗

Carcass yield and weep loss from fast-food cuts after processing broilers using extremes in stunning current and slush-ice chilling.

Six-week-old broilers were compared in yield and weep loss when stunned using either 25 or 125 mA current followed by slush-ice chilling where resultant carcasses were either held static for 4 h or subjected to 45 m of tumbling. Treatments were factorially arranged among the populations of 32 pens (24 birds per pen) that had been reared under common conditions. Tumbling increased chill water uptake, abdominal fat content, and yield of whole carcasses, whereas no differences occurred as a result of the stunning treatments. Carcasses were separated into a nine-piece cut immediately after chilling. All parts lost weight from weepage during the subsequent 24 h, and weep from total parts was greater when carcasses had been tumbled than held static. Keel portion breasts and drumsticks continued a weight advantage from water uptake with tumble chilling, but wings, thighs, and split breast lost this additional water and were similar to those respective parts static chilled. High stunning current led to an increased amount of keel portion breast, regardless of chilling treatment, with subsequent weep not being affected. Alterations in yield that occur because of chilling procedure are substantial and not equivalent among parts, whereas stunning has little impact and is focused on the breast.

Absorption↗

The effects of halofuginone and salinomycin, alone and in combination, on live performance and skin characteristics of female broilers: influence of a high-proline diet supplemented with ascorbic acid and zinc.

Live performance and carcass quality of female broilers were evaluated under four coccidiostat programs (CP) and two feed treatments. The CP consisted of halofuginone (H) and salinomycin (S), fed either continuously (HH and SS) or in rotational programs (HS and SH), during the starter (1 to 21 d) and grower (22 to 35 d) periods, respectively. All groups received an unmedicated withdrawal feed from 36 to 42 d. Feed treatments consisted of a control and a fortified diet high in proline and supplemented with additional ascorbic acid and zinc (50 birds per pen; 4 pens per feed; 8 pens per CP). In addition to live performance and skin puncture strength, carcass quality attributes following processing (at 43 d of age) were assessed. No CP by feed interactions were detected for any of the variables measured. The CP treatments did not differ for live performance. Birds on fortified feed were heavier at 21 d (P < .001) and had an improved feed conversion at 42 d (P < .05). Skin puncture strength was significantly reduced for the birds fed H, either in continuous (HH) or rotational programs (HS and SH). Skin sores-scratches and tears were lowest for the SS and SH groups. The HH treatment resulted in fewer grade A carcasses (P < .001). Halofuginone, when fed continuously or in the starter feed, affected carcass quality of broilers. Higher dietary proline or supplementation with ascorbic acid and zinc did not appear to alleviate the effects of halofuginone on skin quality.

Animals↗

The effects of halofuginone and salinomycin, alone and in combination, on live performance and skin characteristics of broilers.

Live performance and skin characteristics of male and female broilers were evaluated under four coccidiostat feed additive programs. Treatments consisted of halofuginone (H) and salinomycin (S), fed either continuously (HH and SS) or in rotational programs (HS and SH) during the starter (1 to 21 d) and grower (22 to 35 d) periods, respectively. An unmedicated withdrawal feed was provided from 36 to 42 d of age. Body weights, feed efficiency, and mortality (by pen) were determined, in addition to skin puncture strength measurements taken at Days 21, 35, and 42 on five birds per pen. At 43 d of age, all birds were processed and individually graded for skin defects. There were no treatment by sex interactions for any variable measured. Male body weights, feed efficiency, and total mortality exceeded those of females (P < .05). Skin puncture strength was reduced at 21 d in the HH and HS groups, at 35 d in the HH and SH groups, and at 42 d in the HH, HS, and SH groups. Thigh sores and scratches were higher for the HH group (P < .05), and thigh skin tears were higher for the HH and HS groups (P < .01). Males had more swollen hock joints and breast blisters than females (P < .001). Females had more thigh skin tears (P < .01) and broken wings (P < .001) than males. Results of the present study demonstrated that halofuginone affected skin strength of broilers, especially when used continuously or only in the starter feed (1 to 21 d).

Animals↗

Plasma concentrations of corticosterone and thyroid hormones in broilers provided various lighting schedules.

The purpose of this study was to measure plasma corticosterone and thyroid hormone concentrations in broilers exposed to various photoschedules. Day-old male broilers were placed on litter floors in light-controlled chambers. Four chambers were randomly assigned to each of four light treatments: 1) 23 h light (L):1 h dark (D) from 1 to 56 d of age (designated extended, E); 2) 1L:3D from 1 to 56 d (intermittent, I); 3) 6L:18D from 1 to 14 d and 1L:3D from 15 to 56 d (brief-I, BI); and 4) 6L:18D from 1 to 14 d and 23L:1D from 15 to 56 d (brief-E, BE). Blood samples were collected 0, 4, and 20 h after lights-on (1200 h) at 13, 41, and 55 d of age. Corticosterone concentration did not differ among light treatments or collection times and was decreased at 41 d compared with 13 d (.65 vs 2.11 ng/mL). Triiodothyronine (T3) increased and thyroxine (T4) decreased with age. At 13 d, there were light treatment by sampling time interactions for T3 and T4. Plasma T3 was elevated in Treatments BI (3.11 ng/mL) and BE (3.40 ng/mL) compared with Treatments E (2.39 ng/mL) and I (2.30 ng/mL) at 0 h; the former two treatments showed decreased T3 concentrations at 4 and 20 h compared with 0 h. Plasma T4 showed reciprocal changes to T3. There were no differences in T3 or T4 for light treatments or sampling times at 41 and 55 d.(ABSTRACT TRUNCATED AT 250 WORDS)

Animals↗

Lysine supplementation of low-protein diets for broiler breeder males.

Two experiments were conducted to assess the impact of supplemental L-lysine HCl on N balance in broiler breeder males fed 8% CP corn-based diets (3,220 kcal MEn/kg; .15% supplemental DL-methionine; .24% basal lysine). In Experiment 1, 78-wk-old males were fed the basal diet with either 0, .05, .10, or .25% supplemental L-lysine HCl. Birds were allowed to eat for 1 h each day to a maximum intake of 325 kcal MEn per bird per day. Total excreta were collected for 8 consecutive days. Nitrogen retention and balance were not different among treatments (P greater than .05) and responded neither linearly nor quadratically to dietary lysine level. Removing the variation due to differences in N intake with analysis of covariance did not change the response. In Experiment 2, 30-wk-old males were fed the same basal diet with supplemental lysine levels of 0, .15, .30, .45, .60, and .75% L-lysine HCl for 5 consecutive days. Nitrogen balance and retention were different among diets, and both variates responded linearly to increases in dietary lysine. Removing the variation due to differences in N intake removed treatment effects, however, suggesting that at least part of the difference was the result of variable levels of intake. Regression analysis indicated a significant linear increase in both N balance and retention with increasing dietary lysine level (R2 = .82). These results suggest that young broiler breeder males can make better use of the protein of corn if supplemental lysine is provided. However, older birds do not demonstrate improved N balance as a result of supplemental dietary lysine.

Analysis of Variance↗

Strain-cross response of heavy male broilers to dietary lysine in the finisher feed: live performance and further-processing yields.

A total of 2,560 male broilers from eight commercial strain-crosses were growth to 42 days of age on common starter (1 to 21 days; 23.06% CP, 3,217 kcal ME/kg) and grower (21 to 42 days; 20.14% CP, 3,224 kcal ME/kg) rations. All strain-crossed subsequently received finisher diets (17.95% CP; 3,186 kcal ME/kg) containing either .85 or .95% lysine from 42 to 53 days of age. Further-processing yields were determined on 12 birds per pen, selected within +/- 10% of the replicated pen (8 pens per strain-cross, 40 birds per pen) average weight. The strain-crosses differed significantly (P less than .05) in BW (1, 21, 42, and 53 days), weight gain (WG), feed:gain ratio (1 to 21 and 21 to 42 days), and mortality rate (1 to 21 days). The lysine effect during the finisher period was significant for 53-day BW and WG from 1 to 53 days. Chilled carcass (CC) and abdominal fat (AF) weights, CC yield (percentage, excluding AF), AF yield (percentage of CC weight), Pectoralis major, Pectoralis minor, total deboned breast (TDB), drumstick, thigh, wing, and residual "cage" and skin yields varied among the strain-crosses. A significant weight and yield response to lysine was observed for TDB. Variation observed among strain-cross in live performance, further-processing yields, and response to additional lysine is attributed to differences in rate of growth and degree of maturity at market age. Furthermore, the lysine requirement during the finisher period for optimum breast meat yield may be higher than that recommended by the National Research Council in 1984.

Adipose Tissue↗

Effects of photoschedule and strain cross on broiler performance and carcass yield.

The purpose of the present experiment was to examine possible interactions of strain cross and age with photoschedule for broiler performance and carcass yield. Day-old male broiler chicks from strain crosses of either Peterson x Arbor Acres (PA) or Ross x Arbor Acres (RA) were placed in light-controlled chambers (5.6 lx) with either 23 h light (L):1 h dark (D) from 1 to 56 days (Treatment E) or 6L:18D from 1 to 14 days and 1L:3D repeated from 15 to 56 days of age (Treatment BI). There were age by light treatment and age by strain cross interactions for BW; Treatment E had greater BW than Treatment BI from 7 to 42 days, and the PA cross BW was greater than the RA cross BW from 1 to 42 days of age. Cumulative feed efficiency was improved by Treatment BI compared with Treatment E up to 49 days. There were no differences among main effects for mortality, and the incidence of leg problems increased with age. Fillet and tender yields (per lean carcass weight) were higher for Treatment E than BI and opposite responses were seen for drumstick and thigh yields. The RA cross showed higher fillet and tender yields than the PA cross and the opposite relationship was found for drumstick and wing yields.

Aging↗

Live performance and carcass yield of broiler strain crosses provided either sixteen or twenty-three hours of light per day.

The purpose of the present study was to compare a restricted (R) lighting program [16 h light (L):8 h dark (D)] with a standard extended (E) lighting schedule (23L:1D) for broilers. Experiment 1 was carried out during March and April (mean temperature of 23.3 C). Light treatments were 1) E; 2) R; 3) 16L:8D Days 1 to 21 and 23L:1D thereafter to 49 days (R3E); and 4) 16L:8D Days 1 to 14 and 23L:1D thereafter to 49 days (R2E). Treatments were factorially arranged with two strain crosses [Indian River x Arbor Acres (IA) and Peterson x Arbor Acres (PA)]. Experiment 2 was carried out during the summer (mean temperature of 27.0 C). Light Treatments E and R were factorially arranged with two strain crosses [Cobb x Arbor Acres (CA) and PA]. In Experiment 1, BW of Cross PA was greater than BW of Cross IA at 1, 14, 35, and 49 days of age. The percentage of birds with breast blisters was greater in Cross PA than IA. The incidence of broken clavicles was lower in Treatments R and R3E than in Treatments E or R2E. In Experiment 2, Treatment E had greater BW than R from 7 to 42 days of age, and BW of Cross CA was greater than that of PA from 1 to 48 days. Yield (percentage of lean carcass weight) of breast meat at 49 days of age was higher for Treatment E than R, and the percentage of birds with breast blisters was greater in Treatment R than E.(ABSTRACT TRUNCATED AT 250 WORDS)

Aging↗

Live performance and yields of broilers provided various lighting schedules.

The purpose of the present study was to measure performance and carcass yield from broilers maintained on photoschedules that may influence incidence of leg disorders. Day-old male broilers were placed on litter floors of light-controlled chambers. Four chambers were randomly assigned to each of four light treatments: 1) 23 h light (L): 1 h dark (D) from 1 to 56 days of age (designated extended, E); 2) 1L:3D from 1 to 56 days (intermittent, I); 3) 6L:18D from 1 to 14 days and 1L:3D from 15 to 56 days (brief-I, BI); and 4) 6L:18D from 1 to 14 days and 23L:1D from 15 to 56 days (brief-E, BE). Mean (+/- SEM) light intensity was 5.4 +/- .26 lx for all light treatments. At 13, 21, and 42 days of age, Treatments BI and BE had lower BW than Treatment E. The percentage of birds with leg abnormalities among treatments was greater at 56 days than at 42 days. The BI birds had significantly fewer leg abnormalities than E birds. There was an age by treatment interaction for the frequency of tibial dyschondroplasia (TD), with BI showing better recovery from TD at 56 days than other treatments. At 42 days of age, split breast yield (percentage of BW) was greater in E than I, and breast yield (percentage of lean carcass) was greater in E and BI compared with I. At 56 days of age, yield (percentage of BW) of tenders was lower in I and BI compared with E and BE.(ABSTRACT TRUNCATED AT 250 WORDS)

Animals↗