Biomedical subjects
S Lepkovsky
Publications and source records attributed to S Lepkovsky.
Regulation of food intake.
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Stomach and upper intestine of the rat in the regulation of food intake.
The role of the upper intestine in the regulation of food intake and gastric emptying has been studied in normal, gastrectomized, and "crossover" rats, parabiotic rats with a common visceral cavity in which the proximal duodenum of each parabiont is anastomosed to the pylorus of the stomach of the partner. One rat of "crossover" pairs eats and the partner eats little or nothing. Normal rats fed a raw soybean (RS) diet ate less and gastric evacuation proceeded more slowly than in normal rats fed a heated soybean (HS) diet. It is postulated that RS contains a heat-labile intestinal irritant. The upper intestine of gastrectomized rats regulates food intake and prevents overloading of the intestine. Force feeding of excessive amounts of the RS diet elicited the secretion of much more solids and nitrogen into the upper intestine than did similar amounts of the HS diet. The upper intestines of "crossover" rats lose all control over entry of gastric contents into their duodena. Fed ad libitum, the parabiont whose stomach emptied first, ate continuously, while the recipient partner showed diarrhea. It is postulated that the control of food intake traditionally assigned to the stomach resides, rather, in the upper intestine.
Effects of functional and surgical castration of white leghorn cockerels, and replacement therapy, on food intake, obesity, reproductive traits, and certain components of blood, liver, muscle, and bone.
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An x-ray atlas of the sagittal plane of the chicken diencephalon and its use in the precise localization of brain sites.
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Plasma testosterone in functionally castrated cockerels with hypothalamic lesions.
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Nutrition classics from The Journal of Biological Chemistry 144:135-138, 1942. A green pigment-producing compound in urine of pyridoxine-deficient rats.
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Nutrition classics from The Journal of Biological Chemistry 149:195-201, 1943. Xanthurenic acid and its rõle in the tryptophane metabolism of pyridoxine-deficient rats.
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Newer concepts in the regulation of food intake.
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Hypothalamic-adipose tissue interrelationships.
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Thirst and behavior in adipsic chickens with hypothalamic lesions before and after intravenous injection of hypertonic NaCl solution.
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The role of homeostasis in adipose tissues upon the regulation of food intake of White Leghorn cockerels.
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Effect of insulin injections upon plasma free fatty acids (F.F.A.) and lipolysis of adipose tissues of white leghorn hens.
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Role of upper intestines in the regulation of food intake in parabiotic rats with their intestines "crossed" surgically.
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Lipase in pancreas and intestinal contents of chickens fed heated and raw soybean diets.
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Enterokinase and the chicken pancreas.
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Nutritional value of soybeans in the diet of depancreatized chickens.
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The hypothalamus and pancreas in intestinal function.
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