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T Strabel

Publications and source records attributed to T Strabel.

7 recordsLinked to original sources

Genetic analysis of milk production traits of polish black and white cattle using large-scale random regression test-day models.

Genetic parameters for milk, fat, and protein yield and persistency in the first 3 lactations of Polish Black and White cattle were estimated. A multiple-lactation model was applied with random herd-test-day effect, fixed regressions for herd-year and age-season of calving, and random regressions for the additive genetic and permanent environmental effects. Three data sets with slightly different edits on minimal number of days in milk and the size of herd-year class were used. Each subset included more than 0.5 million test-day records and more than 58,000 cows. Estimates of covariance components and genetic parameters for each trait were obtained by Bayesian methods using the Gibbs sampler. Due to the large size and a good structure of the data, no differences in estimates were found when additional criteria for record selection were applied. More than 95% of the genetic variance for all traits and lactations was explained by the first 2 principal components, which were associated with the mean yield and lactation persistency. Heritabilities of 305-d milk yield in the first 3 lactations (0.18, 0.16, 0.17) were lower than those for fat (0.12, 0.11, 0.12) and protein (0.13, 0.14, 0.15). Estimates of daily heritabilities increased in general with days in milk for all traits and lactations, with no apparent abnormalities at the beginning or end of lactation. Genetic correlations between yields in different lactations ranged from 0.74 (fat yield in lactations 1 and 3) to 0.89 (milk yield in lactations 2 and 3). Persistency of lactation was defined as the linear regression coefficient of the lactation curve. Heritability of persistency increased with lactation number for all traits and genetic correlations between persistency in different lactations were smaller than those for 305d yield. Persistency was not genetically correlated with the total yield in lactation.

Animals↗

Comparison of random regression test-day models for Polish Black and White cattle.

Test-day milk yields of first-lactation Black and White cows were used to select the model for routine genetic evaluation of dairy cattle in Poland. The population of Polish Black and White cows is characterized by small herd size, low level of production, and relatively early peak of lactation. Several random regression models for first-lactation milk yield were initially compared using the "percentage of squared bias" criterion and the correlations between true and predicted breeding values. Models with random herd-test-date effects, fixed age-season and herd-year curves, and random additive genetic and permanent environmental curves (Legendre polynomials of different orders were used for all regressions) were chosen for further studies. Additional comparisons included analyses of the residuals and shapes of variance curves in days in milk. The low production level and early peak of lactation of the breed required the use of Legendre polynomials of order 5 to describe age-season lactation curves. For the other curves, Legendre polynomials of order 3 satisfactorily described daily milk yield variation. Fitting third-order polynomials for the permanent environmental effect made it possible to adequately account for heterogeneous residual variance at different stages of lactation.

Analysis of Variance↗

Short communication: effect of leptin gene polymorphisms on breeding value for milk production traits.

New molecular techniques focused on genome analysis open new possibilities for complex evaluation of economically important traits in farm animals. Milk production traits are typical quantitative characteristics controlled by a number of genes. Mutations in their sequences may alter animal performance as well as their breeding values. In this study, we investigated the effect of 3 restriction fragment length polymorphisms (RFLP): HphI, Kpn2I, and Sau3AI in the leptin gene, on bull breeding values for milk, fat, and protein yield, and fat and protein content. One hundred seventeen Polish Black and White AI bulls were genotyped. Pedigree analysis indicated a relatively close relationship between the bulls. Statistical analysis indicated that the HphI polymorphism has a significant effect on milk and protein yield. Animals with the TT genotype had approximately 2x higher estimated breeding values for milk and protein yields. No effect was found for the other 2 polymorphisms.

Animals↗

Sperm pre-incubation prior to insemination affects the sex ratio of bovine embryos produced in vitro.

The objective of the present study was to determine whether sperm incubation prior to oocyte insemination in vitro affects the sex ratio of resulting blastocyst. Cumulus-oocyte-complexes (COCs) collected from slaughterhouse ovaries were matured in vitro and inseminated with frozen-thawed semen of three proven artificial insemination (AI) bulls pre-incubated in vitro in Sperm-Talp for 6 and 24 h. On day-9 blastocysts were collected and processed for sex determination. More than 80% of blastocyst were successfully sexed. There were no significant differences in cleavage and blastocyst rates using sperm pre-incubated for 6 h as compared with the 0-h pre-incubation control group. The cleavage and blastocyst rates were significantly lower in the 24-h pre-incubation group. The male to female ratio, when compared with the theoretical 1 : 1, differed significantly in favour of females among hatched (viable) blastocysts derived from sperm pre-incubated for 24 h prior to insemination as well as among all blastocytsts in the 6-h group. Moreover, when the sperm treatment was considered, the sex ratio was affected only among hatched blastocysts in 24-h pre-incubation group. It was concluded that prolonged sperm pre-incubation influences the rate of development and the sex ratio among hatched blastocysts.

Animals↗

Approximation of reliabilities for multiple-trait model with maternal effects.

Reliabilities for a multiple-trait maternal model were obtained by combining reliabilities obtained from single-trait models. Single-trait reliabilities were obtained using an approximation that supported models with additive and permanent environmental effects. For the direct effect, the maternal and permanent environmental variances were assigned to the residual. For the maternal effect, variance of the direct effect was assigned to the residual. Data included 10,550 birth weight, 11,819 weaning weight, and 3,617 postweaning gain records of Senepol cattle. Reliabilities were obtained by generalized inversion and by using single-trait and multiple-trait approximation methods. Some reliabilities obtained by inversion were negative because inbreeding was ignored in calculating the inverse of the relationship matrix. The multiple-trait approximation method reduced the bias of approximation when compared with the single-trait method. The correlations between reliabilities obtained by inversion and by multiple-trait procedures for the direct effect were 0.85 for birth weight, 0.94 for weaning weight, and 0.96 for postweaning gain. Correlations for maternal effects for birth weight and weaning weight were 0.96 to 0.98 for both approximations. Further improvements can be achieved by refining the single-trait procedures.

Animals↗

Strategies for estimating the parameters needed for different test-day models.

Currently, most analyses of parameters in test-day models involve two types of models: random regression, where various functions describe variability of (co)variances with regard to days in milk, and multiple traits, where observations in adjacent days in milk are treated as one trait. The methodologies used for estimation of parameters included Bayesian via Gibbs sampling, and REML in the form of derivative-free, expectation-maximization, or average-information algorithms. The first method is simpler and uses less memory but may need many rounds to produce posterior samples. In REML, however, the stopping point is well established. Because of computing limitations, the largest estimations of parameters were on fewer than 20,000 animals. The magnitude and pattern of heritabilities varied widely, which could be caused by simplifications in the model, overparameterization, small sample size, and unrepresentative samples. Patterns of heritability differ among random regression and multiple-trait models. Accurate parameters for large multi-trait random regression models may be difficult to obtain at the present time. Parameters that are sufficiently accurate in practice may be obtained outside the complete prediction model by a constructive approach, where parameters averaged over the lactation would be combined with several typical curves for (co)variances for days in milk. Obtained parameters could be used for any model, and could also aid in comparison of models.

Analysis of Variance↗

Genetic parameters for first and second lactation milk yields of Polish black and white cattle with random regression test-day models.

Single- and two-trait random regression models were applied to estimate variance components of test-day records of milk, fat, and protein yields in the first and second lactation of Polish Black and White cattle. The model included fixed herd test-day effect, three covariates to describe lactation curve nested within age-season classes, and random regressions for additive genetic and permanent environmental effects. In two-parity models, each parity was treated as a separate trait. For milk and the two-parity model, heritabilities were in the range of 0.14 to 0.19 throughout first lactation and 0.10 to 0.16 throughout second lactation. For fat, heritabilities were within 0.11 to 0.16 and 0.11 to 0.22 throughout first and second lactations, respectively. For protein in the two-parity model, heritabilities were within 0.10 to 0.15 throughout most of first lactation and within 0.06 to 0.15 throughout the most of second lactation. For milk, genetic correlations between the first and second parities were 0.6 at the beginning of the lactation, rising to 0.9 in the middle, and 0.8 at the end of the lactation. For fat, the corresponding correlations were 0.6, 0.8, and 0.7, respectively, and for protein were 0.6, 0.8, and 0.8, respectively. Heritability estimates for all traits were flatter for the two-parity model. Relatively smooth genetic and permanent environmental variances with the two-parity model indicated that large swings of heritabilities could be artifacts of single-trait random regression models. High correlations between most of test day records across lactations suggested that a repeatability model could be considered as an alternative to a multiple-trait model to analyze multiple parities.

Algorithms↗