PubMed HealthSearch

Biomedical subjects

W Galster

Publications and source records attributed to W Galster.

8 recordsLinked to original sources

Plasma lipid levels and lipoprotein ratios in ten rodent species.

Cholesterol, triglyceride, and non-esterified fatty acid (NEFA) levels and lipoprotein electrophoretic patterns in blood plasma of ten species of wild rodents are compared with those of the laboratory mouse and man under standard conditions. 1. Average plasma lipid levels for the mouse and man appear in the middle of the wide ranges of 0.6-1.8 g/l. for cholesterol, 0.4 to 2.4 g/l. for triglyceride and 0.32-0.68 m-equiv/l. for NEFA found in these rodents suggesting species may vary in their ability to utilize these lipids. 2. Some universal relationship between levels of cholesterol and triglyceride, but not with NEFA, are suggested by a comparison between average levels in these 12 species. 3. Lack of correlation between the typical four component human lipoprotein electrophoretic pattern with any of the uniquely different patterns of rodents indicate using this method it is not feasible to compare the blood lipid transport system amongst species.

Animals

Gluconeogenesis in arctic ground squirrels between periods of hibernation.

The hibernation season in the arctic ground squirrel (Citellus undulatus) is broken into 8- to 18- day cycles by short homeothermal periods during which the carboydrate reserves depleted during hibernation are replenished. This study follows a number of metabolities in tissues and body fluids to assess the sources for reconstitution of the glucose reserves: lactate, urea, ammonia, free fatty acid, glycerol, triglyceride, and glucose in plasma; glycogen in liver and muscle; and urea and ammonia nitrogen in urine. Fat is the major energy source during both homeothermal and heterothermal periods, the contribution from glucose being limited to glycolysis. Reconstitution of glycogen is accomplished prior to reentry through maximal use of substrates from all sources including glycolysis, fat, and protein metabolism. Of the new gluconeogenic substrate, one-fourth is supplied from protein and three-fourths from fat.

Ammonia