Biomedical subjects

Z Uni

Publications and source records attributed to Z Uni.

At least 37 records · Page 2Linked to original sources

PubMed2000

Chicken intestinal aminopeptidase: partial sequence of the gene, expression and activity.

Aminopeptidases are members of a membrane-bound metallopeptidase family that are expressed at a high level on the brush-border membrane of enterocytes. Because the rapid growth of meat-type chickens depends on the dietary supply of amino acids, a study of intestinal aminopeptidases, which play a central role in protein digestion, is important. This study is the first reported isolation of the partial cDNA of chicken intestinal aminopeptidase and sequencing of a 1.7-kb cDNA fragment. The gene was isolated by reverse transcriptase polymerase chain reaction using six primers chosen from conserved regions of the aminopeptidase genes. Amplified fragments were extracted from the gel, purified, and sequenced. By using this chicken cDNA as a probe, northern blot analysis revealed a transcript of approximately 3.5 kb in the chicken duodenum, jejunum, and ileum tissues. Higher RNA expression and activity of aminopeptidase were found in the ileum tissue compared with the duodenum and jejunum segments.

Amino Acid Sequence↗

PubMed1999

Effect of turkey (Meleagridis gallopavo) breeder hen age and egg size on poult development. 2. Intestinal villus growth, enterocyte migration and proliferation of the turkey poult.

Villus growth, enterocyte migration and proliferation were measured in the small intestine of poults (Meleagridis gallopavo) to determine if hen age and/or egg size influences these characteristics during the first week after hatching. At hatching, distal jejunal villi were 22.8 microns longer in poults from the older (48 weeks) versus the younger (34 weeks) hens (P < 0.05). Similarly, labeled enterocytes in distal jejunal sections from poults from the older hens had migrated 28 microns (10%) farther along the crypt-villus axis at hatching, as compared to poults from the younger hens (P < 0.05). Villus growth differences and enterocyte migration were not consistently affected by hen age or egg weight class in poults from 1 to 7 days old. These results suggest that even though intestinal villi may be more advanced developmentally at hatch in poults from the older hens, however post-hatch growth of the intestine or the poult is not affected by hen age or egg weight class.

Animals↗

PubMed1999

The effect of monochromatic light on broiler growth and development.

Artificial illumination, including light quality, is crucial in modem broiler management. In the present study, a new, highly efficient, monochromatic light system has been developed for broilers. One hundred and eighty male broiler chicks (Anak) were divided into four light treatment groups (n = 45) in three replicates each. All birds were housed in a single room previously divided by wooden bars into 12 sealed cells of 1 m2. Feed and water were provided for ad libitum consumption. Light intensity was 0.1 W/m2 at the height of birds' heads and was scheduled for 23 h of light and 1 h of dark during the entire experimental period. Light treatments were: control white (mini-incandescent light bulbs), blue (480 nm), green (560 nm), and red (660 nm). Body weight was recorded periodically, feed consumption was measured daily, and feed efficiency was calculated. Blood samples were taken at 1, 9, and 32 d of age and plasma testosterone was determined. Two necropsies were conducted, at 23 and 35 d of age, and selected glands and organs were weighed. In the group reared under green light, a significant enhancement in weight gain was observed as early as 3 d of age; this gain was maintained during the entire experimental period. Broilers reared under blue light had a later onset of growth enhancement and were significantly heavier than those reared under white and red light at 20 d of age. Plasma testosterone levels were significantly higher in birds reared under blue light. Breast muscle weights were significantly higher in the birds reared under green light at 23 and 35 d of age. These results suggest that green and blue light stimulate growth.

Aging↗

PubMed1999

Effects of fenfluramine on body weight, feed intake, and reproductive activities of broiler breeder hens.

Inherited overfeeding and fattiness reduce laying performance in broiler breeder pullets. Although feed restriction is used to compensate for overeating and weight gain, this management practice leads to increases in BW variation, labor cost, and bird stress. Dietary supplementation of anorectic agents, such as fenfluramine, may be an alternative. Anak female prebreeder hens (19 wk of age; n = 10 per group) were treated as follows: daily oral administration of 5, 10, 20, or 40 mg DL-fenfluramine/kg BW or saline with food provided for ad libitum intake or administration of saline and feed restriction. Daily feed intake (FI), laying rate, egg composition, and BW were measured. At 40 wk of age, adipose tissue and ovary weights were measured. Fenfluramine depressed (P < 0.05) BW and FI in a dose-dependent manner, but was less effective in reducing BW than feed restriction. Suppression of FI occurred in two phases: a dynamic phase, coinciding with the rapid growth phase, during which FI declined progressively and a static phase during which FI reached a plateau at a significantly low level until the end of the experimental period. Egg production peaked first in saline-treated hens fed for ad libitum intake, but soon after started to decline. In all fenfluramine-treated and feed-restricted hens, egg production peaked 3 to 4 wk later and remained high until the end of the experiment. There were no differences in egg and egg component weights among the experimental groups. Abdominal adipose tissue weight was reduced by fenfluramine in a dose-related manner, and its weight in the group treated with the highest dose was similar to that of feed-restricted hens. In these two groups, ovarian weight was significantly higher than in the saline-treated hens fed for ad libitum intake, and a small, nonsignificant increase in ovary size was observed in groups treated with the two median doses of fenfluramine. The effect of fenfluramine on egg production was similar to that of feed restriction, but it was not dose-dependent and, thus, not directly related to its leaning effect. In broiler breeder hens, oral fenfluramine may be used for chemical feed restriction and diminution of fattiness without reducing egg production relative to manually feed-restricted hens.

Adipose Tissue↗

PubMed1999

Posthatch development of small intestinal function in the poult.

The size, morphology, and mucosal enzyme activity of small intestines in poults were determined from hatch to 12 d of age. Mass and length of the small intestines increased at different rates in the duodenum, jejunum, and ileum and mass increased more than length. Intestinal weight increased more rapidly then other body organs, reaching a peak at about Day 6, and then decreased. Examination of the morphology of the small intestine showed that villus height and area increased several fold in the jejunum and duodenum and less in the ileum over the period examined. Enterocyte size increased slightly in the initial posthatch period. Activities of mucosal enzymes also increased at different rates in the different intestinal segments and sucrase, maltase, and gamma-glutamyltransferase activities per gram of intestine peaked at 2 to 5 d posthatch before decreasing. Regional mucosal intestine activities exhibited a steady increase, which was highly correlated with BW and thus mucosal hydrolysis may be a determining step in digestion. Poult villus size and area were smaller and mucosal enzyme activity was lower than that found in broilers and this may explain the initial slower growth rate in poults.

Animals↗

PubMed1998

Cell proliferation in chicken intestinal epithelium occurs both in the crypt and along the villus.

The location of cell proliferation and differentiation in chicken small intestinal epithelium was examined using immunostaining, measurement of DNA synthesis and brush-border enzyme activities. Chicken enterocytes were removed sequentially from the villus using a modification of the Weiser (1973) method. Alkaline phosphatase activity was relatively constant along the villus tip-crypt axis but decreased in the crypt fractions, whereas sucrase and maltase activities showed higher activity in the upper half of the villus and lower activity in the lower half of the villus and in the crypt. Immunostaining of proliferating cell nuclear antigen indicated the presence of proliferating cells both in the crypt and along the villus, including some activity in the upper portion; the crypt region exhibited a significantly higher number of proliferating cells. Labelled thymidine incorporation into cell fractions after 2 h incubation exhibited a similar pattern of proliferation, with the most active region observed in the crypt and proliferation activity decreasing along the villus. However, some activity was found in the upper half of the villus. After 17 h incubation, cells from the middle region of the villi showed greater proliferation ability than the 2 h incubation. These results indicate that, unlike mammals, chicken enterocyte proliferation is not localized only in the crypt region, and that the site of enterocyte differentiation is not precisely localized.

Animals↗

PubMed1998

Research notes: Identification and isolation of chicken sucrase-isomaltase cDNA sequence.

The intestinal sucrase-isomaltase (SI) complex is a glycoprotein of the small intestine brush border membrane that plays an important role in the final degradation of carbohydrate. To clone the chicken SI, we employed reverse transcriptase polymerase chain reaction (RT-PCR). Agarose gel electrophoresis of the PCR products exhibited one amplified band of approximately 800 bp. The fragment was extracted from the gel and sequenced. The cDNA sequence of the chicken SI is 786 bp in length and exhibits 99% identity at the nucleotide level to the Homo sapiens SI mRNA. Using our cDNA as a probe, Northern analysis revealed a transcript of approximately 6.0 kb in chicken jejunum and ileum tissues.

Amino Acid Sequence↗

PubMed1998

Posthatch development of mucosal function in the broiler small intestine.

Changes in small intestinal morphology, in the indices of cellular development, and in the activities of some mucosal enzymes were examined in broilers from hatch through 14 d. In addition the effects of holding birds without access to feed for 36 h and of deutectomy were examined. Development of the intestine was rapid from 2 d after hatch although rates of development were different in duodenum, jejunum, and ileum. Villus volume in the duodenum reached a plateau after 7 d although it continued to increase in the jejunum and ileum. Enterocyte density changed little with age. Indices of tissue activity, ribosomal capacity, and cell size decreased with age but at differing rates at the three intestinal sites. Sucrase-maltase activity was low in the duodenum and highest in jejunum and ileum and increased in the jejunum to a maximum 2 d after hatch, then decreased. Delayed access to feed after hatch depressed mucosal development for several days, with the duodenum generally reaching control values earlier than the jejunum. Morphological changes following delayed access to feed included some clumping of microvilli on Day 1 after hatching and abnormal crypt structure between Days 7 and 9. Deutectomy resulted in initial decreased intestinal growth, but this was compensated for by 6 to 8 d in the duodenum, after which development was parallel to that of normal chicks. It appears that nutrient supply from yolk is less crucial for mucosal development then withholding feed for 36 h, which delays normal intestinal development.

Aging↗

PubMed1998

Effect of vitamin A on small intestinal brush border enzymes in a rat.

Weanling male rats fed a vitamin A deficient (VAD) diet were compared with rats fed the same diet supplemented with vitamin A. Half of the VAD group was repleted with vitamin A at the age of 70 days. There was a decline in weight in the VAD group after 45 days. Serum and liver retinol concentrations were negligible in the VAD groups at 70 days of age. These levels returned to normal in the repleted group within 20 days of supplementation. Histological observations in the intestinal tissues of the experimental animals exhibited reduced villus height (p < 0.05) compared with the vitamin A supplemented group (VAS), reduced number of mucous secreting goblet cells and total enterocytes. In addition, a significantly higher number of proliferating cells was found along the crypt. Disaccharidases (sucrase and maltase), peptidases (gamma GT) and alkaline phosphatase activities were markedly lower along the brush border (p < 0.05) in the VAD group compared to the VAS group. We also determined the total DNA, RNA and protein in the jejunal tissues per 0.1 mg/tissue in both groups. The RNA production per cell in the VAD groups was notably lower than that of the controls (p < 0.05). Our observation indicates that brush border enzyme levels are altered in animals with vitamin A deficiency, and that phenomenon is augmented when calculated per single cell. This change may be attributed to direct effects of vitamin A on the rate of proliferation and differentiation of the epithelial tissue along the jejunum rather than to gross structural changes along the small intestine.

Alkaline Phosphatase↗

PubMed1998

Vitamin A deficiency induces morphometric changes and decreased functionality in chicken small intestine.

The effect of vitamin A on chicken intestinal mucosal morphology and functionality was tested in relation to severe and mild vitamin A deficiency and vitamin A repletion. Compared with rats and mice, chickens have a very quick response to a deficient dietary intake. Severe vitamin A deficiency altered the small intestine of chickens at both the biochemical and the morphological levels. It caused the loss of mucosal protein, reduced villus height and crypt depth and diminished activities of disaccharidases, transpeptidase and alkaline phosphate (EC 3.1.3.1). The ratios RNA:DNA, RNA:protein and protein:DNA, and the DNA concentrations in 1 g intestinal tissue, together with morphological measurements, provided knowledge about the pattern of lesion. The results indicated that (1) lack of vitamin A influenced cellular hyperplasia as it caused an increase in DNA content and in the number of enterocytes per villus; (2) lack of vitamin A influenced cellular hypertrophy as it decreased the protein:DNA ratio. There was no difference in mucosal enzyme activity between the two deficient groups. The repletion group exhibited a remarkable increase in mucosal enzyme activity only 4 d after switching to the control diet. The evidence presented in our paper suggests that the low vitamin A supply interferes with the normal activity of chicken intestinal mucosa as it influences the processes of proliferation and maturation of enterocytes.

Animals↗

PubMed1996

Development of the small intestine in heavy and light strain chicks before and after hatching.

1. Intestinal development was examined in Arbor Acres and Lohmann chicks from one week before hatching until one week after. Changes in morphology and concentrations of DNA, RNA and protein in the duodenal tissue were determined. 2. Villus height and perimeter increased 9 to 11 fold from day 14 of incubation until 7 d after hatching. Arbor Acres chicks had values which were consistently higher than Lohmann chicks. 3. DNA concentration of duodenal tissue increased with age in parallel to the increase in the number of enterocytes per villus. In the pre-hatch period tissue activity as indicated by RNA/DNA, and ribosomal capacity as shown by the RNA/protein ratios, were high for both strains; values for Arbor Acres embryos and chicks were greater than for Lohmann. 4. DNA concentrations, RNA/DNA, RNA/protein and protein/DNA ratios correlate with morphological measurements and can be used as additional criteria for evaluating development in chick intestine. 5. In the last week of incubation and immediately after hatching, intestinal growth appears to arise mainly from cellular hyperplasia and not from cellular hypertrophy. Intestinal development patterns were similar for both strains but growth was more rapid in Arbor Acres chicks.

Aging↗

PubMed1996

Routes of yolk utilisation in the newly-hatched chick.

1. This study was conducted to study the routes by which yolk is utilised in the chick during the initial posthatch phase. 2. Transfer from yolk to blood was examined by injecting, in the form of labelled compounds, oleic acid, triolein, inulin and dextran into the yolk; movement from yolk to blood was observed up to 72 h posthatch. 3. Transport of these molecules from blood to yolk was also observed by injecting them into the circulation and determining label in yolk. The yolk sac membrane was permcable in both directions for all labelled materials tested. 4. In the newly-hatched chick, blue dextran injected into the yolk sac could be seen moving in pulses into the intestine at irregular intervals. Transport of labelled materials from the yolk sac into the intestine was observed up to 72 h after hatching, and marker was found in the proximal small intestine and gizzard. The yolk stalk provided a pathway for transport to the intestine until lymphoid cells began to accumulate, with passage becoming partially occluded at 72 h posthatch. 5. Yolk utilisation was more rapid in fed than in fasted birds suggesting that the transport of yolk through the intestine could be increased by the greater intestinal activity found in fed chicks.

Animals↗

PubMed1996

Peripheral tolerance of Th2 lymphocytes induced by continuous feeding of ovalbumin.

We established conditions for inducing antigen-specific tolerance in Th2 lymphocytes by means of oral tolerance. Mice were continuously exposed to ovalbumin in their drinking water for a minimal period of 20 days and then immunized against antigen in either complete Freund's adjuvant or Al(OH)3. This feeding regimen tolerized both Th2 and Th1 responses as shown by diminished proliferation, cytokine secretion (IL-4, IL-2 and IFN-gamma) and specific cytokine mRNA expression (IL-4, IL-2 and IFN-gamma) in vitro, as well as by absence of specific antibody production (IgG1, IgG2a, IgG2b and IgE) in vivo. Conditions for generating Th2 lymphocyte tolerance were different from those required to generate tolerance in Th1 lymphocytes: these included extended, continuous exposure to high dosages of antigen, rather than a single or intermittent feeding regimen which was sufficient to induce tolerance in Th1 lymphocytes. These findings suggest that continuous oral exposure to a tolerogen may be a biologically relevant strategy to tolerize both Th1- and Th-dependent responses, and extend the potential clinical use of oral tolerance to ailments mediated by Th2 lymphocytes.

Administration, Oral↗

PubMed1995

Response of three class-IV major histocompatibility complex haplotypes to Eimeria acervulina in meat-type chickens.

1. The importance of MHC genes and background genes in controlling disease resistance, including resistance to avian coccidiosis, has not been clarified in meat-type chickens. 2. The role of class IV MHC genes in resistance to Eimeria acervulina was assessed in F2 progeny of a cross between 2 meat-type lines, selected divergently for immune response to Escherichia coli. 3. Disease susceptibility was assessed by lesion score, body weight, packed cell volume and carotene absorption. 4. Chickens with the "K" class IV MHC haplotype had lower lesion scores than chickens with "F" and "A" haplotypes. 5. Plasma carotene concentrations were higher in chickens with "K" haplotype and lower in chickens with "F" and "A" haplotypes whereas body weight and packed cell volume were less sensitive measures of Eimeria infection. 6. Eimeria acervulina resistance appears to be associated with MHC class IV genes; information about MHC haplotypes may be useful in selecting for increased resistance of meat-type chickens to coccidiosis.

Animals↗

PubMed1995

Posthatch changes in morphology and function of the small intestines in heavy- and light-strain chicks.

The morphology of the small intestines of heavy (Arbor Acres) and light (Lohman) chicks was determined posthatch in parallel with digestion, enzyme secretion, and passage time. Villus height and volume increased from 4 to 10 d, particularly in the jejunum and ileum. The number of enterocytes per villus increased with age, but enterocyte density was greater in jejunum than ileum. Villus volume and enterocyte density was greater in Arbor Acres than Lohman chicks from hatching and the rate of change with age was similar in both strains. Enzyme secretion to the duodenum was higher per gram of feed intake in heavy-strain birds on Day 4 after hatching but thereafter no differences were apparent. Passage time was 50% shorter in light-strain chicks on Day 4 but the difference between the strains was not significant from Day 10. No differences in fatty acid digestion were observed with age or between strains. Nitrogen digestion increased in both strains from approximately 70% on Day 4 to close to 90% on Day 14. Starch digestion was 90 to 95% from 4 to 14 d in Arbor Acres birds, but increased from approximately 80% on Day 4 in Lohman chicks to 93% on Day 14. Feed intake may determine the amount of uptake in posthatch chicks.

Animals↗

PubMed1994

Syngeneic lysis of reticuloendotheliosis virus-transformed cell lines transfected with Marek's disease virus genes by virus-specific cytotoxic T cells.

Cell-mediated immune responses against Marek's disease virus (MDV) antigens were examined using reticuloendotheliosis virus (REV)-transformed cell lines of two haplotypes (B19B19 and B13B13). These cell lines were stably transfected with cloned fragments of MDV DNA resulting in the expression of the MDV-specific phosphoprotein pp38. Effector cells were obtained from P2a (B19B19) and S13 (B13B13) chickens at 7 days post inoculation with REV, oncogenic or attenuated serotype 1 MDV (JM-16/O and JM-16/A, respectively), serotype 2 MDV (SB-1), or herpesvirus of turkeys (HVT). Transfection of MDV genes did not influence the expression of Class I major histocompatibility complex antigens. The optimal effector to target cell ratio was determined to be 100:1. REV-sensitized effector cells lysed REV cell lines and REV cell lines transfected with MDV DNA in a syngeneic fashion. Effector cells from chickens inoculated with JM-16/O, JM-16/A, SB-1 or HVT lysed only the syngeneic, transfected cell lines, but not the parent REV cell lines. The percentage specific release caused by the MDV-sensitized effector cells was low, but statistically significant.

Animals↗

PubMed1993

Designation by restriction fragment length polymorphism of major histocompatibility complex class IV haplotypes in meat-type chickens.

Major histocompatibility complex (MHC) class IV haplotypes were identified in a population of meat-type chickens by restriction fragment length polymorphism (RFLP) analysis. Fourteen different haplotypes were designated on the basis of restriction patterns obtained from Southern blots of PvuII- or BglII-digested DNA, hybridized with the MHC class IV cDNA probe bg32.1. Digestion with each restriction enzyme yielded the same level of polymorphism among individuals. For each haplotype, 4-10 restriction fragments ranging from 0.8 to 8 kb were observed. Such a designation of meat-type chicken MHC class IV haplotypes enables a rapid recognition of previously defined haplotypes, is readily adjustable to additional, newly found restriction patterns and could prove useful in practical breeding programmes.

Animals↗

PubMed1993

Major histocompatibility complex class IV restriction fragment length polymorphism markers in replicated meat-type chicken lines divergently selected for high or low early immune response.

Information on MHC may improve the efficiency of selection for immunological traits via the application of marker assisted selection or by selecting directly for a specific restriction fragment length polymorphism (RFLP) band or MHC haplotype. An experimental procedure is presented here for identifying MHC genes that are related to early immune response. A Class IV cDNA clone was used to probe Southern blots of erythrocyte genomic DNA from chickens. Chickens were taken from the second (S2) and third (S3) generations of replicated lines divergently selected for high antibody response (HC1, HC2) or low antibody response (LC1, LC2) to Escherichia coli vaccination at 10 days of age. These selection criteria have been found to be associated with other immunological parameters. The hypothesis that these selected lines differ in their MHC loci was evaluated by comparing the frequencies of MHC RFLP markers (single RFLP bands) and haplotypes (patterns of RFLP bands). The significant differences between LC and HC in the frequency of many MHC RFLP bands and of five MHC haplotypes indicate that early antibody production is influenced by MHC genes. The reliability of the association between the selection and frequency differences was tested and proven in most cases by analysis of the replicated lines. These differences in RFLP markers represent a change in allelic frequencies in MHC genes, probably due to selection. The results imply a connection between the Class IV genes and early antibody production, and they show the potential of prospective breeding not only by immunological phenotype but also by genotype (i.e., using RFLP markers of the MHC).

Animals↗