TY  - RPRT
TI  - Do extraction procedures affect olive oil quality and stability?
AU  - D D Ben Miled
AU  - A Smaoui
AU  - M Zarrouk
AU  - A Chérif
PY  - 2000
UR  - https://pubmed.ncbi.nlm.nih.gov/11171261/
ID  - 11171261
ER  -