@misc{indiciaeabbd493a9c7e,
  title = {Salts and glycine increase reversibility and decrease aggregation during thermal unfolding of ribonuclease-A.},
  author = {Yoshiko Kita and Tsutomu Arakawa},
  year = {2002},
  doi = {10.1271/bbb.66.880},
  url = {https://pubmed.ncbi.nlm.nih.gov/12036068/},
  note = {Source identifier: 12036068}
}