@misc{indiciaea1ad45f8c1c7,
  title = {Microwave vs. conventional cooking.},
  author = {C L CAMPBELL and T Y LIN and B E PROCTOR},
  year = {1958},
  url = {https://pubmed.ncbi.nlm.nih.gov/13525108/},
  note = {Source identifier: 13525108}
}