TY  - RPRT
TI  - MUSTARD SEED PROCESSING: IMPROVED METHODS FOR ISOLATING THE PUNGENT FACTOR AND CONTROLLING PROTEIN QUALITY.
AU  - G C MUSTAKAS
AU  - L D KIRK
AU  - V E SOHNS
AU  - E L GRIFFIN
PY  - 1965
DO  - 10.1007/bf02558250
UR  - https://pubmed.ncbi.nlm.nih.gov/14228468/
ID  - 14228468
ER  -