TY  - RPRT
TI  - Qualitative and quantitative changes in barley seed protein patterns during the malting process analyzed by sodium dodecyl sulfate-polyacrylamide gel electrophoresis with respect to malting quality.
AU  - W Weiss
AU  - W Postel
AU  - A Görg
DO  - 10.1002/elps.11501301172
UR  - https://pubmed.ncbi.nlm.nih.gov/1459113/
ID  - 1459113
ER  -