@misc{indiciae268836895803,
  title = {Dietary sesame lignans decrease lipid peroxidation in rats fed docosahexaenoic acid.},
  author = {Saiko Ikeda and Mieko Kagaya and Katsura Kobayashi and Tomoko Tohyama and Yoshinobu Kiso and Naoki Higuchi and Kanae Yamashita},
  year = {2003},
  doi = {10.3177/jnsv.49.270},
  url = {https://pubmed.ncbi.nlm.nih.gov/14598914/},
  note = {Source identifier: 14598914}
}