TY  - RPRT
TI  - Estimating the bacterial lag time: which model, which precision?
AU  - Florent Baty
AU  - Marie-Laure Delignette-Muller
PY  - 2004
DO  - 10.1016/j.ijfoodmicro.2003.07.002
UR  - https://pubmed.ncbi.nlm.nih.gov/14984774/
ID  - 14984774
ER  -