TY  - RPRT
TI  - Separation and quantification by high-performance liquid chromatography with light scattering detection of the main wheat flour phospholipids during dough mixing in the presence of phospholipase.
AU  - Stéphane Néron
AU  - Francine El Amrani
AU  - Jacques Potus
AU  - Jacques Nicolas
PY  - 2004
DO  - 10.1016/j.chroma.2004.06.105
UR  - https://pubmed.ncbi.nlm.nih.gov/15481462/
ID  - 15481462
ER  -