@misc{indiciaee7bb02e4520a,
  title = {Stability of tea catechins in the breadmaking process.},
  author = {Rong Wang and Weibiao Zhou},
  year = {2004},
  doi = {10.1021/jf048655x},
  url = {https://pubmed.ncbi.nlm.nih.gov/15612821/},
  note = {Source identifier: 15612821}
}