TY  - RPRT
TI  - A comparison of different processing methods for picked blue crab (Callinectes sapidus).
AU  - I Arthur Senkel
AU  - Beverly Jolbitado
AU  - Erin M Butler
AU  - Thomas E Rippen
PY  - 2005
DO  - 10.4315/0362-028x-68.2.360
UR  - https://pubmed.ncbi.nlm.nih.gov/15726982/
ID  - 15726982
ER  -