TY  - RPRT
TI  - Fruit and vegetable consumption and stroke.
AU  - Martin McKee
AU  - Karen Lock
AU  - Joceline Pomerleau
PY  - 2006
DO  - 10.1016/s0140-6736(06)68470-5
UR  - https://pubmed.ncbi.nlm.nih.gov/16581403/
ID  - 16581403
ER  -