TY  - RPRT
TI  - Human-milk fat: 2. Component glycerides.
AU  - T P Hilditch
AU  - M L Meara
PY  - 1944
DO  - 10.1042/bj0380437
UR  - https://pubmed.ncbi.nlm.nih.gov/16747830/
ID  - 16747830
ER  -