@misc{indiciae7ba96cd86f5f,
  title = {Subthreshold olfactory stimulation can enhance sweetness.},
  author = {D Labbe and A Rytz and C Morgenegg and S Ali and N Martin},
  year = {2006},
  doi = {10.1093/chemse/bjl040},
  url = {https://pubmed.ncbi.nlm.nih.gov/17079696/},
  note = {Source identifier: 17079696}
}