TY  - RPRT
TI  - Interaction between stimuli with different taste qualities evaluated by reaction time.
AU  - Z Bujas
AU  - S Szabo
AU  - D Ajduković
AU  - D Mayer
PY  - 1991
DO  - 10.1037//0096-1523.17.4.1120
UR  - https://pubmed.ncbi.nlm.nih.gov/1837301/
ID  - 1837301
ER  -